Spinach Salad Supreme Recipes
SPINACH SALAD SUPREME
A tangy topping completes this fresh spinach salad, garnished with hard-cooked egg and crumbled bacon. Field editor Gail Sykora from Menomonee Falls, Wisconsin shared the recipe.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a jar with a tight-fitting lid, combine the first 10 ingredients; shake well. Divide spinach between two serving bowls or plates; top with egg and bacon. Drizzle with dressing. Serve immediately.
Nutrition Facts : Calories 359 calories, Fat 35g fat (6g saturated fat), Cholesterol 114mg cholesterol, Sodium 532mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 7g protein.
SPINACH SALAD SUPREME
Yummy dressing on a yummy salad. Adapted slightly from a recipe found in the Taste of Home Cookbook, originally submitted by Gail Sykora. Can also be topped with crumbled bacon.
Provided by berry271
Categories Spinach
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Chop onion and pepper.
- Mince parsley.
- Combine onion, pepper, parsley, oil, vinegar, sugar, ketchup, salt, mustard, and paprika well to make dressing.
- Place one cup of spinach on each of 4 plates.
- Slice eggs and use to top salads (if adding bacon, do so now).
- Drizzle with dressing.
CLASSIC SPINACH SALAD
Provided by Food Network
Time 25m
Yield 2 servings
Number Of Ingredients 4
Steps:
- In a large bowl toss together the spinach, crumbled bacon, if using or eggs, mushrooms and red onion. Top with your favorite vinaigrette.
SPINACH SUPREME
This recipe comes from Pampered Chef's "Recipes From the Heart" fundraiser cookbook. I don't know if they make the book anymore, but I keep losing this recipe (lost my book years ago) so I am posting it here for safe keeping. Luckily, my mom still has her copy of the recipe. My kids LOVE it when I make it creamier, add artichokes, and serve it with tortilla chips. Makes a great spinach-artichoke dip.
Provided by G.I. Joe Girl
Categories < 60 Mins
Time 55m
Yield 1 dish, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 300.
- In Small skillet melt butter over medium heat.
- Add crumbs.
- Cook and Stir until light and browned.
- Set aside.
- In medium bowl, combine spinach, 1 Celsius cheese, sour cream, and soup mix.
- Pour into greased 11x7 baking dish.
- Sprinkle with ½ Celsius cheese and top with browned crumbs.
- Bake 45 minutes or until cheese is lightly browned and bubbly.
SPINACH SUPREME » RECIPE
Provided by martha-2
Number Of Ingredients 6
Steps:
- Directions In a large bowl, combine all of the ingredients. Transfer to a greased 11-in. x 7-in. baking dish. Bake, uncovered, at 325° for 25-30 minutes or until edges are lightly browned and bubbly. Yield: 4-6 servings.
SPINACH SALAD RECIPE
Provided by slmorgan13
Number Of Ingredients 9
Steps:
- Mix sugar, vinegar, oil, salt, pepper, & onion together. Set in refrigerator overnight. Mix together spinach, bacon - crumbled, and Stove Top dressing. Pour dressing over, and mix well.
SPINACH SALAD SUPREME
A tangy topping completes this fresh spinach salad, garnished with hard-cooked egg and crumbled bacon. Field editor Gail Sykora from Menomonee Falls, Wisconsin shared the recipe.
Provided by Allrecipes Member
Time 10m
Yield 2
Number Of Ingredients 13
Steps:
- In a jar with a tight-fitting lid, combine the first 10 ingredients; shake well. Divide spinach between two serving bowls or plates; top with egg and bacon. Drizzle with dressing. Serve immediately.
Nutrition Facts : Calories 407.4 calories, Carbohydrate 6.7 g, Cholesterol 125.8 mg, Fat 37.8 g, Fiber 1.3 g, Protein 11.5 g, SaturatedFat 7.6 g, Sodium 758 mg, Sugar 3.3 g
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