MARGARITA FLOATS
On a hot afternoon, what could be better than a cold margarita float? The addition of creamy ice cream really takes this treat to the next level. -Teri Rasey, Cadillac, Michigan
Provided by Taste of Home
Time 5m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Using lime wedges, moisten the rims of 6 margarita or cocktail glasses. Set aside lime wedges for garnish. Sprinkle sugar on a plate; hold each glass upside down and dip rim into sugar. Set aside. Discard remaining sugar on plate., Scoop ice cream and sherbet into prepared glasses. Combine soda, lime juice and tequila; pour into glasses. Garnish with reserved lime wedges. Serve immediately.
Nutrition Facts : Calories 372 calories, Fat 6g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 83mg sodium, Carbohydrate 55g carbohydrate (46g sugars, Fiber 1g fiber), Protein 2g protein.
TOP SHELF SPARKLING MARGARITA JELL-O®
For grown-ups only. This recipe is my closest attempt at duplicating the awesome flavor of a cold margarita. It's sweet, tart, salty, and packs a punch. Garnish each serving with a lime wedge. You seriously only need one of these.
Provided by Jeff Willis
Categories World Cuisine Recipes Latin American Mexican
Time 4h30m
Yield 24
Number Of Ingredients 10
Steps:
- Stir lime gelatin, lemon gelatin, and boiling water together in a bowl until fully dissolved. Chill in refrigerator for 15 minutes.
- Stir tequila, triple sec, orange liqueur, and sweetened lime juice into gelatin mixture. Gently stir in sparkling water. Ladle mixture into 24 small cups. Sprinkle each serving with lime zest. Refrigerate until set, at least 4 hours. Sprinkle each serving with margarita salt before serving.
Nutrition Facts : Calories 144.5 calories, Carbohydrate 20 g, Protein 1.3 g, Sodium 75.7 mg, Sugar 19.5 g
SPARKLING SORBET FLOATS
On date night, finish off a spiffy Italian meal by tempting your sweetheart and satiating your sweet tooth with this refreshing and refined dessert.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 4
Steps:
- Place two small glass bowls in the freezer until chilled, at least 5 minutes. Dividing evenly, scoop raspberry and lemon sorbet into chilled bowls. Pour sparkling wine over sorbet, and garnish with mint; serve immediately.
SPARKLING LEMONADE FLOATS
Make and share this Sparkling Lemonade Floats recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Stir together lemon juice and sugar and add cold water.
- Place a scoop of ice cream into 6 glasses and pour lemonade over to fill the glass 3/4 of the way. Top each glass with club soda and garnish with berries, lemon slices and mint.
Nutrition Facts : Calories 76.5, Sodium 18.5, Carbohydrate 20.2, Fiber 0.4, Sugar 18.3, Protein 0.2
SPARKLING MARGARITA FLOATS
Make and share this Sparkling Margarita Floats recipe from Food.com.
Provided by Shelby Jo
Categories Beverages
Time 35m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Chill 8 glasses. In a pitcher stir together the limeade, tequila, and triple sec. Refrigerate for 30 minutes.
- Stir the tonic into the limeade mixture. Place 1 scoop of sherbet into each of the glasses, and stir in the limeade mix.
Nutrition Facts : Calories 194.1, Sodium 29.5, Carbohydrate 49.5, Sugar 48.5
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