Slow Cooker Baked Apple Oatmeal Cups Recipes

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APPLE BREAKFAST (EASY SLOW COOKER OATMEAL)



Apple Breakfast (Easy Slow Cooker Oatmeal) image

Hot spiced oatmeal with apples slow-cooked overnight is easy! Mix before bed and enjoy a richly spiced hearty breakfast that really sticks with you. The apples make it special. The oats make it healthy. Serve with butter, milk, or half-and-half. Our whole family loves this breakfast treat! The kids don't even realize they are eating mostly oatmeal!

Provided by Martin

Categories     Breakfast and Brunch     Cereals     Oatmeal Recipes

Time 5h10m

Yield 8

Number Of Ingredients 11

4 cups rolled oats
½ cup white sugar
1 tablespoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground ginger
½ teaspoon ground allspice
¼ teaspoon ground cloves
2 ½ cups water
1 ½ cups sliced apple
½ cup vegetable oil
1 tablespoon molasses

Steps:

  • Stir oats, sugar, cinnamon, nutmeg, ginger, allspice, and cloves together in a slow cooker; add water, apple slices, vegetable oil, and molasses. Stir the mixture thoroughly.
  • Cook on Low 5 to 7 hours.

Nutrition Facts : Calories 345.7 calories, Carbohydrate 45.8 g, Fat 16.5 g, Fiber 5.2 g, Protein 5.5 g, SaturatedFat 2.7 g, Sodium 6.3 mg, Sugar 16.6 g

CROCK-POT OVERNIGHT APPLE OATMEAL RECIPE



Crock-Pot Overnight Apple Oatmeal Recipe image

This healthy oatmeal recipe features apples, cinnamon and honey and best of all is cooked overnight so you can wake up to the wonderful smells and flavors of a yummy breakfast!

Provided by Reader

Categories     Breakfast

Time 6h10m

Number Of Ingredients 7

2 Cups Milk (Or Water)
2 Tablespoons Honey (Or 1/2 Cup Brown Sugar)
1 Tablespoon Unsalted Butter
1/4 Teaspoon Kosher Salt
1/2 Teaspoon Ground Cinnamon
1 Cup Old Fashioned Rolled Oats
1 Cup Chopped Apples

Steps:

  • Add all ingredients into a 5 to 6 quart slow cooker and stir well to combine.
  • Cover and cook on LOW overnight, ideally no more than 6 hours.
  • Stir well in the morning before serving.
  • Enjoy!

Nutrition Facts : Calories 341 kcal, Carbohydrate 61 g, Protein 12 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 12 mg, Sodium 174 mg, Fiber 8 g, Sugar 20 g, UnsaturatedFat 4 g, ServingSize 1 serving

SLOW COOKER BAKED APPLE OATMEAL CUPS



Slow Cooker Baked Apple Oatmeal Cups image

Provided by Sinful Nutrition

Categories     breakfast

Time 2h50m

Number Of Ingredients 10

1/2 cup old fashioned oats*
1 1/4 cups water
1 teaspoon cinnamon
1/4 teaspoon ground ginger
1 teaspoon vanilla
1/2 cup chopped walnuts
1/2 cup raisins
2 tablespoons maple syrup
5 apples
1/2 cup water

Steps:

  • In a small saucepan, add oats and water.
  • Bring to a boil, and cook 3-5 minutes, or until thickened.
  • Remove from heat, and stir in cinnamon, ginger, vanilla, walnuts, raisins, and maple syrup. Set aside.
  • Remove core and seeds of each apple carefully with a pairing knife.
  • Scoop out enough flesh to make room for oats.
  • Pour 1/2 cup water in slow cooker pan.
  • Add apples, and fill each with prepared oatmeal.
  • Cook on high for 2 - 2 1/2 hours, or low for 4 hours until apples are softened.
  • Top each with additional cinnamon, syrup, or Greek yogurt before serving

OVERNIGHT SLOW COOKER APPLE OATMEAL



Overnight Slow Cooker Apple Oatmeal image

Make morning easy and delicious with this slow cooker apple oatmeal recipe that happens overnight: top with blueberries, raspberries, strawberries, granola, raisins, walnuts, or anything else that delights you. I add all of the ingredients to the slow cooker the night before, allowing it to cook overnight.

Provided by tcasa

Categories     Breakfast and Brunch     Cereals     Oatmeal Recipes

Time 8h5m

Yield 6

Number Of Ingredients 8

butter-flavored cooking spray
2 medium apples, peeled and diced
2 cups old-fashioned rolled oats
⅓ cup brown sugar
2 teaspoons ground cinnamon
2 teaspoons vanilla extract
½ teaspoon pumpkin pie spice, or more to taste
4 cups water

Steps:

  • Spray the inside of a 4-quart slow cooker with cooking spray.
  • Place diced apples into the slow cooker; add oats, brown sugar, cinnamon, vanilla extract, pumpkin pie spice, and water.
  • Cook on Low for 8 hours; switch cooker to Warm until ready to serve.

Nutrition Facts : Calories 179.6 calories, Carbohydrate 37.5 g, Fat 1.9 g, Fiber 4.3 g, Protein 3.7 g, SaturatedFat 0.3 g, Sodium 10.5 mg, Sugar 17.1 g

SLOW COOKER OVERNIGHT OATMEAL WITH APPLES, CRANBERRIES, AND WALNUTS



Slow Cooker Overnight Oatmeal with Apples, Cranberries, and Walnuts image

Fast, easy way to enjoy steel-cut oats without hovering over the stove for an hour. This recipe is so tasty no additional sugar or other ingredients are needed. My husband and I refrigerate 6 servings and enjoy throughout the work week.

Provided by myvallie

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 6h15m

Yield 6

Number Of Ingredients 11

2 cups chopped apples
½ cup dried cranberries
1 cup steel-cut oats
½ cup packed brown sugar
2 tablespoons butter, sliced
1 teaspoon vanilla extract
1 teaspoon ground cinnamon, or more to taste
¼ teaspoon ground nutmeg
2 cups milk
2 cups water
½ cup chopped walnuts

Steps:

  • Line a 3 1/2- or 4-quart slow cooker with a disposable slow cooker liner. Place apples, cranberries, oats, brown sugar, butter, vanilla extract, cinnamon, and nutmeg inside. Pour in milk and water and mix to combine. Cover.
  • Cook on Low for 6 to 8 hours. Sprinkle cooked oatmeal with chopped walnuts.

Nutrition Facts : Calories 363.4 calories, Carbohydrate 55.6 g, Cholesterol 16.7 mg, Fat 13.6 g, Fiber 5 g, Protein 7.7 g, SaturatedFat 4.4 g, Sodium 68.8 mg, Sugar 33.5 g

SLOW-COOKER OATMEAL WITH APPLES



Slow-Cooker Oatmeal with Apples image

This is a marriage of two Allrecipes slow-cooker oatmeal recipes, which I turned into this delicious oatmeal. Feel free to make this your own way - I did!

Provided by Patty-DC

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 5h40m

Yield 14

Number Of Ingredients 12

cooking spray
32 ounces vanilla-flavored almond milk
1 ½ cups water
1 (15 ounce) can pumpkin puree
2 tablespoons pure maple syrup
1 tablespoon ground cinnamon
½ teaspoon salt
2 cups steel-cut oats
1 cup dried cranberries
2 tablespoons unsalted butter
1 ½ cups diced apple, or more to taste
1 cup chopped pecans

Steps:

  • Lightly spray a slow cooker with cooking spray.
  • Combine the almond milk, water, pumpkin puree, maple syrup, cinnamon, and salt in the slow cooker. Whisk to combine thoroughly. Add oats, dried cranberries, and butter.
  • Set your slow cooker to Low and cook for 3 1/2 hours. Stir in diced apples and pecans. Continue cooking on Low for 2 more hours.

Nutrition Facts : Calories 189.8 calories, Carbohydrate 27.2 g, Cholesterol 4.4 mg, Fat 8.9 g, Fiber 4.1 g, Protein 2.9 g, SaturatedFat 1.7 g, Sodium 201.4 mg, Sugar 14.4 g

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