Southwest Chicken Pizza Recipes

SOUTHWESTERN CHICKEN PIZZA

Steps:

• In a microwave-safe bowl, combine the onion, green pepper and water. Cover and microwave on high for 2-4 minutes or until vegetables are crisp-tender; drain well., Unroll pizza crust onto a greased baking sheet, stretching gently to form a 14x10-in. rectangle. Spread with salsa. Top with chicken and onion mixture. Sprinkle with cheese, garlic powder and cilantro. , Bake at 400° for 15-20 minutes or until crust is golden and cheese is melted. Cut into squares.

SOUTHWEST CHICKEN FAJITA PIZZA

Steps:

• Unroll crust into a greased 15x10x1-in. baking pan; flatten dough and build up edges slightly. Bake at 400° until lightly browned, 8-10 minutes., Meanwhile, in a large skillet, saute chicken in oil until lightly browned. Add the onion, green pepper, garlic, chili powder, salt and pepper. Cook and stir until vegetables are tender and chicken is no longer pink. , Spread salsa over crust. Top with 1 cup cheese, chicken mixture and remaining cheese. Bake at 400° until cheese is bubbly and golden brown, 10-15 minutes.

SOUTHWEST CHICKEN

Steps:

• In a large skillet, heat oil over medium high heat. Brown chicken breasts on both sides. Add tomatoes with green chile peppers, beans and corn. Reduce heat and let simmer for 25 to 30 minutes or until chicken is cooked through and juices run clear. Add a dash of cumin and serve.

SOUTHWESTERN CHICKEN PIZZA

Steps:

• Preheat oven to 400 degrees.
• Cook chicken (grilling is preferable) and cube.
• Chop onion and slice tomatoes.
• Roll pizza crust onto cookie sheet as directed on can.
• Combine pizza sauce with chipotle and adobo sauce.
• (Add more than one tablespoon if you like your food spicy).
• Spoon pizza sauce onto crust.
• Top with cheese, onion, chicken and tomatoes.
• Cook for 15-20 minutes or until the crust is golden brown and the cheese is completely melted.

SOUTHWEST CHICKEN NAAN PIZZA

Steps:

• Preheat oven to 350ºF.
• Brush flatbreads with oil. Sprinkle with ½ cup cheese and top with chicken, beans, tomatoes and corn. Sprinkle with remainder of cheese.
• Place flatbread directly on rack in oven and bake 8-10 minutes, or until ingredients warmed through and cheese is melted.
• Top with green onions and serve with dressing on the side.

SOUTHWEST CHICKEN PIZZA

Steps:

• Instructions Heat oven to 450°F. Place pizza crust on a 14-inch pizza pan or rimless baking sheet; brush with olive oil. Spread tomatillo salsa over crust to within 1/2 inch of edges. Top with the colby-jack, chicken, corn and green chiles. Sprinkle with pepper jack. Bake for 10-12 minutes or until cheeses are melted. Layer with avocado and green onion. Top with the red peppers, bacon and cilantro if desired.

SOUTHWEST BBQ CHICKEN PIZZA RECIPE

Steps:

• Preheat the oven to 400°F.
• Brush the chicken with barbeque sauce and cut into thick slices.
• In a bowl, combine the remaining barbeque sauce, Tabasco and cilantro. Stir well. Spread the sauce onto each naan. Sprinkle with half the amount of Monterey Jack cheese and onions. Top with the pieces of chicken and salsa. Season with salt and pepper. Cover with the remaining Monterey Jack and cheddar cheese.
• On a hot, un-greased pizza stone, place the flat bread and bake for 10-12 minutes until the cheese is melted.
• Drizzle with a bit of lime juice.
• Serve immediately.
• Bon appétit!

SOUTHWESTERN BBQ CHICKEN PIZZA

Steps:

• Put the pizza crust on a large baking sheet or pizza stone.
• Spread 1/4 cup barbecue sauce over crust.
• In a bowl, combine the remaining barbecue sauce and chicken; tossing to coat well.
• Spoon chicken mixture over crust.
• Top with cheese and cilantro.
• Bake in a 450° oven for 10 minutes or until cheese melts.