Sticky Marmalade Chicken Recipes
STICKY ORANGE MARMALADE CHICKEN (GLUTEN-FREE)
This orange marmalade chicken recipe is quick and easy and perfect for a weeknight dinner. Made using a glaze with my favourite marmalade with no added sugar, it's got a lovely sticky finish and is very juicy. Serve with a side of steamed veg for a healthy meal.
Provided by Irena Macri (Adapted from Nigel Slater's)
Categories Main
Time 35m
Yield 2
Number Of Ingredients 7
Steps:
- Preheat the oven to 200 C / 400 F.
- Place the chicken pieces (skin side up) on a flat baking tray covered with foil or parchment paper. I used foil as I was at a friend's house but ideally you would want to use parchment paper. Otherwise, drizzle the tray with some olive oil. The parchment paper is mostly there to catch any sweet juices and to prevent them from sticking to your tray, which is a pain in the *** to clean.
- So, the chicken is on the tray, not sprinkle with pieces with salt and some pepper. Put the tray in the oven, middle shelf, and bake for 17 minutes.
- In the meantime, mix together the marmalade, mustard and lemon juice in a small bowl and set aside.
- After 15 minutes, remove the chicken and spread the marmalade over the top. Place the tray back in the oven for 15 more minutes. Prepare a side of vegetables or a salad while it's cooking.
Nutrition Facts : ServingSize 2 pieces of chicken, Calories 476 calories, Sugar 11 g, Sodium 1203.8 mg, Fat 24.6 g, SaturatedFat 6.6 g, TransFat 0.1 g, Carbohydrate 13.3 g, Fiber 0.4 g, Protein 47.8 g, Cholesterol 244 mg
STICKY ORANGE MARMALADE CHICKEN WINGS
Chicken wings are mixed with a sweet and spicy orange marmalade sauce and baked in the oven to perfection.
Provided by Bibi
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h20m
Yield 6
Number Of Ingredients 12
Steps:
- Place an oven rack in the center of the oven and another oven rack about 6 inches from the heat source. Preheat the oven to 400 degrees F (200 degrees C). Line a sheet pan with aluminum foil.
- Blot chicken wing pieces with a paper towel and place in a gallon-sized resealable bag.
- Combine orange marmalade, five-spice powder, sesame oil, avocado oil, ginger, sambal oelek, garlic, salt, and white pepper in a blender; blend until smooth. Add marinade to chicken wings in the bag, squeeze out all the air, and seal. Squish chicken wings around in the sealed bag until well coated with marinade.
- Place coated chicken wings in a single layer on the prepared sheet pan.
- Bake in the preheated oven on the center rack for 30 minutes. Flip and bake an additional 30 minutes. Remove from the oven.
- Preheat the oven's broiler. Broil chicken wings until they sizzle and turn a deep brown color, watching carefully so they don't burn, 3 to 5 minutes. Remove from the oven. Sprinkle with chives and sesame seeds.
Nutrition Facts : Calories 344.1 calories, Carbohydrate 33.7 g, Cholesterol 44.8 mg, Fat 18.6 g, Fiber 1.8 g, Protein 12.3 g, SaturatedFat 4.2 g, Sodium 797.7 mg, Sugar 20.1 g
STICKY MARMALADE CHICKEN
Make and share this Sticky Marmalade Chicken recipe from Food.com.
Provided by Wendys Kitchen
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Season chicken with salt and pepper. Fry in oil for 8-10 minutes until golden on both sides.
- Add stock, marmalade and thyme. Simmer for 5 minutes, remove chicken and boil mixture until reduced and syrupy and pour over chicken.
- Serve.
Nutrition Facts : Calories 236.4, Fat 5.8, SaturatedFat 1.1, Cholesterol 70.7, Sodium 196.8, Carbohydrate 16, Fiber 0.2, Sugar 13.2, Protein 29.2
STICKY MARMALADE CHICKEN
This is from BBC Good Food 40 Best Chicken Recipes
Provided by mezzanino
Time 30m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Season chicken with salt and pepper. Fry in the olive oil for 10 minutes turning over half way
- Add stock, marmalade and thyme. Simmer for 5 minutes.
- Remove the chicken and keep warm.
- Boil the mixture to a syrup and pour over chicken.
STICKY MARMALADE CHICKEN
Make and share this Sticky Marmalade Chicken recipe from Food.com.
Provided by English_Rose
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Season the chicken with salt and pepper if you like.
- Fry the chicken in the oil for 8-10 mins turning once until golden on each side.
- Add the broth, marmalade and thyme.
- Simmer for 5 mins, remove the chicken and boil the mixture hard to reduce to a syrupy sauce, then pour over the chicken.
- Serve with rice or mash to mop up the sauce.
Nutrition Facts : Calories 221, Fat 5.3, SaturatedFat 1, Cholesterol 68.4, Sodium 326.5, Carbohydrate 13.6, Fiber 0.2, Sugar 12.2, Protein 28.8
STICKY MARMALADE CHICKEN
Steps:
- Combine last four ingredients in a bowl. Broil chicken beasts until cooked through (approx 10-15 minutes) Baste with jam mixture the last 3 minutes. Serve with rice.
More about "sticky marmalade chicken recipes"
STICKY BAKED CHICKEN THIGHS - RECIPETIN EATS
2019-02-18 Instructions. Preheat oven to 220C/420F (standard) or 200C/390F (fan). Use a pan large enough to fit the thighs lying flat (not bunched up/folded) Line pan with foil (you'll thank me later), place thighs in pan. Mix together …
From recipetineats.com
From recipetineats.com
MARMALADE CHICKEN - CO-OP RECIPES
Coat the chicken all over, then cover and marinate in the fridge for at least 30 mins. Preheat the oven to 180°C/fan 160°C/Gas 4. Transfer the chicken and the marinade to a baking dish and cover with foil. Bake for 25 mins, basting …
From coop.co.uk
From coop.co.uk
GLAZED ORANGE MARMALADE CHICKEN - CAN'T STAY OUT OF …
2016-07-22 Spray a 9x13” glass baking dish with cooking spray. Place chicken in bottom of pan. Combine marmalade, orange juice, honey, soy sauce, garlic, ginger, salt and pepper in a mixing bowl. Pour over top of chicken. Bake at …
From cantstayoutofthekitchen.com
From cantstayoutofthekitchen.com
EASY STICKY APRICOT CHICKEN - SIMPLY DELICIOUS
2019-03-14 Sear chicken thighs in a hot pan until well-browned on both sides. Mix together apricot jam, soy sauce, lemon juice, chilli flakes, salt and pepper with a splash of water and pour into the pan. Allow to come to a simmer and spoon …
From simply-delicious-food.com
From simply-delicious-food.com
HOLIDAY RECIPE FOR STICKY MARMALADE-GLAZED CHICKEN THIGHS
2014-12-12 Add the chicken thighs and brown for 5 minutes per side. Transfer to a plate and set aside. Transfer to a plate and set aside. Return the skillet to the heat and add the remaining ingredients.
From globalnews.ca
From globalnews.ca
STICKY GINGER MARMALADE CHICKEN STIR FRY - DONNA HAY
Heat the oil in a wok or large frying pan over high heat. Add the ginger and cook for 1 minute or until crisp. Remove with a slotted spoon and set aside. Add the chicken and cook for 6 minutes or until golden. Add the marmalade and fish …
From donnahay.com.au
From donnahay.com.au
STICKY LEMON MARMALADE CHICKEN - RECIPE - OH, THAT'S …
2015-05-20 Pour the marmalade through a fine mesh strainer reserving the liquid. Set the marmalade "liquid" aside. You can use the rind portion as garnish or just discard it. Cut the chicken into bite sized pieces. Toss them in a bowl …
From ohthatsgood.com
From ohthatsgood.com
STICKY MARMALADE CHICKEN - JAM AND CLOTTED CREAM
2016-02-26 Heat a little oil in a frying pan, and brown the chicken breasts for 3 minutes each side. Add all of the other ingredients to the pan and simmer for 10 minutes. Remove the chicken to a plate then boil the sauce until it turns …
From jamandclottedcream.co.uk
From jamandclottedcream.co.uk
MARMALADE GLAZED CHICKEN RECIPE - SPEAKINGALOUD.IN
Let it simmer till it becomes sticky. Your glaze is ready. Now, heat oil in a frying pan and fry the chicken thighs till golden-brown and the skin becomes crisp. Now, if you are using Marmalade, then mix it with some water, Corn flour and …
From speakingaloud.in
From speakingaloud.in
STICKY ORANGE CHICKEN DRUMSTICKS - OH SWEET BASIL
2016-08-30 To Cook. Preheat oven to 400 degrees. Line a cookie sheet with foil and place a cooling rack on top. Place the drumsticks on it, discarding the marinade. Sprinkle with a little pepper and a pinch of salt. Bake for 45 …
From ohsweetbasil.com
From ohsweetbasil.com
THE GREAT POTATO DEBATE AND STICKY CHRISTMAS …
2014-11-28 Directions. Step 1. Pre-heat oven to 180C/350F/Gas mark 4. Step 2. Season the chicken with salt and pepper, then place them in a large roasting tray. Add the oil and set the tray over a high heat on the hob or top of the …
From lavenderandlovage.com
From lavenderandlovage.com
STICKY MARMALADE CHICKEN TRAYBAKE | SAINSBURY`S …
Preheat the oven to 200°C, fan 180°C, gas 6. Divide the vegetables between 2 large, shallow roasting tins and drizzle over the oil. Season with salt and pepper then toss everything together. Put the chicken thighs on top of the …
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
STICKY MARMALADE CHICKEN - FARMERSGIRL KITCHEN
2016-06-11 Heat the oven to 200C. Place the chicken in a roasting tin and roast for 15 to 20 minutes, test with a skewer to see that the juices run clear. While the chicken is roasting, pour the marinade into a small pan and bring to the boil, simmer until it has reduced by a third. Serve the chicken sliced with some of the sauce, salad and potato wedges.
From farmersgirlkitchen.co.uk
From farmersgirlkitchen.co.uk
STICKY ORANGE MARMALADE CHICKEN WINGS : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Sticky Orange Marmalade Chicken Wings : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
STICKY LEMON MARMALADE CHICKEN - RECIPE - OH, THAT'S GOOD!
Jan 11, 2020 - If you don't have homemade Meyer lemon marmalade, buy a jar at the store. If you can't find lemon marmalade, use orange and call this sticky orange chicken stir fry.
From pinterest.com
From pinterest.com
STICKY MARMALADE CHICKEN TRAYBAKE RECIPE | YUMMLY
Jan 1, 2022 - Sticky Marmalade Chicken Traybake With Red Peppers, Red Onions, Potatoes, Olive Oil, Chicken Thighs, Marmalade, Harissa Paste, Lemon, Orange, Flat Leaf Parsley
From pinterest.com
From pinterest.com
EASIEST EVER STICKY SAUSAGE TRAY BAKE - TAMING TWINS
2017-02-02 Instructions. Preheat the oven to 200C. Put the casserole mix and sausages onto a baking tray and toss with the olive oil, thyme and salt and pepper. Bake for 45 minutes or until just starting to turn golden. Spoon over the marmalade and cook for a final 15 minutes.
From tamingtwins.com
From tamingtwins.com
ONE-PAN STICKY MARMALADE CHICKEN - FRESH LIVING
Method. Heat a glug of oil in a pan over high heat. Season chicken and fry until browned, about 4-5 minutes per side. Remove and set aside. Sauté onion in the same pan over medium heat until soft, about 8 minutes. Add crushed garlic & ginger, mustard and butter, and simmer for a few minutes. Return chicken to pan.
From pnpfreshliving.com
From pnpfreshliving.com
STICKY GINGER MARMALADE CHICKEN STIR FRY | DONNA HAY
Heat the oil in a wok or large frying pan over high heat. Add the ginger and cook for 1 minute or until crisp. Remove with a slotted spoon and set aside. Add the chicken and cook for 6 minutes or until golden. Add the marmalade and fish sauce and cook for a further 2 minutes. Add the spring onion and toss to coat.
From donnahay.com.au
From donnahay.com.au
STICKY MARMALADE CHICKEN DRUMSTICKS - STARTS AT 60
Preheat oven to 240 degrees and line a baking tray. Rinse and dry the chicken with paper towel. Then, sprinkle salt and pepper all over. Arrange on the …
From startsat60.com
From startsat60.com
STICKY CHICKEN WITH MARMALADE AND LEMON THYME - DRIZZLE AND DIP
2010-04-13 pour the stock into the pan, add the thyme and marmalade and heat. put the chicken back for a couple of minutes. when the chicken is done remove and place in a serving dish. turn the heat up high and cook the sauce until its bubbling, reduced by half and starts to take on a nice sticky composition. pour over the chicken and serve.
From drizzleanddip.com
From drizzleanddip.com
MARMALADE CHICKEN BREAST | STICKY OVEN ROASTED TREAT - KRUMPLI
2022-03-03 Instructions. Season the chicken breasts with salt and pepper and place in a roasting tin. Mix together the remaining ingredients to form a "sauce". Pour this sauce over the chicken breasts and then place in the oven. Cook for 15 minutes at 220°C or 450°F. After 15 minutes remove from the oven and baste with the sauce.
From krumpli.co.uk
From krumpli.co.uk
BAKED STICKY ORANGE CHICKEN THIGHS - SEASONS AND SUPPERS
2019-12-05 Baking time for chicken at 400F: Bone-in/skin on chicken thighs - 35-40 minutes. Boneless chicken thighs - 25-30 minutes. Bone-in/skin-on chicken breast - 40-45 minutes. Boneless chicken breast (full size) - 35-40 minutes. For boneless chicken pieces, brush with olive oil and seasons with salt and pepper before adding to the pan.
From seasonsandsuppers.ca
From seasonsandsuppers.ca
STICKY CHRISTMAS MARMALADE CHICKEN - LAVENDER AND LOVAGE
2014-11-28 Sticky Christmas Marmalade Chicken Print recipe Print with main photo Print text only Serves 4 Prep time 10 minutes Cook time 1 hour, 10 minutes Total time 1 hour, 20 minutes Meal type Lunch, Main Dish Misc Child Friendly, Serve Hot Occasion Casual Party, Christmas, Formal Party, Halloween, Thanksgiving Region British By author Karen S...
From lavenderandlovage.com
From lavenderandlovage.com
STICKY MARMALADE CHICKEN WINGS - COOK REPUBLIC
2021-11-12 Sauté for a few seconds until fragrant. Reduce heat to low. Add 5-spice powder, marmalade, vinegar, soy sauce and orange juice. Simmer for a few minutes. Add stock mixed with cornflour. Simmer for a few minutes until sauce is thick and fragrant. Add roasted chicken wings to a large bowl. Add half of the sauce and mix well.
From cookrepublic.com
From cookrepublic.com
ORANGE CHICKEN DRUMSTICKS, STICKY, EASY & YUMMY
Directions: Make the orange marmalade as instructed in the recipe. In a large bowl, mix all ingredients for marinade. Add chicken and turn to coat well. Refrigerate for at least 2 hours. When ready to bake the chicken, pre heat the oven to 390 F and line a baking sheet with baking paper. Place drumsticks on the baking sheet and brush with ...
From theseamanmom.com
From theseamanmom.com
STICKY ORANGE CHICKEN / THE GRATEFUL GIRL COOKS!
Pour the apple cider vinegar into the hot skillet to de-glaze the pan. Add the orange marmalade, chicken stock, fresh chopped rosemary and thyme, and stir to combine. Whisk the sticky orange chicken sauce together and continue cooking it for 2-3 minutes. The sauce will begin to thicken up just a bit as it cooks.
From thegratefulgirlcooks.com
From thegratefulgirlcooks.com
CHICKEN RECIPES: STICKY CHICKEN RECIPE
So we created a delicious and sticky marmalade chicken dinner. And for when you’re feeling crafty, we have an easy project for you and the kids – a brown paper bag scrapbook for chronicling your own (mis)adventures. Heat the broiler. Set a wire rack Thai food is on the rise in Utah Valley. The good thing is that you don’t need to pay a ...
From chickenrecipesok.blogspot.com
From chickenrecipesok.blogspot.com
STICKY HARISSA AND MARMALADE-BAKED CHICKEN RECIPE - SAINSBURY`S …
Preheat the oven to 190°C, fan 170°C, gas 5. Warm the marmalade in a small pan until melted. Stir in the harissa paste, dried mint or thyme, cumin seeds, garlic, 1 tablespoon each of the lemon juice and olive oil, ½ teaspoon of salt and some pepper to make the glaze.
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
NIGEL SLATER’S MARMALADE CHICKEN - THE GLOBE AND MAIL
2013-11-19 Preheat oven 400 F. Place drumsticks on a foil-lined baking tray or in a small roasting tin. Mix marmalade with grain mustard and a grinding of black pepper. Spoon the seasoned marmalade over the ...
From theglobeandmail.com
From theglobeandmail.com
BAKED STICKY ORANGE CHICKEN DRUMSTICKS - SARAH'S CUCINA BELLA
2011-10-12 While the chicken is baking, whisk together the marmalade, soy sauce and rice vinegar. Pull the chicken out and baste with 1/2 of the marmalade mixture. Return to the oven and bake for another 10 minutes. Take the chicken out again and baste with the remaining marmalade mixture. Return to the oven and bake for 5 minutes more.
From sarahscucinabella.com
From sarahscucinabella.com
LIPSMACKING RECIPE - STICKY MARMALADE AND HARISSA CHICKEN THIGHS
2019-09-27 Heat the oven to 190C/fan 170C/gas 5. Put the chicken thighs into a roasting dish just large enough so they all fit snugly. In a small bowl, mix together the rest of the ingredients with some seasoning and pour over the chicken, making sure to coat each piece well. Bake in the middle of the oven for 50 minutes, until the skin is crispy and the ...
From annabelandgrace.com
From annabelandgrace.com
HARISSA CHICKEN RECIPE WITH MARMALADE | OLIVEMAGAZINE
2019-06-04 STEP 1. Heat the oven to 190C/fan 170C/gas 5. Put the chicken thighs into a roasting dish just large enough so they all fit snugly. STEP 2. I n a small bowl, mix together the rest of the ingredients with some seasoning and pour over the chicken, making sure to coat each piece well. Bake in the middle of the oven for 50 minutes, until the skin ...
From olivemagazine.com
From olivemagazine.com
NIGEL SLATER’S MARMALADE CHICKEN - LUCY WAVERMAN'S …
2018-07-29 6 large chicken drumsticks; 6 heaped tablespoons marmalade; 3 tablespoons grain mustard; Freshly ground pepper; METHOD. Preheat oven 400 F. Place drumsticks on a foil-lined baking tray or in a small roasting tin. Mix marmalade with grain mustard and a grinding of black pepper. Spoon the seasoned marmalade over the chicken and bake for about 30 ...
From lucywaverman.com
From lucywaverman.com
STICKY ORANGE MARMALADE CHICKEN WINGS | RECIPESTY
Combine orange marmalade, five-spice powder, sesame oil, avocado oil, ginger, sambal oelek, garlic, salt, and white pepper in a blender; blend until smooth. Add marinade to chicken wings in the bag, squeeze out all the air, and seal. Squish chicken wings around in the sealed bag until well coated with marinade.
From recipesty.com
From recipesty.com
SLOW COOKER MARMALADE CHICKEN | NEW WORLD
Method. In a medium bowl whisk together the marmalade, garlic, ginger and soy sauce until well combined. Add the chicken drumsticks and onion to a slow cooker and pour over the marmalade mixture. Place the slow cooker on high for 3-4 hours or until the chicken is tender and cooked through. To cook the broccoli, bring a drizzle of olive oil to ...
From newworld.co.nz
From newworld.co.nz
STICKY MARMALADE RIBS RECIPE | PORK RIBS | TESCO REAL FOOD
Preheat the oven to gas 5, 190°C, fan 170°C. Put the ribs in a large roasting tray, drizzle with a little oil and season. Add the orange juice to the tin and cover tightly with foil. Roast for 1½ - 2 hrs, turning the ribs over after 1 hr, until the meat is really tender between the bones. Meanwhile, mix all of the glaze ingredients in a ...
From realfood.tesco.com
From realfood.tesco.com
STICKY CHICKEN WITH ORANGE MARMALADE (HOW TO MAKE)
2016-07-04 1.) Firstly, heat the oven to 200c. 2.) In a small saucepan heat 1tsp oil and cook the shallots gently for a minute. Add the garlic and chilli and continue cooking until the shallots are soft. Remove from the heat and stir in the Streamline Thin …
From clairejustineoxox.com
From clairejustineoxox.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #main-dish #poultry #easy #kid-friendly #low-fat #chicken #dietary #low-sodium #low-saturated-fat #low-calorie #low-carb #low-in-something #meat #chicken-breasts #3-steps-or-less
You'll also love