Snickerdoodle Poppers Recipes
SNICKERDOODLE POPPERS RECIPE
Provided by bubbles7380
Number Of Ingredients 12
Steps:
- Combine ⅔ cup sugar and cinnamon and set aside. In a small bowl whisk together flour, baking powder and salt. In a medium mixing bowl whisk together milk, plain yogurt, sugar and melted butter. Stir in dry ingredients and mix just until combine.In a medium pot heat about 2" vegetable oil at 350 F. Roll out about ½ tablespoonfuls dough into ball with your hands (roll it gently) Place dough ball into oil and fry until golden brown ( flip the ball when it's golden brown to cook evenly both sides). Work in small batches because you have to work fast. Transfer baked balls onto a paper towel lined plate to drain, then roll in cinnamon sugar mixture. Repeat this process with remaining dough. Prepared instant jello and mix in melted white chocolate. Transfer it into a pastry bag with filling tip.Using a filling tip, poke the poppers going about halfway in and then squeeze the filling.
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