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Coquilles St. Jacques

Coquilles St.-Jacques - I will always associate the smell of this dish with my first imaginings of France - and with the imminent arrival of guests. My mother made it for special occasions only. I remember...

Green Chile Chicken Tamales (Tamales con Salsa Verde y Pollo)

Masa labeled "masa preparada para tamales" often contains baking powder and salt, so don't add either if it does. Soak the husks three hours ahead or overnight.

Citrus Marinated Chicken Thighs

Author: Alison Roman

Broccoli Soup with Cheddar Cheese

"As a student at Bloomsburg University, I spent many Sunday afternoons at Russell's restaurant in downtown Bloomsburg, Pennsylvania," writes Marganne Hoffman of Lebanon, Pennsylvania. "A decade after graduating,...

Garlic Rosemary Marinated Lamb Chops

These Garlic Rosemary-Marinated Lamb Chops can be prepared in 45 minutes or less.

Grilled Marinated London Broil

A garlic, balsamic, and mustard based marinade gives this charred london broil steak a wonderfully rich flavor.

Miso Glazed Sea Bass

At Aqua, the sea bass is presented with shrimp tortellini in lobster consommé.

Lemon Tart

There are different ways to make a lemon tart. At Bouchon, the French Laundry, and Per Se, we use a sabayon method, in which the eggs are first cooked with the lemon juice and sugar over hot water, then...

Coffee Caramel Crème Brûlée

The custard in this clever crème brùlée tastes just like a rich caramel cappuccino.

Author: Sarah Patterson Scott

Artichoke and Mushroom Frittata

Author: Molly Stevens

Old Country Chopped Liver

Author: Robert Sternberg

Flank Steak

Author: Sheila Lukins

Grilled Lamb Meatballs

Author: Victoria Granof

Cilantro Chipotle Tilapia

Author: Ian Knauer

Chicken Boti Kebabs

These grilled chicken boti kebabs are infused with spices and marinated in yogurt. They're served with naan in Pakistan, I like a brioche hot dog bun.

Author: Shayma O. Saadat

Chinese Barbecued Baby Back Ribs

Author: Lillian Chou

Peach Lacquered Chicken Wings

Author: Melissa Roberts

Croque Monsieur

Offer a plum-tomato salad with the sandwiches. Round out the meal with sliced strawberries drizzled with crème de cassis.

Grilled Salmon Steaks with Lime Butter

A quick and easy Grilled Salmon Steaks with Lime Butter recipe.

Author: Kristin H. R. Small

Black Cod with Miso

Black cod is steeped in sweet miso before being baked in the oven. The sweetness of Nobu-style Saikyo Miso is an excellent match with the plumpness of the fish.

Author: Nobuyuki Matsuhisa

Chicken Parmesan

An easy Chicken Parmesan recipe. Using chicken thighs instead of breasts ensures juicy cutlets.