SKILLET SAUCE FAJITAS
Make fajitas easy with Skillet Sauce, a sizzling flavor blend of garlic and lime.
Provided by McCormick
Categories Sandwiches, Wraps, and Tortillas,
Yield 8
Number Of Ingredients 0
Steps:
- Heat oil in large skillet on medium-high heat. Add chicken; cook and stir until browned. Add vegetables; cook and stir 3 minutes.
- Stir in Skillet Sauce. Reduce heat to low; simmer 3 minutes or until chicken is cooked through and vegetables are tender-crisp.
- Spoon into warm tortillas. Serve with desired toppings.
Nutrition Facts : Calories 235 Calories
HOMEMADE FAJITA SAUCE
You won't be able to resist this homemade fajita sauce that works as a marinade for raw meat, AND a sauce to turn leftover cooked meat into instant fajitas. Use it with chicken, beef, pork, or shrimp. Used with permission from Food.com
Provided by Diana Johnson
Categories condiment
Time 5m
Number Of Ingredients 8
Steps:
- Combine all ingredients, mixing well.
- Marinade 1 1/2lbs raw meat for at least 2 hours.
- Or mix with cooked meat and heat on the stove.
- Cook marinated raw meat as desired on the grill or in a pan on the stove.
Nutrition Facts : Calories 88 calories, Carbohydrate 5 grams carbohydrates, ServingSize 4 Servings, Sodium 1202 grams sodium, Sugar 2 grams sugar
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