Slow Cooker Apple Cinnamon Oatmeal Recipes

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SLOW COOKER APPLE CINNAMON OATMEAL



Slow Cooker Apple Cinnamon Oatmeal image

Mornings can be hectic, so this make-ahead recipe means one less thing you need to do before you start your day. As an added bonus, this healthy and delicious overnight breakfast recipe will have your house smelling like freshly baked apple pie when you wake up in the morning.

Provided by Deanne Frieders, This Farm Girl Cooks

Categories     Breakfast

Time 6h15m

Number Of Ingredients 12

1 cup steel cut oats
3 cups water
1 cups apple cider
2 medium apples, cored and diced
1.5 Tbsp honey
1 tsp ground cinnamon
½ tsp ground nutmeg
½ tsp ground allspice
½ tsp salt, to taste
1 medium apple, cored and diced
½ cup pecans, chopped
Real maple syrup

Steps:

  • Add oats, water, cider, apples, honey, cinnamon, nutmeg, allspice, and salt to greased or lined slow cooker crock and stir to combine.
  • Cover and cook on low for 6-8 hours. Actual cooking time will vary depending on your slow cooker, so check for doneness after 5 hours and adjust cooking time accordingly.
  • To serve, allow to cool slightly before spooning into bowls and topping with fresh chopped apples, pecans, and some real maple syrup, if desired.

Nutrition Facts : Calories 243 calories, Carbohydrate 41 grams carbohydrates, Fat 8 grams fat, Fiber 6 grams fiber, Protein 5 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 grams, Sodium 203 grams sodium, Sugar 18 grams sugar, UnsaturatedFat 0 grams unsaturated fat

APPLE-CINNAMON OVERNIGHT OATMEAL



Apple-Cinnamon Overnight Oatmeal image

Easy, Easy, Easy...T hat's what this is. Put ingredients in crock pot the night before. Upon serving, add more brown sugar to taste.

Provided by Boyz 5

Categories     Breakfast

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 6

2 apples, chopped
1 teaspoon cinnamon
1/3 cup brown sugar
2 cups old fashioned oats (NOT quick-cooking)
4 cups water
1 pinch salt

Steps:

  • Mix together the apples, cinnamon and brown sugar in bottom of crock pot.
  • Sprinkle oats over apples, then pour in water and salt; DO NOT STIR!
  • Cook on LOW for 8-9 hours.

APPLE CINNAMON OATMEAL



Apple Cinnamon Oatmeal image

This is a wonderful, simple recipe for an apple cinnamon oatmeal. Even the kids can make this one!

Provided by DOUGSMAMI

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 10m

Yield 2

Number Of Ingredients 6

1 cup water
¼ cup apple juice
1 apple, cored and chopped
⅔ cup rolled oats
1 teaspoon ground cinnamon
1 cup milk

Steps:

  • Combine the water, apple juice, and apples in a saucepan. Bring to a boil over high heat, and stir in the rolled oats and cinnamon. Return to a boil, then reduce heat to low, and simmer until thick, about 3 minutes. Spoon into serving bowls, and pour milk over the servings.

Nutrition Facts : Calories 216.6 calories, Carbohydrate 38.1 g, Cholesterol 9.8 mg, Fat 4.3 g, Fiber 5 g, Protein 7.8 g, SaturatedFat 1.9 g, Sodium 56.9 mg, Sugar 16.5 g

SLOW COOKER APPLE CINNAMON OATMEAL



Slow Cooker Apple Cinnamon Oatmeal image

Here's a super breakfast to enjoy and you can even have it for lunch. Slow Cooker Apple Cinnamon Oatmeal is easy to throw in the crockpot at night. Then when you wake up in the morning you'll have a warm and healthy breakfast all ready. Fruit included!

Provided by Ginny McMeans

Categories     Breakfast

Time 8h5m

Number Of Ingredients 5

2 apples, cored and sliced
2 1/4 cups apple juice too
1 1/2 cups old-fashioned rolled oats
1 tablespoon brown sugar
1/2 teaspoon ground cinnamon

Steps:

  • Place all of the ingredients in a 3 to 4 quart size slow cooker. Stir.
  • Cook on low for 7 to 8 hours.
  • Stir again and serve.

Nutrition Facts : ServingSize 1 Cup, Calories 335 kcal, Carbohydrate 51 g, Protein 4 g, Fat 2 g, Sodium 8 mg, Fiber 5 g, Sugar 25 g

SLOW COOKER APPLE CINNAMON OATMEAL



Slow Cooker Apple Cinnamon Oatmeal image

Slow cooker apple cinnamon oatmeal is loaded with steel cut oats, apples and warm cinnamon spice. Toss the ingredients into your slow cooker and wake up to the delicious smell of fall!

Provided by Amy Duska

Categories     Breakfast

Time 8h10m

Number Of Ingredients 12

2 Granny Smith apples (peeled, cored and chopped)
2 cups steel cut oats
2 cups apple cider
2 cups milk
3 cups water
1 tablespoon cinnamon
1 tablespoon vanilla extract
1/4 cup light brown sugar
chopped walnuts
a drizzle of maple syrup
a splash of milk
an extra dash on cinnamon

Steps:

  • Add all of the ingredients to a slow cooker. Turn the slow cooker to the WARM setting and allow to cook for 8-10 hours.
  • Remove the cover and stir.

Nutrition Facts : Calories 276 kcal, Carbohydrate 50 g, Protein 9 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 6 mg, Sodium 36 mg, Fiber 6 g, Sugar 20 g, UnsaturatedFat 2 g, ServingSize 1 serving

SLOW COOKER, APPLE CINNAMON STEEL-CUT OATMEAL



Slow Cooker, Apple Cinnamon Steel-Cut Oatmeal image

this is from the food blog http://www.theyummylife.com/blog/2011/03/159/Overnight,+Slow+Cooker,+Apple+Cinnamon+Steel-Cut+Oatmeal this works well but for some reason my crockpots scortch but i think its because this may need a stir after a couple hours or i let it cook too long. great with a ripe banana for a little extra sweatness. also 2% add's a lot more richness.

Provided by pen25

Categories     Breakfast

Time 7h10m

Yield 5 serving(s)

Number Of Ingredients 9

2 apples, peeled, cored, cut into 1/2-inch pieces (2-1/2 to 3 cups chopped)
1 1/2 cups nonfat milk
1 1/2 cups water
1 cup uncooked steel cut oats
2 tablespoons brown sugar
1 1/2 tablespoons butter, cut into 5-6 pieces
1/2 teaspoon cinnamon
2 teaspoons ground flax seeds
1/4 teaspoon salt

Steps:

  • Coat inside of 3-1/2 quart (or larger) slow cooker with cooking spray. Add all ingredients (except optional toppings) to slow cooker. Stir, cover, and cook on low for 7 hours. Spoon oatmeal into bowls; add optional toppings, if desired. Store leftovers in refrigerator. Freezes well.
  • To reheat single servings: Put 1-cup cooked oatmeal in microwave proof bowl. Add 1/3 cup fat-free milk. Microwave on high for 1 minute; stir. Continue cooking for another minute, or until hot.
  • Recipe can be doubled in 6-quart or larger slow cooker. Increase cooking time 1 hour.
  • Weight Watchers PointsPlus: 4 pts per 3/4 cup serving.

Nutrition Facts : Calories 241.7, Fat 6.2, SaturatedFat 2.7, Cholesterol 10.6, Sodium 182.9, Carbohydrate 40.3, Fiber 5.5, Sugar 16.7, Protein 8.2

SLOW-COOKER OATMEAL WITH APPLES



Slow-Cooker Oatmeal with Apples image

This is a marriage of two Allrecipes slow-cooker oatmeal recipes, which I turned into this delicious oatmeal. Feel free to make this your own way - I did!

Provided by Patty-DC

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 5h40m

Yield 14

Number Of Ingredients 12

cooking spray
32 ounces vanilla-flavored almond milk
1 ½ cups water
1 (15 ounce) can pumpkin puree
2 tablespoons pure maple syrup
1 tablespoon ground cinnamon
½ teaspoon salt
2 cups steel-cut oats
1 cup dried cranberries
2 tablespoons unsalted butter
1 ½ cups diced apple, or more to taste
1 cup chopped pecans

Steps:

  • Lightly spray a slow cooker with cooking spray.
  • Combine the almond milk, water, pumpkin puree, maple syrup, cinnamon, and salt in the slow cooker. Whisk to combine thoroughly. Add oats, dried cranberries, and butter.
  • Set your slow cooker to Low and cook for 3 1/2 hours. Stir in diced apples and pecans. Continue cooking on Low for 2 more hours.

Nutrition Facts : Calories 189.8 calories, Carbohydrate 27.2 g, Cholesterol 4.4 mg, Fat 8.9 g, Fiber 4.1 g, Protein 2.9 g, SaturatedFat 1.7 g, Sodium 201.4 mg, Sugar 14.4 g

SLOW-COOKER APPLE-CINNAMON OATMEAL



Slow-Cooker Apple-Cinnamon Oatmeal image

Become a steel-cut oats convert with this apple-cinnamon oatmeal! Simmer our Slow-Cooker Apple-Cinnamon Oatmeal overnight for a delightful morning.

Provided by My Food and Family

Categories     Home

Time 1h55m

Yield 5 servings, 1 cup each

Number Of Ingredients 8

1 cup cottage cheese
3-1/2 cups boiling water
1 cup steel-cut oats
1 apple, chopped
1/3 cup raisins
3 Tbsp. brown sugar
1 tsp. ground cinnamon
1/3 cup pecans, toasted

Steps:

  • Blend cottage cheese in blender until smooth; transfer to slow cooker. Stir in boiling water.
  • Add all remaining ingredients except nuts; stir. Cover with lid. Cook on HIGH 1 hour 45 min. to 2 hours, stirring after 1 hour.
  • Serve topped with nuts.

Nutrition Facts : Calories 300, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 10 g

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