Spicy Beef With Farfelle Recipes

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SPICY BEEF WITH FARFELLE



Spicy Beef With Farfelle image

Make and share this Spicy Beef With Farfelle recipe from Food.com.

Provided by samsul h.

Categories     Meat

Time 15m

Yield 2 serving(s)

Number Of Ingredients 8

1 cup farfalle pasta, cooked
250 g beef mince
1 tablespoon vegetable oil
5 cm piece ginger, peeled and shredded
1 long red chili, thinly sliced, plus extra to serve
1/4 cup asian chili jam or 1/4 cup sriracha hot chili sauce
2 green onions, thinly sliced (scallions)
1 teaspoon white sesame seeds, for garnishing

Steps:

  • 1. Heat the oil in a wok or large frying pan over high heat.
  • 2. Add the ginger and chilli and cook for 2-3 minutes or until golden brown.Add the beef to the wok and cook,Add the chilli jam and cook for 1 minute. Add a little water and cook for 6-7 minutes or until the liquid is reduced.
  • 3. Divide the Farfalle between bowls and top with the beef mixture, onion, extra chilli and sesame seeds and green onions.

Nutrition Facts : Calories 674.7, Fat 33.3, SaturatedFat 10.7, Cholesterol 88.8, Sodium 101.9, Carbohydrate 63.7, Fiber 2.5, Sugar 21, Protein 28.2

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