Spelt Fruit Loaf Recipes
EASY FRUIT LOAF
An easy to make fruit loaf using sultanas or a mixture of dried fruits. Serve buttered with tea or coffee for a change from cookies.
Provided by Jen T
Categories Quick Breads
Time 55m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Heat gently together in a pot on stove top the water, sugar, dried fruit and butter until butter melts and sugar dissolves.
- Allow to cool for a few minutes then stir in flour and spices and baking soda.
- Pour into a large loaf pan which has been greased and floured or bottom lined with baking paper and bake at 350'F for 45 minutes or until a cake tester comes out clean.
- Remove from oven and leave to cool in tin for 10 minutes then tip out onto a wire rack to finish cooling.
- Serve cut in slices and buttered.
Nutrition Facts : Calories 4322.6, Fat 51.2, SaturatedFat 30.2, Cholesterol 121.9, Sodium 1729, Carbohydrate 950.6, Fiber 24.7, Sugar 595.6, Protein 50.5
More about "spelt fruit loaf recipes"
MIXED FRUIT AND COFFEE SPELT LOAF - TRADITIONAL HOME BAKING
2019-07-31 Add the flour and baking powder. Mix until well combined. Pour the cake batter evenly into the prepared tins and bake for 50 – 55 minutes or until …
From traditionalhomebaking.com
4.7/5 (7)Total Time 7 hrsCategory Dessert BakingCalories 1473 per serving
From traditionalhomebaking.com
4.7/5 (7)Total Time 7 hrsCategory Dessert BakingCalories 1473 per serving
- Make the coffee using 20g of ground coffee with 350 ml boiled water. This is roughly the size of a small cafetière. Leave to brew for 4 mins. Some of the liquid will evaporate and be absorbed by the coffee granules.
- In the morning, preheat the oven to 160 C fan-assisted. Grease and line two 1lb loaf tins with baking parchment or cake liners.
LEMON & GINGER SPELT FRUIT BREAD - BRAIN FOOD STUDIO
2015-09-25 Uses a 1lb loaf tin. PDF recipe card to download or print Ingredients. 1 lemon and ginger tea bag 120g mixed dried fruit …
From brainfoodstudio.com
4/5 (3)Estimated Reading Time 5 minsServings 6-8Total Time 4 hrs
From brainfoodstudio.com
4/5 (3)Estimated Reading Time 5 minsServings 6-8Total Time 4 hrs
SPELT BREAD: A BEGINNING LOAF – SMALL VALLEY MILLING
2016-03-18 Place in a warm (80-85 degrees F), draft-free place and let rise until about doubled in volume (25-30 minutes). Check by pressing a fingertip lightly into top of dough about 1/2" deep. If the indentation remains, dough is ready. …
From smallvalleymilling.com
From smallvalleymilling.com
HOW TO MAKE A “REAL” SOURDOUGH SPELT LOAF - WHOLE …
Cover with plastic and store in a warm place for 1 hour. After 1 hour, dust your hands and the top of the dough with flour. Pick up the dough and stretch and then fold the dough. Stretch once again in the opposite direction. Place back into …
From wholelifestylenutrition.com
From wholelifestylenutrition.com
SPELT BREAD RECIPE - EASY LOAF RECIPE - PENNY'S RECIPES
2020-04-24 Cooking Directions. Grease a 2lb loaf tin. Put the flour in a large bowl and add the yeast, salt and sugar. Stir to mix. Add the oil and water. Stir to mix. Bring together the mix with your hands. Turn out on a work surface. …
From pennysrecipes.com
From pennysrecipes.com
A NO-KNEAD SPELT BREAD RECIPE WITH DRIED FRUITS AND …
2013-09-07 Preheat the oven to 450 degrees Farenheit. Place a heavy enamel or ceramic pot with a lid, like a Dutch oven, in the oven as it heats. After half an hour of heating, remove the Dutch oven and carefully place the two pieces of …
From organicauthority.com
From organicauthority.com
GERMAN FRUIT AND NUT SPELT BREAD (SWABIAN HUTZELBROT)
2017-12-14 Instructions. In a large bowl, add the pears (or apples or apricots), prunes, figs, raisins and water. Weigh the fruit down in the bowl by placing a pot on top. Let soak overnight. Preheat the oven to 350 degrees F. Line a large …
From accidentalartisan.ca
From accidentalartisan.ca
SPELT LOAF RECIPE - LOVEFOOD.COM
Sprinkle the loaf with spelt flour and sea salt and transfer to the hot oven (to the stone, if using). Spray the oven with water spray and close the door to create a crust. Bake for 30 minutes. Remove the loaf from the oven, take out of the tin …
From lovefood.com
From lovefood.com
PERFECT SPELT SANDWICH BREAD RECIPE | THE FRUGAL FARM …
2013-02-04 Add wet ingredients, and knead for roughly 4 minutes. It’s said that spelt doesn’t require as much kneading as wheat, and I’ve found four minutes to work very well. let rise in bowl, covered with a light cloth until double. shape …
From frugalfarmwife.com
From frugalfarmwife.com
SIMPLE SPELT LOAF - ADRE'S KITCHEN
METHOD. DOUGH PREP. Place the water, honey and yeast in a jug and combine – set aside. Place the flour & salt in a bowl and mix. Add the oil to the yeast mixture. Gradually add the yeast mixture to the bowl with flour and stir …
From adreskitchen.com
From adreskitchen.com
FRUITED SPELT LOAF - A SWEET FRUIT BREAD WITH A LITHUANIAN HERITAGE
2013-04-16 Instructions. Mix together the yeast, salt, 400g of the flour, half the sugar and the warm milk into a soft dough. Allow the dough to rise in a warm place for an hour. Now, put the mixture into your bread mixer and add all the remaining ingredients including the remaining flour and sugar (other than the filling).
From london-unattached.com
Reviews 16Category BreadCuisine EuropeanEstimated Reading Time 4 mins
From london-unattached.com
Reviews 16Category BreadCuisine EuropeanEstimated Reading Time 4 mins
DOVES FARM | ORGANIC FLOURS & FOODS
Temperature. 220˚C, fan 200˚C, 425˚F, Gas 7. Put the flour, yeast and sugar into a large bowl and blend them together. Pour in the water, and when everything looks craggy and lumpy, stir in the salt. Stir in the oil. Using your hands gather everything together into a doughy mass. Knead the dough for 100 presses, in the bowl or on a work surface.
From dovesfarm.co.uk
From dovesfarm.co.uk
11 SPELT BREAD RECIPES TO TRY | ALLRECIPES
2021-09-30 Spelt and Quinoa Bread. A one-bowl, quick and easy wholesome loaf that's chock-full of healthy goodness including nutty spelt flour, sunflower seeds, chia seeds, and quinoa. Using a plant-based milk makes it vegan to boot! Serve toasted and smothered in nut butter for a delicious, energy-boosting breakfast.
From allrecipes.com
From allrecipes.com
100% SPELT SOURDOUGH LOAF… - THE HOME OF GREAT SOURDOUGH
2021-06-29 Once baked, remove from the pan, tap the base, and if it sounds hollow, remove the paper and cool on a rack for a good hour at least. If you feel it needs baking for longer, put it back in the oven for 5-10 more minutes. Baked and fresh from the oven. These loaves tend to feel slightly moist which is normal.
From foodbodsourdough.com
From foodbodsourdough.com
SPELT FLOUR RECIPES » LEELALICIOUS
2020-05-05 Spelt grains, also known as dinkel wheat, is an ancient wheat variety that has been cultivated since 5000 BC. It is a cereal grain in the wheat family with a sweet and nutty taste comparable to whole wheat flour. It actually comes in two varieties as well. One version is white spelt flour which has the bran and germ removed, while the other ...
From leelalicious.com
From leelalicious.com
FIGGY APRICOT SPELT BREAD - VEGAN BREAKFAST RECIPE - FANNETASTIC …
2019-05-06 How to Make Spelt Bread. Start by preheating your oven to 350 degrees F. In a large bowl, combine the dry ingredients and stir to combine. Next, in a separate bowl, mix together the wet ingredients. Slowly pour the wet mixture into the dry ingredients, stirring gently to until the mixture is somewhat uniform. (Don’t over-mix.)
From fannetasticfood.com
From fannetasticfood.com
SPELT SOURDOUGH BREAD | THE PERFECT LOAF
2016-04-14 Because I’m letting the dough rest for only 30 minutes, I decided to add the levain along with mixing the flour and water. Mix flour, water (reserve 100g water for further mixing later), and the levain in a bowl until all dry bits are hydrated. Cover bowl and store somewhere warm for 30 minutes. 3. Mix – 3:45 p.m.
From theperfectloaf.com
From theperfectloaf.com
SPELT, SEEDS AND SOUR CHERRY LOAF RECIPE | DELICIOUS. MAGAZINE
Makes a 900g loaf (12 slices) Hands-on time 20 min, oven time 30 min, plus rising/proving. Crunchy seeds and dried sour cherries make this loaf a moreish, satisfying breakfast. We recommend eating it toasted, with lashings of butter and jam. Dairy-free recipes.
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
KAMUT & SPELT FRUIT 'N GRAINS LOAF - PURATOS
The best of Ancient Grains - Kamut and Spelt come together in this loaf for a one of a kind flavour that is mild, nutty slightly sweet. The addition of currants, apricots and barberries brings it all together, perfectly complementing the combination of grains throughout.
From puratos.ca
From puratos.ca
SPELT FLOUR RECIPES | BBC GOOD FOOD
Cherry & almond frangipane galette. 2 ratings. Use spelt pastry for this free-form pie, as its nuttiness complements the frangipane. The combination of squishy baked cherries and juicy fresh ones is lovely. See more Spelt flour recipes.
From bbcgoodfood.com
From bbcgoodfood.com
SPELT MUFFINS - ANY FRUIT | THE FRESH LOAF
1) In a large bowl, beat the eggs, then mix in the remaining wet ingredients, then mix in your fruit of choice and the flaxseeds. 2) In a separate bowl, mix together all of the dry ingredients. 3) Pour the dry ingredients into the wet, and stir. If batter comes out too dry, depending on humidity levels, flour type, or fruit size, then add about ...
From thefreshloaf.com
From thefreshloaf.com
SPELT FLOUR DESSERT RECIPES | ALLRECIPES
2021-12-10 Whole-Grain Chocolate Cake. View Recipe. This dense, brownie-like chocolate cake is made with nutty whole grain spelt flour, oat flour, and sweetened with coconut sugar for a low gluten, no refined sugar treat. Buttermilk is used in place of eggs making this an egg free cake to boot! Top with your favorite frosting or mixed berries and cream.
From allrecipes.com
From allrecipes.com
EASY SPELT RECIPES | OLIVEMAGAZINE
2021-07-24 Roast carrot and spelt salad. This zesty, bright-tasting salad is super-easy to make and the spelt makes it a filling meal rather than a side. Dukkah is sprinkled over the top to give it a delightful, gently spicy crunch. Ideal for lunch or a meat-free Monday dinner.
From olivemagazine.com
From olivemagazine.com
WHOLE GRAIN SPELT PAN LOAF | THE PERFECT LOAF
2019-10-10 Gently scrape the dough out of the bulk fermentation container to an unfloured work surface and preshape tightly into a taut round. Let the dough rest, uncovered, for 20 minutes. Shape (1:05 p.m.) Shape the dough into a long tube and place in the loaf pan. Top with coarse bran or rolled oats, if desired.
From theperfectloaf.com
From theperfectloaf.com
FRUIT NUT LOAF WITH SPELT FLOUR | RECIPE | ELLE REPUBLIC
2015-11-04 This is a naturally sweet fruit and nut spelt loaf that is crusty on the outside, moist and flavorful on the inside. Studded with dried figs, apricots, dates and walnuts, it makes for the perfect energy boosting snack or accompaniment to your next cheese platter — or better yet, go ahead and sprinkle it with icing sugar for a healthy, but sweet and tasty dessert.
From ellerepublic.de
From ellerepublic.de
12+ SPELT BREAD RECIPES » LEELALICIOUS
2021-11-11 Today, spelt is particularly well-loved for making artisanal loaves of bread, although it is used in pasta as well. Consider making your own loaves to use for sandwiches or have alongside a bowl of soup or stew with one of the 12 spelt bread recipes below. Whole Grain Spelt Bread. This nutritious Whole Grain Spelt Bread with flax and sesame ...
From leelalicious.com
From leelalicious.com
SPELT BREAD LOAF (NO-KNEAD) - IT'S NOT COMPLICATED RECIPES
2021-12-17 Transfer the loaf tin to a cold oven. Turn the oven to 200 degrees C (390 F) and bake the bread for 40 minutes. Remove the tin from the oven and, using the baking paper to help remove the bread, transfer it to a cooling rack. Tap the base and if …
From itsnotcomplicatedrecipes.com
From itsnotcomplicatedrecipes.com
FRUIT LOAF SPELT SOURDOUGH RECIPE - FOOD NEWS
250 grams wholemeal spelt flour. 300 grams dried fruit (I did a combo of goji berries, sultanas & chopped prunes. Best to soak fruit for an hour in water then drain and leave on a tea towel to dry for another hour) 14 grams Himalayan salt. 380 mL luke warm water 1. Whisk sourdough starter & water for 10 seconds in a bowl until frothy 2.
From foodnewsnews.com
From foodnewsnews.com
SPELT FRUIT CAKE - COMMUNITY RECIPES | SHIPTON MILL - HOME OF …
Spelt Fruit Cake. Pre Heat oven too gas mark 4. Rub together Flour Butter and Fat to a bread crumb consistancy. Mix in the Sugar anf Mixed Spice. Mix Eggs Milk and Vanilla Essence together and add to the dry mix. If necessary add a small amount of Milk to a dropping consistancy. Line a large baking tin.
From shipton-mill.com
From shipton-mill.com
KATE’S ROMAN SPELT BREAD - THE GREAT BRITISH BAKE OFF
Step 1. Put the flour and yeast into the bowl of a stand mixer fitted with the dough hook. Mix thoroughly on the slowest speed to combine, then add the salt and mix well. Make a well in the centre. Step 2. Mix together the oil, honey and lukewarm water in a separate bowl.
From thegreatbritishbakeoff.co.uk
From thegreatbritishbakeoff.co.uk
SEEDED SPELT PAN LOAF – FLOURIST
2021-10-21 Lower the oven to 425°F and bake for 30 minutes. After the 30 minutes, very carefully remove the cake pan with water from the oven. Bake for an additional 15-20 minutes, until a thermometer inserted into the middle of the loaf reads 200°F. Remove from the oven and immediately invert out onto a wire rack to cool.
From flourist.com
From flourist.com
10 BEST SPELT FLOUR BREAD RECIPES | YUMMLY
2022-07-01 potato puree, spelt flour, yeast, coconut oil, coconut, whole wheat flour and 4 more Rye and Yogurt Bread Rolls El invitado de invierno fresh yeast, water, honey, poppy seeds, rye flour, vegetable oil and 3 more
From yummly.com
From yummly.com
DAVINA'S 5 WEEKS TO SUGAR-FREE: FRUIT TEA BREAD - MAIL ONLINE
2015-01-11 250g wholemeal spelt flour; 2 tsp baking powder; 1 tsp mixed spice; 2 eggs; 1 Put the dried fruit in a bowl and pour over the tea and maple syrup. Leave the fruit to soak in …
From dailymail.co.uk
From dailymail.co.uk
SEEDED WHOLEMEAL SPELT BREAD RECIPE YOU MUST TRY!
2022-06-02 Stage 3 – add the seed topping & bake. Preheat the oven to 220°C/230°F. Once the dough has proved, slash the top of the loaf with a serrated bread knife. Gently brush the top of the loaf with beaten egg taking care not to let it go near the …
From loafybread.com
From loafybread.com
WHOLE GRAIN SPELT FRUIT AND NUT CRACKERS | ACCIDENTAL ARTISAN
2020-04-22 Instructions. Preheat the oven to 325 degrees F. Grease a loaf pan and set aside. In a large bowl mix together all of the dry ingredients. Add the buttermilk and honey and mix until everything is well combined. Press the mixture into the …
From accidentalartisan.ca
From accidentalartisan.ca
SPELT ORANGE LOAF - VEGGY MALTA
2021-04-12 Ingredients. 300g spelt flour; 100g brown sugar; Juice of one orange ; Orange zest (optional) 400ml plant milk - I used soya milk; 2 tbsp melted coconut oil
From veggymalta.com
From veggymalta.com
FRUIT LOAF SPELT SOURDOUGH RECIPE — OLIVIA MCFADYEN
2020-06-30 Fruit Loaf Spelt Sourdough - find out just how easy and therapeutic it can be to make your own sourdough! It's fermented so full of gut loving bacteria (probiotics) and easier to digest for people with IBS, diarrhoea, constipation, SIBO, candida and gut dysfunction!
From oliviamcfadyen.com
From oliviamcfadyen.com
FEARNE COTTON: SPELT AND GOJI BERRY LOAF | DAILY MAIL ONLINE
2016-05-29 40g dried apricots, finely chopped, or raisins. 40g goji berries. 1 tbsp honey. 520ml tepid water. Preheat the oven to 200C/180C fan/400F/gas 6. Lightly grease a …
From dailymail.co.uk
From dailymail.co.uk
SPELT BREAD RECIPE - A QUICK SANDWICH BREAD LOAF - HOSTESS AT HEART
2016-01-12 Put the dough in a well oiled bowl, turning once to coat both sides. Cover and allow the dough to raise in a warm area for 2 hours. Shape the dough and put in a well greased 8 x 4 loaf pan. Cover and allow to raise for 1 hour. Bake in a …
From hostessatheart.com
From hostessatheart.com
SPELT GREEN TEA FRUIT CAKE; NO BUTTER, NO SUGAR (VEGAN OPTION TOO)
2022-01-29 This spelt green tea fruit cake was an old recipe I hadn't made for many years. A great recipe to use up any leftover dried fruit from Christmas. Spelt Green Tea Fruit Cake is a simple recipe that includes dried fruit, tea (I like green tea), flour, baking powder, spices and only 1 egg or add in a flax egg for an eggless option. The first step ...
From suemareep.com
From suemareep.com
SPELT SOURDOUGH FRUIT AND NUT LOAF - COMMUNITY RECIPES | SHIPTON …
Brown & Wholemeal Bread Recipes; Rye Recipes; Spelt Recipes; Cakes, Pastries, Biscuits etc; How to Bake. Tips & Techniques; Focus On; Glossary; Get Social. Twitter; Facebook; The Mill Stream. Contact Us . Need to know where we are? For contact details, directions and how to find us. Opening Hours. We are open for collections direct from the mill, do feel free to pop down …
From shipton-mill.com
From shipton-mill.com
SPELT SOURDOUGH BREAD - SAVOR THE BEST
2021-08-10 When the oven is hot, use the parchment paper to place the bread into the Dutch oven. Make a slash in the loaf with a sharp knife. For an extra burst of steam and a slightly higher rise, spray the dough with a bit of water. Bake for 20 minutes then remove the lid and finish baking for another to 30 to 35 minutes.
From savorthebest.com
From savorthebest.com
SPELT FRUIT & NUT LOAF - OLD.BURRENYOGA.COM
2012-10-09 Spelt Fruit & Nut loaf Makes 1x 2lb / 900g loaf tin Ingredients 450 g wholegrain spelt flour Pinch of salt 1 teasp Demerara sugar 2 teasp honey 1 teasp bread soda 1 egg 100 g raisins 100 g dried apricots, chopped 50 g chopped almonds 50 g chopped wal
From old.burrenyoga.com
From old.burrenyoga.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
