SMOKED CHILI DRESSING
Make and share this Smoked Chili Dressing recipe from Food.com.
Provided by English_Rose
Categories Salad Dressings
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place the red peppers and chilies in a blender or food processor and blend until smooth.
- Transfer the pureed red peppers and chilies into a bowl.
- Heat a little olive oil in a small pan and fry the garlic until slightly browned, but not burnt.
- Remove the garlic with a slotted spoon and add it to the red peppers and chili, along with the paprika, sugar, fish sauce to taste and the lemon juice.
Nutrition Facts : Calories 45.3, Fat 1, SaturatedFat 0.2, Sodium 9.8, Carbohydrate 9.5, Fiber 2.8, Sugar 5.8, Protein 1.6
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