Slow Cooker Veggie Chili Rainbow Chili Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW-COOKER VEGETARIAN CHILI



Slow-Cooker Vegetarian Chili image

Grab your crock pot for this delicious and easy slow-cooker vegetarian chili with beans, fire-roasted tomatoes, bell peppers and sweet potatoes. The recipe requires just 20 minutes of active time: after a bit of chopping, you just dump the ingredients in the slow cooker and let it do the work. Adding a squeeze of lime juice and a sprinkle of cilantro just before serving brightens up the flavors. Top it with some shredded cheese, if you'd like, or serve it as-is to keep it vegan. Either way, this healthy chili is sure to become a go-to when you want a satisfying and healthy dinner.

Provided by Robby Melvin

Categories     Healthy Vegan Chili Recipes

Time 6h20m

Number Of Ingredients 16

2 (14.5 ounce) cans no-salt-added diced fire-roasted tomatoes, undrained
1 (15 ounce) can no-salt-added black beans, rinsed
4 cups cubed unpeeled sweet potatoes (see Tip)
2 ½ cups unsalted vegetable broth
2 cups chopped yellow onion
1 cup chopped red bell pepper
1 cup chopped yellow bell pepper
¼ cup no-salt-added tomato paste
1 ½ tablespoons chili powder
1 ½ teaspoons ground cumin
¾ teaspoon salt
½ teaspoon ground pepper
5 cloves garlic, minced
1 cup loosely packed chopped fresh cilantro
1 tablespoon fresh lime juice
1 (8 ounce) package Shredded Cheddar cheese

Steps:

  • Combine tomatoes, beans, sweet potatoes, broth, onion, bell peppers, tomato paste, chili powder, cumin, salt, pepper and garlic in a 6-quart slow cooker. Cover and cook on Low until the vegetables are tender, about 6 hours.
  • Stir in cilantro and lime juice. Ladle the chili evenly into 8 bowls; sprinkle with cheese, if desired.

Nutrition Facts : Calories 173.8 calories, Carbohydrate 35.3 g, Fat 0.9 g, Fiber 7.6 g, Protein 6.1 g, SaturatedFat 0.1 g, Sodium 398.9 mg, Sugar 10.8 g

RAINBOW VEGGIE CHILI



Rainbow Veggie Chili image

Multi-colored vegetables make this chili delicious and pretty! Serve with cornbread for a great fall dinner.

Provided by theveggieone

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Vegetarian

Time 1h35m

Yield 8

Number Of Ingredients 17

2 tablespoons olive oil
1 zucchini, sliced
1 yellow squash, sliced
1 red bell pepper, diced
1 green bell pepper, diced
1 fresh jalapeno pepper, diced
4 cloves garlic, minced
1 onion, chopped
1 (28 ounce) can crushed tomatoes, with liquid
1 (6 ounce) can tomato paste
1 (15 ounce) can black beans, drained and rinsed
1 (15 ounce) can whole kernel corn, drained
1 (15 ounce) can chili beans in spicy sauce, undrained
1 tablespoon chili powder
½ teaspoon dried oregano
½ teaspoon ground black pepper
¼ teaspoon cayenne pepper, or to taste

Steps:

  • Heat oil in a large pot over medium-high heat. Stir in zucchini, yellow squash, red bell pepper, green bell pepper, jalapeno, garlic, and onion. Cook 5 minutes, just until tender.
  • Mix tomatoes with liquid, tomato paste, black beans, corn, and chili beans in spicy sauce into the pot. Season with chili powder, oregano, black pepper, and cayenne pepper. Bring to a boil. Reduce heat to low and simmer 1 hour, stirring occasionally.

Nutrition Facts : Calories 187.7 calories, Carbohydrate 33.8 g, Fat 5 g, Fiber 7.3 g, Protein 7.4 g, SaturatedFat 0.7 g, Sodium 670.2 mg, Sugar 5.8 g

GRANDMA'S SLOW COOKER VEGETARIAN CHILI



Grandma's Slow Cooker Vegetarian Chili image

This is a simple crowd pleasing recipe that can sit in a slow cooker until it is time to serve.

Provided by sellitman

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Vegetarian

Time 2h10m

Yield 8

Number Of Ingredients 14

1 (19 ounce) can black bean soup
1 (15 ounce) can kidney beans, rinsed and drained
1 (15 ounce) can garbanzo beans, rinsed and drained
1 (16 ounce) can vegetarian baked beans
1 (14.5 ounce) can chopped tomatoes in puree
1 (15 ounce) can whole kernel corn, drained
1 onion, chopped
1 green bell pepper, chopped
2 stalks celery, chopped
2 cloves garlic, chopped
1 tablespoon chili powder, or to taste
1 tablespoon dried parsley
1 tablespoon dried oregano
1 tablespoon dried basil

Steps:

  • In a slow cooker, combine black bean soup, kidney beans, garbanzo beans, baked beans, tomatoes, corn, onion, bell pepper and celery. Season with garlic, chili powder, parsley, oregano and basil. Cook for at least two hours on High.

Nutrition Facts : Calories 259.9 calories, Carbohydrate 52.6 g, Cholesterol 0.8 mg, Fat 2 g, Fiber 13.2 g, Protein 12.4 g, SaturatedFat 0.2 g, Sodium 965.9 mg, Sugar 9.2 g

More about "slow cooker veggie chili rainbow chili recipes"

SLOW COOKER VEGETARIAN CHILI RECIPE - THE ENDLESS MEAL®
slow-cooker-vegetarian-chili-recipe-the-endless-meal image
2020-01-03 Empty the cans of tomatoes into your slow cooker. Add the celery, peppers, carrots, onion, garlic, chili powder, cumin, coconut sugar, oregano, …
From theendlessmeal.com
5/5 (3)
Calories 404 per serving
Category Dinner
  • Empty the cans of tomatoes into your slow cooker. Add the celery, peppers, carrots, onion, garlic, chili powder, cumin, coconut sugar, oregano, and chili flakes and stir well. Cover and turn on your slow cooker for 5-6 hours on high or 8-10 hours on low.
  • Stir in the beans and corn and let them sit for 5 minutes to warm through. Season to taste with sea salt.


SLOW COOKER VEGETARIAN CHILI
slow-cooker-vegetarian-chili image
2021-01-04 Place everything into the slow cooker. I use a butter knife and cut up the stewed tomatoes right in the slow cooker, being careful not to scrape …
From themagicalslowcooker.com
5/5 (2)
Total Time 8 hrs 20 mins
Category Soup
Calories 248 per serving


SLOW COOKER VEGETARIAN CHILI - KITCHN
2020-01-29 Grab some beans, canned tomatoes, spices from the pantry and a bag of frozen veggies, and the slow cooker does the rest of the work for you. I try to keep a variety of chili powders on hand at all times because they each offer their own unique form of spiciness. For this chili, I prefer the flavor of dark and smoky ancho chili powder, because ...
From thekitchn.com


EAT THE RAINBOW: EASY VEGETARIAN CHILI | WITH TWO SPOONS
2019-03-05 Instructions. In a large pot or dutch oven, heat the olive oil over medium high heat. Add the onion and sauté until just softened, approximately 3-5 minutes. Stir in the minced garlic and cook 1-2 minutes, just until fragrant. Add the chopped carrots, bell peppers, and celery and allow to cook 5-7 minutes.
From withtwospoons.com


CROCKPOT VEGETARIAN CHILI RECIPE - SHOW ME THE YUMMY
2018-12-13 Throw them into your greased crockpot. Add in spices: garlic powder, oregano, chili powder, cumin, salt, and pepper. Add in green chilies, diced tomatoes, tomato sauce, water, kidney beans, garbanzo beans, and black beans. Stir. Cook on HIGH for 4 hours or LOW for 8 hours. JUMP TO RECIPE.
From showmetheyummy.com


SLOW COOKER VEGETARIAN CHILI - A CEDAR SPOON
2019-02-18 I would heat 2 Tablespoons olive oil in a medium skillet and then add the garlic, onion and poblano. Sauté for about 3 minutes. Add the spices in and continue to sauté for about 3 more minutes. From here just add that in to the slow cooker with the rest of the ingredients. Click here to cancel reply.
From acedarspoon.com


SLOW COOKER VEGETARIAN CHILI - SMALL GESTURES MATTER
2020-11-17 This chili is the perfect weeknight meal. After you chop your veggies, just throw everything in your slow cooker and let the magic happen. If I know I’m going to have a busy morning, I chop the veggies the night before or over the weekend on my meal prep day. This recipe makes about 8 good size servings. Perfect for leftovers later in the ...
From smallgesturesmatter.com


SLOW-COOKER VEGGIE CHILI RECIPE
Get one of our Slow-cooker veggie chili recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 90% Grandma's Slow Cooker Vegetarian Chili Allrecipes.com Grab your slow cooker and the ingredients for this wonderful chili and you have a party in the makin... 10 Min; 8 Yield; Bookmark. 73% Slow-Cooker Veggie Chili Myrecipes.com. 45 Min; …
From crecipe.com


SLOW COOKER VEGETARIAN CHILLI - NEILS HEALTHY MEALS
2020-10-15 In a slow cooker combine all the ingredients, except the vegetable stock. Stir well and place in the fridge overnight. The next morning add the vegetable stock and stir well. Cook on high for 3 – 4 hours. Serve on basmati rice with the coriander sprinkled over. Nutrition
From neilshealthymeals.com


BEST VEGETARIAN SLOWCOOKER CHILI - A SIDE OF SWEET
2020-04-28 Set your slow cooker to low. Add the beans, vegetables, diced tomatoes, spices, vinegar, and hot sauce. Stir to combine and cover. Cook on low heat for 6 to 8 hours. Serve with shredded cheese and sour cream (optional). Chili will keep in an airtight container in the fridge for five days or in the freezer for up to four months. Notes
From asideofsweet.com


SLOW COOKER VEGETARIAN CHILI
2019-02-01 1 small yellow sweet onion diced. 2 teaspoons jarred minced garlic. 1 green bell pepper seeded and diced. 1 jalapeno pepper seeded and diced. 1 zucchini squash quartered and diced. 12 oz frozen butternut squash. 15 oz canned northern beans drained and rinsed. 1 cup vegetable broth. 14.5 oz fire-roasted diced tomatoes.
From slowcookergourmet.net


11 WW FRIENDLY SLOW COOKER RECIPES INCLUDING A RAINBOW CHILI
Instructions. In a medium skillet, brown the ground turkey, drain and add to slow cooker. Dump in remaining ingredients, stirring to combine. Cook low and slow for a minimum of 2 hours.
From sassycooking.com


SLOW COOKER VEGETARIAN CHILI MAC - KRISTINE'S KITCHEN
2017-05-08 Place all ingredients except for pasta, cheese, and green onions in slow cooker. Stir to combine. Cover and cook on high heat for 4 hours or low heat for 6-8 hours. Stir in pasta and continue cooking on high for 15-20 minutes, until pasta is …
From kristineskitchenblog.com


SLOW COOKER SKINNY VEGETARIAN CHILI - TASTEFULVENTURE
2016-09-16 3 – 4 Tbs Chili Powder, start with 3 and add more if you want it spicier 1 tsp Red Cayenne Pepper 1 tsp dried Oregano 1 tsp Brown Sugar 1/4 tsp Sea Salt, add more to taste if needed 1/2 tsp Black Pepper, add more to taste if needed Instructions Add all ingredients to a slow cooker. Cook on High for 4 hours or low for 8 hours.
From tastefulventure.com


VEGAN CROCKPOT CHILI - FOOD WITH FEELING
2021-11-14 Here’s how: Sauté. Heat a tablespoon of oil in a large stockpot or Dutch oven. Once hot, sauté the onion and bell pepper for about 5 minutes and until soft. Once the onion and bell pepper are soft, add the garlic and cook, stirring frequently, for a couple of minutes.
From foodwithfeeling.com


SERIOUSLY THE BEST VEGAN CHILI - RAINBOW PLANT LIFE
2021-11-03 Add the pinto beans, navy beans, chipotle peppers in adobo, bay leaves, salt & pepper, cocoa powder, maple syrup, and soy sauce. Crush the tomatoes and add in. Bring the chili to a boil, then reduce to a gentle simmer. Simmer for 1 1/2 hours, stirring every 10 minutes, until thick and velvety.
From rainbowplantlife.com


EASY SLOW COOKER VEGETARIAN CHILI - LAYERS OF HAPPINESS
2014-01-13 Directions: Add the onion, mushrooms, peppers, squash, diced tomatoes, tomato sauce, beans, corn, green chilies, vegetable stock, oregano, chili powder, onion powder, and cumin. (all ingredients to the crockpot except cilantro leaves, cornmeal, and water.) Stir and season with salt and pepper. Cover and cook on High for 4 hours or low for 6 ...
From layersofhappiness.com


THE BEST VEGETARIAN CHILI (SLOW-COOKER OR STOVETOP) - CHEW OUT …
2022-02-02 Bring chili back to a simmer and cook, covered, another 20 minutes. Remove from heat. If desired, add kosher salt and black pepper to taste. Serve warm with desired garnishes. For Slow Cooker: Add all ingredients into slow cooker. Cover and cook on Low for 6 hours. Notes
From chewoutloud.com


ZESTY CHIPOTLE SLOW COOKER VEGETARIAN CHILI - MIND OVER MUNCH
2019-04-25 Instructions. Add all vegetarian chili ingredients to the slow cooker or crock pot. Stir to combine. Cook on low heat for 8-10 hours or high heat for 4-6 hours, until the beans are tender. Serve warm with desired toppings and enjoy! Allow to cool before portioning and storing.
From mindovermunch.com


SLOW-COOKER VEGETARIAN CHILI RECIPE | WILLIAMS SONOMA TASTE
2017-11-27 Directions 1. In a slower cooker, combine the pinto and kidney beans, chickpeas, crushed tomatoes, diced tomatoes, onion, carrot, red and green peppers, chili powder, cumin, 1 Tbs. salt and 1 cup (8 fl. oz./250 ml) water. Stir to mix well. Cover and cook on low for 6 hours to blend the flavors. 2. Uncover, add the corn and stir well.
From blog.williams-sonoma.com


SLOW COOKER VEGETARIAN SWEET POTATO CHILI
2022-05-13 Add or substitute other beans: Pinto beans and garbanzo beans make great additions or substitutions for a chili recipe like this. Substitute: Fire-roasted tomatoes for the can of regular diced tomatoes. Additional herbs: Although herbs will change the flavor just a bit, a complimentary herb to add would be a bay leaf at the beginning of the cooking time and …
From themagicalslowcooker.com


SLOW COOKER VEGGIE CHILI | READY SET EAT
1 can (8 oz each) Hunt's® Tomato Sauce-No Salt Added. 1 can (15 oz each) Ranch Style® Beans, undrained. 1 can (15 oz each) Van Camp's® Red Kidney Beans, drained, rinsed. 1 small yellow onion, chopped. 1 medium green bell pepper, chopped. 1 cup Birds Eye® Sweet Kernel Corn. 2 medium carrots, sliced. 1 tablespoon Gebhardt® Chili Powder.
From readyseteat.com


RAINBOW VEGGIE CHILI | RECIPE | VEGGIE CHILI, VEGGIE CHILI RECIPES ...
Find this Pin and more on Soups, Stews and Chilis by Allrecipes. Ingredients Produce 1 (15 ounce) can Black beans 1 (15 ounce) can Chili beans 1 (15 ounce) can Corn, whole kernel 4 cloves Garlic 1 Green bell pepper 1 Jalapeno pepper, fresh 1 Onion 1/2 tsp Oregano, dried 1 Red bell pepper 1 (28 ounce) can Tomatoes 1 Yellow squash 1 Zucchini
From pinterest.com


SLOW COOKER VEGETARIAN CHILI | KITCHN
2020-01-29 Transfer the beans to a 3 1/2- to 4-quart slow cooker. Add the tomatoes and their juices, water, onion, bell pepper, poblano pepper, oil, garlic, salt, oregano, chili powder, cumin, and coriander and stir to combine. Cover and cook until beans are tender, about 8 hours on the LOW setting or 5 to 6 hours on the HIGH setting.
From thekitchn.com


VEGETARIAN SLOW COOKER CHILI RECIPE - RECIPES-GALORE.COM
2022-05-14 Vegetarian Slow Cooker Chili Recipe recipesgalore-admin on May 14, 2022 May 14, 2022 This Vegetarian Slow Cooker Chili is filled with five different types of beans and is delicious even without the meat.
From recipes-galore.com


SLOW COOKER VEGETARIAN CHILI - GIMME SOME OVEN
2015-11-02 Slow Cooker Method: Add all ingredients to a slow cooker and stir thoroughly to combine. Cook on high for 3-4 hours or on low for 6-8 hours until the chili is cooked through. Taste, and season with additional salt and pepper or seasonings if need be. Serve immediately, garnished with extra toppings if desired.
From gimmesomeoven.com


CROCK POT VEGETABLE AND BEEF CHILI RECIPE - EATING ON A DIME
2022-01-14 How to make Slow Cooker Beef and Vegetable Chili: Add ground beef and remaining ingredients in the crock pot. I used a 6 quart crock pot. Cover and cook on low for for 4 hours or high for 2 hours. Note- Make sure 15 oz canned beans are drained and rinsed. What to serve with vegetable beef chili
From eatingonadime.com


CROCK POT VEGETARIAN CHILI RECIPE - EATING ON A DIME
2021-12-13 How to make Crock Pot Vegetarian Chili: Prepare your vegetables by washing and chopping the onion, bell pepper, zucchini and jalapeno pepper. You can even prepare your vegetables the night before. Add everything including the garlic and chili powder in the crock pot, stirring to combine. I used a 6 quart crock pot.
From eatingonadime.com


VEGETARIAN CHILI (SLOW COOKER) - KYLEE COOKS
2018-11-06 Open the cans of tomatoes (do not drain). Gather the garlic, chili powder, cumin, cocoa powder, and salt/pepper. Add onions, bell peppers, and sweet potatoes to the pot, mix through the spices, then add the canned ingredients – mix well. Cook on low for 8-10 hours, stirring occasionally. Mix fresh cilantro through the chili, and. Devour.
From kyleecooks.com


SLOW COOKER CHILI (BEST CHILI EVER!) - COOKING CLASSY
2019-02-02 Pour browned beef into slow cooker. Add liquids and seasonings: Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. Cook low and slow: Cover with lid and cook on low heat for 5 – 6 hours.
From cookingclassy.com


VEGGIE-POWERED SLOW COOKER BEEF CHILI - SUPER HEALTHY KIDS
2013-09-30 Brown ground beef in a skillet over medium-high heat until no longer pink. Dice veggies, then add to slow cooker along with remaining ingredients. Stir and set to cook on low for 6-8 hours. Serve hot with grated cheese, sour cream, cilantro, green onions, or …
From superhealthykids.com


SLOW COOKER VEGETARIAN CHILI - SUNDAY SUPPER MOVEMENT
2020-01-24 Add the kidney beans, pinto beans, 3 cups vegetable broth, and 2 cups of frozen corn to the slow cooker. Stir all of the ingredients together until completely combined. Place the cover on the slow cooker and cook for 4-5 hours on ‘High’ or 7-8 hours on ‘Low’. When the chili has finished cooking thicken it using a slurry of corn starch and water.
From sundaysuppermovement.com


10 BEST CROCK POT SPICY VEGETARIAN CHILI RECIPES | YUMMLY
Crock Pot Mac & Cheese Recipe Crock. large eggs, cooking spray, paprika, elbow macaroni, whole milk and 5 more. Spicy Vegetarian Chili - perfect for game day! Vegetarian Mamma. diced tomato, black eyed peas, chili beans, habanero sauce, olive oil and 9 more.
From yummly.com


CROCK POT VEGETARIAN CHILI (SLOW COOKER) - THE BUSY BAKER
2017-01-19 Add the tomatoes, lentils, white beans, carrots, celery, onions, garlic, and spices to the pot of your Crock Pot or slow cooker. Add the vegetable stock and stir well. Cover, and cook on high for 3 hours or on low for 5-6 hours. Serve while hot with some shredded cheese and chopped cilantro for garnish (optional), and a slice of fresh bread.
From thebusybaker.ca


SLOW-COOKER VEGAN CHILI RECIPE | EATINGWELL
Instructions Checklist. Step 1. Combine squash, onion, bell pepper, garlic, broth, black beans, pinto beans, tomatoes, chili powder, cumin, paprika and salt in a 6-quart slow cooker. Cook for 4 hours on High or 8 hours on Low. Mash some of the squash to thicken the broth. Serve topped with avocado and garnish with cilantro, if desired.
From eatingwell.com


SLOW COOKER VEGETARIAN CHILI - CANADIAN LIVING
2012-03-15 Method. In slow cooker, combine squash, black beans, chickpeas, onion, red pepper, tomatoes, vegetable broth, barley, chili powder, cumin, oregano and salt. Cover and cook on low until barley and vegetables are tender, about 8 hours. Stir in corn and lime juice; cook, covered, until heated through, about 15 minutes.
From canadianliving.com


RAINBOW VEGGIE CHILI | RECIPE | VEGGIE CHILI, VEGGIE CHILI RECIPES ...
Nov 18, 2013 - Multi-colored vegetables make this chili delicious and pretty! Serve with cornbread for a great fall dinner. Nov 18, 2013 - Multi-colored vegetables make this chili delicious and pretty! Serve with cornbread for a great fall dinner. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com


SLOW COOKER VEGETARIAN CHILI - BROOKLYN FARM GIRL
2022-01-25 Once soft, add the garlic and cook for 1 minute. Stir in the chili powder, oregano, cumin and brown sugar. Add the crushed tomatoes, diced tomatoes, beans, corn, and salt to the pot and bring it up to a simmer. Let it simmer for 10 to 20 minutes. Season with salt to taste, then serve! Tips and variations Want some heat?
From brooklynfarmgirl.com


CROCK POT VEGETARIAN CHILI RECIPE - BUILD YOUR BITE
2020-09-17 While the garlic and onion are cooking, add the drained kidney beans, chili beans, fire roasted tomatoes, sliced stewed tomatoes, tomato paste, vegetable broth, chili powder, paprika, cumin, salt and pepper to a 6 quart slow cooker. Once the garlic and onion are done, add them to the other ingredients in the crock pot and stir well.
From buildyourbite.com


SLOW COOKER VEGETARIAN CHILI RECIPE - GRACE PARISI | FOOD & WINE
Ingredient Checklist. 1 cup navy or Great Northern beans—soaked overnight, drained and rinsed ; Two 15-ounce cans hominy, drained ; 2 red bell peppers, cut into 1-inch pieces
From foodandwine.com


RAINBOW VEGGIE CHILI - VEGETARIAN
Ingredients. 2 tablespoons olive oil; 1 zucchini, sliced; 1 yellow squash, sliced; 1 red bell pepper, diced; 1 green bell pepper, diced; 1 fresh jalapeno pepper, diced
From worldrecipes.org


SLOW COOKER VEGETARIAN CHILI RECIPE | VIDEO - KITCHENMASON
2022-02-03 Instructions. Prepare the carrots, celery, onion & garlic as per the above instructions then place them all into the slow cooker with the chili seasoning and lentils. Season well with salt and pepper. Add the tinned tomatoes, kidney beans and 300 ml of the vegetable stock. (reserve the rest of the stock for later.)
From kitchenmason.com


RAINBOW VEGGIE CHILI | RECIPE | VEGGIE CHILI, SLOW COOKER …
Jan 10, 2012 - Multi-colored vegetables make this chili delicious and pretty! Serve with cornbread for a great fall dinner.
From pinterest.co.uk


VEGAN CHILI RECIPE: SLOW COOKER VEGETARIAN CHILI - KITCHEN …
2020-02-17 In the insert of a slow cooker (or a Dutch oven or large pot), heat the olive oil over medium-low heat. Add the onions, garlic, and mushrooms, and season with soy sauce. Cook until the onions and mushrooms have wilted.
From kitchenconfidante.com


Related Search