Slow Cooker Taco Shortcakes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW-COOKER TACO SHORTCAKES



Slow-Cooker Taco Shortcakes image

A savory version of a sweet treat features a zippy pork and bean mixture over corn muffin "shortcakes."

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 10h25m

Yield 12

Number Of Ingredients 9

2-pound pork boneless shoulder roast, trimmed of fat
1 envelope (1- oz) Old El Paso™ taco seasoning mix
1 can (16 ounces) Old El Paso™ refried beans
8 ounces VELVEETA™ Mexican Cheese loaf (from 16 oz. box), cubed
12 prepared corn muffins
3/4 cup shredded lettuce
3/4 cup chopped tomato
3/4 cup sour cream
1/4 cup chopped fresh cilantro

Steps:

  • If pork is tied, remove strings or netting. Place pork in 3- to 4-quart slow cooker. Sprinkle with taco seasoning mix. Top with beans.
  • Cover and cook on low heat setting 8 to 10 hours.
  • Remove pork from cooker; place on cutting board. Shred pork, using 2 forks. Return pork to cooker and mix well. Stir in cheese.
  • To serve, cut muffins crosswise in half. Place each bottom half on plate; top with 1/2 cup pork mixture, 1 tablespoon lettuce, 1 tablespoon tomato and muffin top. Serve with sour cream; sprinkle with cilantro.

Nutrition Facts : Fat 1, ServingSize 1 Serving

SLOW COOKER SHREDDED CHICKEN TACOS RECIPE BY TASTY



Slow Cooker Shredded Chicken Tacos Recipe by Tasty image

Everyone's on a different diet nowadays, from Paleo and Whole30 to the ever-popular Keto, everyone's got their thing. But that doesn't mean your dining choices have to end! Our slow cooker shredded tacos are perfect for a variety of lifestyles. The best part? We even tell you how to store your leftovers so you can enjoy this whenever the craving strikes. Future You will thank you every time!

Provided by Tasty

Categories     Dinner

Yield 11 servings

Number Of Ingredients 7

16 oz salsa
2 limes, juiced
1 package taco seasoning
3 tablespoons fresh cilantro, chopped
3 lb chicken breast
salt, to taste
pepper, to taste

Steps:

  • In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro.
  • Salt and pepper the chicken to taste, then mix into the sauce. Cover and cook on high for four hours or low for seven to eight hours.
  • Remove the chicken, shred with two forks, and return to the slow cooker and stir.
  • Freeze leftovers in an airtight bag for up to six months!
  • Enjoy!

Nutrition Facts : Calories 227 calories, Carbohydrate 5 grams, Fat 4 grams, Fiber 1 gram, Protein 38 grams, Sugar 2 grams

SLOW-COOKER PARTY BEEF TACOS



Slow-Cooker Party Beef Tacos image

Let your slow cooker bring the party with these layered beef tacos! We took everyone's favorite layered taco dip and thought: what if we put it on tacos? And with make-ahead instructions, it's safe to say this idea was genius. Your slow cooker keeps the seasoned beef mixture warm, so guests can fill tacos themselves without you running back and forth from the kitchen. Layer your 13x9 with lettuce, roasted corn, red bell pepper, onion, tomatoes, avocados, salsa and cheese, and guests will be able to add all their toppings in one go! Once everyone fills their Old El Paso™ Stand 'N Stuff™ taco shells, the party can officially begin!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 3h25m

Yield 30

Number Of Ingredients 16

3 lb lean (at least 80%) ground beef
2 large onions, chopped
2 packages (1 oz each) Old El Paso™ taco seasoning mix
1 1/2 cups Old El Paso™ Thick 'n Chunky salsa
1 cup water
3 boxes (4.7 oz each) Old El Paso™ Stand 'N Stuff™ taco shells
3 (11-oz.) cans whole kernel sweet corn, drained
1 (10-oz.) pkg. (5 1/2 cups) shredded lettuce
2 cups chopped red, yellow and/or green bell pepper
1/2 cup sliced green onions
2 cups chopped Italian plum tomatoes
1 medium avocado, pitted, peeled and chopped
1 cup mayonnaise
1/2 cup Old El Paso™ Salsa
8 oz. (2 cups) finely shredded Mexican cheese blend
1/4 cup chopped fresh cilantro

Steps:

  • Cook ground beef in 2 batches. For first batch, spray 12-inch skillet with cooking spray. Add half of the ground beef and 1 chopped onion. Cook over medium heat 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Drain.
  • Stir in 1 package taco seasoning mix, 3/4 cup salsa and 1/2 cup water. Reduce heat to low; simmer 8 to 10 minutes or until most of liquid is absorbed.
  • Cool first batch of beef mixture 15 minutes. Spoon into refrigerator or freezer container; cover tightly. Repeat to make second batch. Serve immediately, or refrigerate up to 24 hours or freeze up to 1 week.
  • To serve immediately, place beef mixture in slow cooker; keep warm on Low setting. If beef mixture is frozen, thaw before heating. Place beef mixture in slow cooker; cover and cook on High setting for 1 hour or until hot. Reduce heat to Low to keep warm. To serve, spoon beef mixture into taco shells. Top with Layered Taco Toppings.
  • To make Layered Taco Toppings, heat oven to 425°F. Spray 15x10x1-inch baking pan with nonstick cooking spray. Dry corn on paper towels; spread corn in sprayed pan. Bake at 425°F for 15 minutes. Stir; bake an additional 10 minutes. Cool 5 minutes or until slightly cooled.
  • In ungreased 13x9-inch (3 quart) glass baking dish, layer lettuce, bell pepper, roasted corn, onions, tomatoes and avocado.
  • In small bowl, combine mayonnaise and salsa; mix well. Spread over vegetables. Sprinkle with cheese and cilantro. Cover tightly; refrigerate at least 2 hours or overnight.

Nutrition Facts : Calories 280, Carbohydrate 19 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 2 g, Protein 12 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 570 mg, Sugar 3 g, TransFat 0 g

SLOW COOKER TACO SOUP



Slow Cooker Taco Soup image

This is a quick, throw together slow cooker soup with a Mexican flair. Teenagers love it. Serve topped with corn chips, shredded Cheddar cheese and a dollop of sour cream. Make sure you adjust the amount of chile peppers if you're sensitive about spicy foods.

Provided by Janeen Barlow

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Taco Soup Recipes

Time 8h10m

Yield 8

Number Of Ingredients 10

1 pound ground beef
1 onion, chopped
1 (16 ounce) can chili beans, with liquid
1 (15 ounce) can kidney beans with liquid
1 (15 ounce) can whole kernel corn, with liquid
1 (8 ounce) can tomato sauce
2 cups water
2 (14.5 ounce) cans peeled and diced tomatoes
1 (4 ounce) can diced green chile peppers
1 (1.25 ounce) package taco seasoning mix

Steps:

  • In a medium skillet, cook the ground beef until browned over medium heat. Drain, and set aside.
  • Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Mix to blend, and cook on Low setting for 8 hours.

Nutrition Facts : Calories 361.8 calories, Carbohydrate 37.8 g, Cholesterol 48.5 mg, Fat 16.3 g, Fiber 8.5 g, Protein 18.2 g, SaturatedFat 6.2 g, Sodium 1356 mg, Sugar 8.7 g

SLOW COOKER TACO TURKEY SOUP



Slow Cooker Taco Turkey Soup image

Simple taco soup made with ground turkey. Serve with tortilla chips, cheese, or sour cream.

Provided by Sophia Hargreaves

Time 8h20m

Yield 8

Number Of Ingredients 16

1 tablespoon olive oil
1 pound ground turkey
1 medium onion, chopped
1 anaheim pepper, raw
2 cups water
1 (16 ounce) can chili beans, undrained
1 (15 ounce) can black beans, undrained
1 (15 ounce) can whole kernel corn, undrained
1 (15 ounce) can petite diced tomatoes, undrained
1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®), undrained
1 (8 ounce) can tomato sauce
1 tablespoon ground cumin
1 tablespoon seasoned salt
½ teaspoon seasoned pepper
½ teaspoon dried oregano
½ teaspoon salt-free seasoning blend (such as Mrs. Dash® Chipotle seasoning)

Steps:

  • Heat oil in a skillet over medium heat. Add turkey, onion, and chile pepper; cook and stir until turkey is crumbly and no longer pink, 5 to 7 minutes. Transfer mixture (do not drain) to a slow cooker.
  • Add water, chili beans, black beans, corn, tomatoes, tomatoes and green chiles, tomato sauce, cumin, seasoned salt, seasoned pepper, oregano, and salt-free seasoning blend to the slow cooker. Stir well to blend. Cover and cook on Low for 8 hours.

Nutrition Facts : Calories 272.3 calories, Carbohydrate 36 g, Cholesterol 42 mg, Fat 7.4 g, Fiber 8.9 g, Protein 20.3 g, SaturatedFat 1.5 g, Sodium 1363 mg, Sugar 6.7 g

More about "slow cooker taco shortcakes recipes"

3-INGREDIENT CROCK POT TACOS | KITCHN
2020-02-03 Place in the slow cooker. Pour in 1/2 cup pickling liquid from 1 (16-ounce) jar sliced pickled jalapeños, then add 1/4 cup of the pickled jalapeños and 1/2 cup pure maple syrup. Cover and cook on LOW for 8 to 10 hours until the pork is tender. Transfer the pork to a clean cutting board; shred with 2 forks. Serve on warm 6-inch corn tortillas ...
From thekitchn.com


CROCKPOT TACO MEAT - THE SALTY MARSHMALLOW
2017-07-11 Place ground beef into slow cooker. Top with the taco seasoning, garlic powder, and salsa. Cover and cook on low for 6 hours or high for 3 hours. When the meat is finished cooking, drain any liquid from the crockpot and break up the beef as desired with a fork. Serve with your favorite taco shells, burrito shells, tortilla chips, and toppings!
From thesaltymarshmallow.com


SLOW COOKER TACO CASSEROLE - SWEET AND SAVORY MEALS
2021-11-13 Instructions. Place a large skillet over medium-high heat and brown the ground beef. Stir in the chopped onions, bell pepper, taco seasoning, garlic, salsa, tomatoes, beans, and corn. Spray the inside of the crockpot with non-stick cooking spray. Spread the cooked rice on the bottom of the crockpot in an even layer.
From sweetandsavorymeals.com


CROCK POT TACO SOUP - CHOWHOUND
2021-09-20 Set a large nonstick sauté pan over medium-low heat and warm the oil. Add the onion and cook until soft and transparent, 5 to 7 minutes. Transfer to a plate and set aside.
From greatist.com


SLOW COOKER SHREDDED BEEF TACOS - THE CHUNKY CHEF
2015-05-04 Cover and cook on LOW for 8 to 10 hours. Remove roast to a cutting board or large bowl and shred. Skim fat off top of cooking liquid, if necessary, and remove bay leaf. Put the beef back into the slow cooker and stir to soak up the juice, and reheat on WARM setting for 20 minutes. Serve on tacos, or however you desire.
From thechunkychef.com


TACO CASSEROLE {HEALTHY SLOW COOKER RECIPE} - WELLPLATED.COM
Heat the olive oil in a large skillet over medium high. Once hot and shimmering, add the turkey, onion, bell pepper, salt, and pepper. Cook, breaking up the meat, until the turkey is cooked through and most of the excess liquid has evaporated, about 8 minutes.
From wellplated.com


CROCK POT STREET TACOS - SLOW COOKER STREET TACOS RECIPE
2022-04-01 Instructions. Place the steak in a crock pot. Rub the olive oil over the steak. Then mix together the garlic, chili powder, paprika, salt, pepper and cumin together in a small bowl. Rub this mixture over the steak. Then top with the lime juice from 1 …
From eatingonadime.com


SLOW COOKER BEEF TACOS - SLOW COOKING PERFECTED
Cook on low for 8 hours. Remove the beef from slow cooker and shred using two forks. Return the beef to the slow cooker and add the lime juice. Season to taste with salt and pepper. Cook on high for 15 minutes or until the beef mixture is hot. Assemble the tacos to …
From slowcookingperfected.com


10 BEST SLOW COOKER GROUND BEEF TACOS RECIPES | YUMMLY
2022-05-04 ground chuck, water, taco sauce, granulated sugar, taco seasoning. Pasta Fagioli slow cooker crock pot version... Healthy Recipes 01. white kidney beans, onion, celery, oregano, pepper, ground beef and 8 more.
From yummly.com


11 TACOS YOU CAN MAKE IN YOUR SLOW COOKER - TASTE OF …
2019-04-26 Slow-Cooked Carnitas. Simmer up succulent pork the slow-cooker way. Sometimes, instead of using tortillas, I put the seasoned meat on top of shredded lettuce for a tasty salad. —Lisa Glogow, Aliso Viejo, California. Go to Recipe. 2 / 11. Taste of Home.
From tasteofhome.com


SLOW-COOKER TACO SHORTCAKES RECIPE RECIPE
Get one of our Slow-cooker taco shortcakes recipe recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 86% Busy Day Slow Cooker Taco Soup Allrecipes.com Use your slow cooker to make this kid-friendly Mexican-inspired soup with hamburger, beans, corn, an... 10 Min; 18 Yield; Bookmark . 62% Slow Cooker Chicken Taco …
From crecipe.com


SLOW COOKER TACO SHORTCAKES RECIPE
Get one of our Slow cooker taco shortcakes recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 67% Quick Easy Mexican Cake Pillsbury.com End your fiesta on a sweet note with recipes for Mexican wedding cakes, chocolate cakes spiked with ... 45 Min; 4 Yield; Bookmark. 80% Sugar Cookie Shortcake Pillsbury.com Tender sugar cookies …
From crecipe.com


10 BEST SLOW COOKER GROUND BEEF TACOS RECIPES | YUMMLY
The Best Slow Cooker Ground Beef Tacos Recipes on Yummly | Crock-pot Ground Beef Taco Meat, Slow Cooker Ground Beef Tacos, Slow Cooker Ground Beef Tacos
From yummly.com


CROCKPOT BEEF TACOS - BELLE OF THE KITCHEN
2022-02-10 Instructions. Season the chuck roast on both sides with the salt and pepper. On the stove, heat a large skillet to medium-high heat. Once hot, add the vegetable oil. Sear the roast for about 3-5 minutes per side, or until a deep golden brown. …
From belleofthekitchen.com


SLOW-COOKER CARNITAS TACOS | SOUTHERN LIVING
Step 2. Preheat broiler to high with oven rack 6 inches from heat. Shred pork in slow cooker. Remove pork from liquid, and transfer to a large rimmed baking sheet. Spread into an even layer. Broil until pork begins to brown and crisp, about 8 minutes. Stir and broil 2 minutes more.
From southernliving.com


SLOW COOKER BEEF STREET TACOS - MY FARMHOUSE TABLE
2018-04-24 Instructions. In a small bowl, combine chili powder, salt, ground cumin, oregano, garlic powder, onion powder, and pepper. Coat all sides of chuck roast with seasoning blend and put into slow cooker with pineapple juice. Cook on low for 8-10 hours, or until fork tender. When cooked, shred meat and make tacos by placing a small helping of beef ...
From myfarmhousetable.com


CROCK POT TACOS SHREDDED BEEF - MOM'S CRAVINGS
2020-02-18 How to whip up this recipe for shredded beef tacos: Lay onions in a 6-Quart Crock Pot. Lay chuck roast over onions. Combine the beef broth, tomato paste and seasonings in a measuring cup. Pour broth mixture over chuck roast and cook on high for 4 hours or low for 8 hours. Once meat is cooked, shred with two forks in the tomato and broth mixture.
From momscravings.com


10 SLOW-COOKER TACO RECIPES FOR EASY WEEKNIGHT DINNERS
2019-11-20 7278532.jpg. View Recipe. this link opens in a new tab. A rich, creamy topping made of mashed avocado, sour cream, lime juice and salt takes these spicy slow-cooker chicken tacos to the next level. Lightly toast the tortillas, if desired. Use any leftover avocado cream as a chip dip, and serve with tortilla chips. 3 of 10.
From eatingwell.com


TABLESPOON.COM SLOW-COOKER TACO SHORTCAKES RECIPE
Nutritional information for Tablespoon.com Slow-cooker Taco Shortcakes. 12 servings (227g). Per serving: 396 Calories | 13g Fat | 45g Carbohydrates | 3g Fiber | 2g Sugar | 25g Protein | 886mg Sodium | 82mg Cholesterol | 486mg Potassium.
From ketofoodist.com


5 INGREDIENT SLOW COOKER TACO BAKE - KIM'S CRAVINGS
2018-05-03 Instructions. Brown ground turkey in a medium skillet at medium to high heat. Cut one tortilla into strips and add the tortilla strips along with the enchilada sauce, 1/2 cup cheese and 1/2 of the olives to the browned meat. Stir to combine. Add the mixture to a slow cooker.
From kimscravings.com


RECIPE SLOW COOKER TACO SHORTCAKES - YOUTUBE
Recipe - Slow Cooker Taco ShortcakesINGREDIENTS: 2-pound pork boneless shoulder roast, trimmed of fat 1 envelope (1- oz) Old El Paso taco seasoning mix 1 can...
From youtube.com


SLOW COOKER TACO CASSEROLE
Season with salt and pepper to taste. Coat a 5-quart or larger slow cooker lightly with nonstick spray. 1½ cups of the turkey-bean mixture, spread evenly on the bottom. Top with 2 tortillas, spreading them out to cover the beans and overlapping them in the center as needed. Sprinkle with ½ cup shredded cheese.
From slowcookersociety.com


SLOW COOKER SHREDDED BEEF TACOS - THE COOKING JAR
2015-07-11 Combine cayenne, cumin, smoked paprika and garlic with the beef broth. Add tomato paste, jalapeno and lime juice and stir to mix. Transfer the roast to a 6 qt. slow cooker and top with diced onions. Pour the beef broth mixture over the roast and cook on low for 6-8 hours or high for 3-4 hours.
From thecookingjar.com


SLOW-COOKER TACO SHORTCAKES | RECIPE | SLOW COOKER TACOS, SLOW …
Jun 5, 2014 - A savory version of a sweet treat features a zippy pork and bean mixture over corn muffin "shortcakes."
From pinterest.co.uk


MADISON’S FAVORITE BEEF TACOS (SLOW COOKER OR INSTANT POT)
2016-09-06 Add 1/2 cup water, bay leaf and tomato sauce. Cover and cook on high pressure 20 minutes; natural release. Discard the bay leaf and add the remaining teaspoon of cumin. Heat the taco shells according to the directions, then assemble placing 1/4 cup beef in each shell, topped with lettuce, 1 tablespoon cheese and tomato.
From skinnytaste.com


THE BEST SLOW COOKER BEEF TACOS - SIMPLY WHISKED
2022-04-02 Instructions. Heat a large non-stick skillet to medium-high (add 1 tablespoon olive oil if using a stainless pan). Liberally season chuck roast with salt & pepper. Add to skillet and sear on all sides until it naturally releases for pan. Transfer to slow cooker. Add beer, minced garlic and lime juice to slow cooker.
From simplywhisked.com


CROCKPOT TACO MEAT RECIPE - EASY CROCK POT TACO MEAT
2021-12-08 1. Place the ground meat in the slow cooker. 2. Pour the salsa on top and sprinkle with the taco seasoning mix. (We use homemade taco seasoning.) 3. Cover and cook for 3 -4 hours on high until no longer pink. Use a spoon to break …
From eatingonadime.com


SLOW COOKER CHICKEN TACOS - SKINNYTASTE
2020-04-28 Place in the slow cooker and cover with your favorite salsa. Cook on low for 4-6 hours or high 3 hours. Once the chicken shreds easily, it’s done. Drain the excess liquid from the pot while keeping as much of the tomatoes from the salsa. Shred the chicken with two forks.
From skinnytaste.com


SLOW-COOKER TACO SHORTCAKES | RECIPE | SLOW COOKED PORK, …
Jun 5, 2014 - A savory version of a sweet treat features a zippy pork and bean mixture over corn muffin "shortcakes." Jun 5, 2014 - A savory version of a sweet treat features a zippy pork and bean mixture over corn muffin "shortcakes." Pinterest. Today. Explore . When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.com


BEST SLOW-COOKER BEEF TACOS RECIPE - DELISH
2016-02-02 Directions. In a 5-quart slow-cooker, combine chuck roast, onion, garlic, lime juice, chili powder, cumin, and oregano, then pour over chicken broth. Cover and let cook on low, 8 hours. When ready ...
From delish.com


CROCKPOT BEEF TACOS (INSTANT POT DIRECTIONS) - THE CHUNKY CHEF
2018-08-12 Add raw ground beef to crockpot, top with taco seasoning spices, tomato paste, diced green chiles, garlic, and onion. Use a wooden spoon to combine the best you can. Top with tomato sauce and salsa (increase from 1/2 cup to 1 cup). Stir, cover, and cook on LOW for 6-8 hours, or HIGH for 3 hours. When finished cooking, drain beef, break up with ...
From thechunkychef.com


SLOW COOKER TACO CASSEROLE – QUICK, EASY AND DELICIOUS
Instructions. Brown ground beef in slow cooker. (If slow cooker doesn’t have browning setting, use skillet.) Add onions and peppers and let saute until vetgetables are soft. Add broth, tomatoes, sauce and taco seasoning. Cook on high for 3-4 hours or low for 6-8 hours. If using pressure cooker, set for 10 lbs of pressure and cook for 20 minutes.
From mommykatandkids.com


EASY SLOW COOKER TACO PASTA - KRISTINE'S KITCHEN
2017-10-05 Heat a large skillet over medium-high heat. Add the beef and season with salt and pepper. Cook the meat, stirring often, until browned. Transfer beef to slow cooker. Add the bell pepper, crushed tomatoes, salsa, corn, taco seasoning, and broth or water. Stir. Cook on low for 5-6 hours or high for 2-3 hours.
From kristineskitchenblog.com


SLOW COOKER PULLED PORK TACOS - CREME DE LA CRUMB
2019-05-01 Put the salsa, chipotle chili, adobo sauce, cumin, smoked paprika, garlic and 1 teaspoon salt in a slow cooker and stir to combine. Add the onion and pork to the slow cooker and turn to coat with the sauce. Cook on low for 6-8 hours or on high for 4 hours. Transfer the pork to a bowl and shred with two forks.
From lecremedelacrumb.com


STEAK TACOS {CROCK POT} - RECIPES THAT CROCK!
2015-06-24 Spray your crock pot with cooking spray. Put your steak in the bottom of your crock pot. Mix together your seasonings and sprinkle on top of your steak. Place your tomatoes around your steak. Cover and cook on low for 8-10 hours. Place your …
From recipesthatcrock.com


EASY TURKEY TACOS (WITH A SLOW COOKER OPTION!) | AMBITIOUS KITCHEN
Simmer over medium low heat for 10-15 minutes or until mixture begins to thicken up. TO MAKE IN THE SLOW COOKER: Transfer to the slow cooker and add in garlic, tomato sauce, cumin, chili powder, oregano, paprika, cayenne pepper and salt. Stir to combine. Cook on high for 2-3 hours or on low for 6-7 hours.
From ambitiouskitchen.com


SLOW COOKER TACO MEAT - INQUIRING CHEF
2019-10-30 Freeze for 4 to 6 months. To Cook the Meat: Defrost the meat in the refrigerator for 24 to 48 hours. Transfer to a slow cooker. Cook on low for 7 to 8 hours / high for 4 to 5 hours. (After cooking time is finished, the taco meat can hold on the warming function for up to 2 hours.)
From inquiringchef.com


SLOW COOKER TACOS RECIPES - SLOW COOKER OR PRESSURE COOKER
2021-12-15 Chili Rubbed Lettuce Wrap Tacos from Everyday Maven. Mexican Pulled Pork Tacos from Emily Bites. 5-Ingredient Chicken Tacos from 365 Days of Slow + Pressure Cooking. Mexican Pork Roast Tacos from Taste and Tell. Chicken Tacos with Mexican Rice from Iowa Girl …
From slowcookerfromscratch.com


SLOW COOKER FLANK STEAK STREET TACOS - KEVIN IS COOKING
2017-01-09 Coat the inside of the slow cooker with cooking spray. Slice the flank steak lengthwise and then each strip in half. Sprinkle the meat with chili powder and cumin. Place the flank steak in slow cooker with onion, garlic cloves and half the fresh cilantro. Pour the 16 ounce batch of El Sol Fire Roasted Salsa over the steak.
From keviniscooking.com


SLOW COOKER SHREDDED BEEF STREET TACOS
2018-09-10 Rub this mixture equally over each of the 4 pieces of beef. Add orange juice, onion and garlic into the slow cooker. Nestle the beef into the crock. Cover slow cooker and cook on low for 8 hours. Remove the lid and use tongs to place meat on a cutting board. Shred the meat. Salt and pepper the meat to taste.
From 365daysofcrockpot.com


Related Search