Crostini With Gorgonzola And Figs Recipes

CROSTINI WITH GORGONZOLA AND FIGS

Crostini with Gorgonzola and Figs image

Categories Cheese Fruit Broil Cocktail Party Vegetarian Quick & Easy Blue Cheese Fig Summer Bon Appétit

Yield Makes 8

Number Of Ingredients 5

Ingredients

8 1/3-inch-thick baguette slices
1/3 cup crumbled Gorgonzola cheese (about 2 ounces), room temperature
1 tablespoon butter, room temperature
3 large fresh ripe figs, cut into thin wedges
2 teaspoons olive oil (preferably extra-virgin)

Steps:

Preheat broiler. Arrange baguette slices on baking sheet. Broil until lightly toasted on 1 side.
Mash crumbled Gorgonzola and 1 tablespoon butter in small bowl until smooth. Spread Gorgonzola mixture evenly over untoasted side of baguette slices. Top with figs. Drizzle oil over figs. Broil until Gorgonzola mixture bubbles around edges, about 3 minutes. Transfer crostini to platter and serve.

GORGONZOLA CROSTINI

Gorgonzola Crostini image

Provided by Sandra Lee

Categories appetizer

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 4

Ingredients

12 (1/3-inch-thick) baguette slices
3 ounces Gorgonzola crumbles, at room temperature
1/2 cup chopped walnuts or pecans
Honey

Steps:

Preheat oven to 325 degrees F. Place baguette slices in single layer on baking sheet. Toast in oven until golden, about 10 minutes.
Sprinkle Gorgonzola on baguette slices. Sprinkle nuts over each. Drizzle each slice lightly with honey.

PROSCIUTTO CROSTINI AND FRESH FIGS WITH GORGONZOLA

Prosciutto Crostini and Fresh Figs with Gorgonzola image

Creamy Gorgonzola tops fresh figs and crostini with prosciutto.

Provided by Martha Stewart

Categories Food & Cooking Appetizers Finger Food Recipes

Yield Makes 20 of each hors d'oeuvre

Number Of Ingredients 7

Ingredients

1/2 baguette
2 tablespoons extra-virgin olive oil
10 ounces Gorgonzola dolce, room temperature
1/4 pound prosciutto, very thinly sliced and torn into bite-size pieces
Fresh lemon thyme, for garnish
10 fresh figs, halved lengthwise
Fresh tarragon, for garnish

Steps:

Preheat broiler. Cut baguette into 20 slices (each about 1/4 inch thick); transfer to a baking sheet. Brush tops with oil. Broil until golden, 1 to 2 minutes.
When bread is cool enough to handle, spoon 1 teaspoon cheese onto each round. Arrange a piece of prosciutto next to cheese; garnish with lemon thyme.
Spoon about 1 teaspoon cheese onto each fig half; garnish with tarragon.

CROSTINI WITH GORGONZOLA, CARAMELIZED ONIONS, AND FIG JAM

Crostini With Gorgonzola, Caramelized Onions, and Fig Jam image

Make and share this Crostini With Gorgonzola, Caramelized Onions, and Fig Jam recipe from Food.com.

Provided by dicentra

Categories Cheese

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 14

Ingredients

1 cup dried black figs (about 6 ounces)
1 teaspoon lemon juice
2 cups water
2 tablespoons maple syrup
1 dash salt
cooking spray
2 cups vertically sliced yellow onions
1 teaspoon balsamic vinegar
1/2 teaspoon chopped fresh thyme
1/4 teaspoon salt
1/2 cup water (optional)
1/2 cup gorgonzola, softened
1 loaf French baguette, toasted and sliced
1 teaspoon fresh thyme leave

Steps:

To prepare jam, remove stems from figs. Place figs and juice in a food processor; process until figs are coarsely chopped.
Place fig mixture, 2 cups water, syrup, and dash of salt in a medium saucepan; bring to a boil. Reduce heat, and simmer 25 minutes or until thick. Cool completely.
To prepare onions, heat a large nonstick skillet coated with cooking spray over medium heat.
Add onion, vinegar, 1/2 teaspoon thyme, and 1/4 teaspoon salt; cover and cook 5 minutes. Uncover and cook 20 minutes or until onion is deep golden brown, stirring occasionally.
While onion cooks, add 1/2 cup water, 1/4 cup at a time, to keep onion from sticking to pan.
Spread 1 teaspoon cheese over each baguette slice. Top each slice with about 1 teaspoon onion mixture and 1 teaspoon jam. Sprinkle evenly with thyme leaves.

Nutrition Facts : Calories 187.8, Fat 3, SaturatedFat 1.4, Cholesterol 4.2, Sodium 402.8, Carbohydrate 35.2, Fiber 2.9, Sugar 9.2, Protein 5.6

More about "crostini with gorgonzola and figs recipes"

PORK, FIG & GORGANZOLA CROSTINI - EAT IN EAT OUT

2013-12-29 Slice baguette diagonally into 1/2–inch slices. Spread 1/2 tsp mustard on each slice, then 2 pork slices. Follow with some onion mixture and then fig slices.
From eatineatout.ca

See details

CROSTINI WITH HONEY, GORGONZOLA, AND FIGS RECIPE | MYRECIPES

2004-05-25 Ingredient Checklist. ½ cup water ; 6 dried Calimyrna figs, each cut lengthwise into 4 slices ; 1 tablespoon honey ; 8 (1/2-inch-thick) Italian bread slices, toasted (about 4 ounces)
From myrecipes.com
Calories 106 per serving

Place water and figs in a 2-cup glass measure. Cover with heavy-duty plastic wrap, and vent. Microwave at HIGH 2 minutes. Drain; discard liquid.
Spread honey evenly over bread slices, and spread the cheese (at room temperature) over honey. Top each bread slice with 3 fig slices.

See details

GORGONZOLA AND FIG CROSTINI | RICARDO

2009-04-03 In a skillet, soften the green onions and garlic in the olive oil. Add the balsamic vinegar and reduce. Set aside. Slice the baguette horizontally. Remove both ends, then cut into 8 pieces of about 10-cm (4-inch) long. Spread the onion mixture over the bread and cover with figs. Sprinkle with the nuts and cheese. Drizzle oil over the crostini.
From ricardocuisine.com
5/5 (8)
Category Appetizers
Servings 8
Total Time 25 mins

See details

GRILLED CROSTINI WITH FIGS AND GORGONZOLA | CIAO ITALIA

Place the crostini on a baking pan and top each with a nice pile of the fig and gorgonzola mixture. Bake in your preheated oven for 5-10 minutes until the mixture is hot and bubbling. 5. Meanwhile place the arugula, radicchio and endive in a mixing bowl. Season to taste with salt and pepper and then toss with the balsamic vinegar and olive oil.
From ciaoitalia.com

See details

CROSTINI WITH HONEY, GORGONZOLA, AND FIGS RECIPE

May 15, 2012 - Learn how to make Crostini with Honey, Gorgonzola, and Figs. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
From pinterest.com

See details

CROSTINI WITH GORGONZOLA, ROASTED FIG AND CRISPED PROSCIUTTO

2021-06-23 Increase oven heat to 400 degrees. In a medium bowl, whisk the balsamic into 2 tablespoons olive oil. Add fig quarters and stir to coat. Arrange cut side up on a foil lined sheet pan. Sprinkle with a little salt and pepper. Roast until softened and edges are starting to caramelize, about 10 minutes. Remove and cool before storing refrigerated ...
From duttonestate.com

See details

CROSTINI WITH GORGONZOLA AND FRESH FIGS RECIPE - COOKEATSHARE

Mash crumbled Gorgonzola till smooth then spread Gorgonzola mix proportionately over untoasted side of baguette slices. Top with sliced figs. Top with sliced figs. Drizzle a little oil over the figs then grill till Gorgonzola mix just begins to bubble around the edges, about 3 min.
From cookeatshare.com

See details

CROSTINI WITH GORGONZOLA, CARAMELIZED ONIONS, AND FIG JAM

Place fig mixture, 2 cups water, syrup, and dash of salt in a medium saucepan; bring to a boil. Reduce heat, and simmer 25 minutes or until thick. Cool completely. Reduce heat, and simmer 25 minutes or until thick.
From plain.recipes

See details

CROSTINI WITH GORGONZOLA, PROSCIUTTO AND BALSAMIC FIG SPREAD

Preheat oven to 375 degrees F Brush both sides of baguette slices with olive oil and sprinkle with salt. Line baking sheet with parchment paper, place crostini on baking sheet and bake for approximately 15 minutes or just until golden brown turning once.
From wozzkitchencreations.com

See details

FIG AND GORGONZOLA CROSTINI WITH HONEY - CLOSET COOKING

2012-09-14 1 teaspoon thyme. 4 tablespoon walnuts, coarsely chopped. pepper to taste. 4 tablespoons honey. directions. Sprinkle the gorgonzola on the bread, top with the figs, thyme, walnuts and pepper. Broil in the oven until the cheese …
From closetcooking.com

See details

CROSTINI WITH FIGS, GORGONZOLA, HONEY & WALNUTS / THE …

Toss the gorgonzola, along with the toasted walnuts (that have cooled to room temperature) in a small bowl. Spoon the cheese mixture onto the prepared baguette slices and press slightly to adhere.Return baguette slices to baking sheet. Bake in oven until the cheese melts (about 6-8 minutes). Arrange the warm crostini on a platter.
From thegratefulgirlcooks.com

See details

CROSTINI WITH GORGONZOLA AND FIGS — POINT REYES NATURE: IN THE …

2020-04-04 8 1/3-inch-thick baguette slices 1/3 cup crumbled Gorgonzola cheese (about 2 ounces), room temperature 1 tablespoon butter, room temperature 3 large fresh ripe figs, cut into thin wedges 2 teaspoons olive oil (preferably extra-virgin) Preheat broiler. Arrange baguette slices on baking sheet. Broil
From pointreyesnature.com

See details

GORGONZOLA AND FIG CROSTINI - RECIPES LIST

8 green onions, finely chopped ; 2 cloves garlic, finely chopped ; 2 tablespoons (30 ml) olive oil ; 2 tablespoons (30 ml) balsamic vinegar ; 1 baguette loaf
From recipes-list.com

See details

TOMATO PEACH CROSTINI WITH HOT BACON DRESSING. - HALF BAKED …

2022-07-19 1. To make the dressing. Combine all ingredients except the bacon in a glass jar and whisk until smooth. 2. Cook the bacon in a large skillet over medium heat until crisp. Drain onto a paper towel. Stir the bacon into the dressing. 3. Preheat your grill to high heat or preheat your oven to 400° F. 4.
From halfbakedharvest.com

See details

CROSTINI WITH HOMEMADE FIG JAM AND GORGONZOLA

2019-10-15 Cook over medium-high heat until the liquid is reduced and thick and the figs are very soft, about 7 minutes. Remove from heat and, using an immersion blender, pulse the mixture to create a jam-like texture. Taste and adjust seasoning with salt and pepper. To prepare crostini: Arrange baguette slices on a sheet pan lined with parchment paper ...
From everybodylovesitalian.com

See details

CROSTINI WITH GORGONZOLA CARAMELIZED ONIONS AND FIG JAM RECIPE ...

Crostini with gorgonzola caramelized onions and fig jam is the best recipe for foodies. It will take approx 75 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make crostini with gorgonzola caramelized onions and fig jam at your home.. The ingredients or substance mixture for crostini with gorgonzola caramelized onions and fig jam …
From webetutorial.com

See details

CROSTINI WITH GORGONZOLA AND FRESH FIGS - BIGOVEN.COM

Try this Crostini with Gorgonzola And Fresh Figs recipe, or contribute your own. Suggest a better description
From bigoven.com

See details

APPLE GORGONZOLA CROSTINI - EASY AND DECADENT APPETIZER

1.) Bake the bread. First, bake the bread by itself for 5 minutes at 350 degrees. 2.) Slice the apples. Slice the apple into thin slices. 3.) Add apple slices and cheese to bread. Once the bread is out of the oven, add a slice of apple and some cheese to each piece.
From thesummeryumbrella.com

See details

FIG AND GORGONZOLA CROSTINI - SPOONFUL OF PLANTS

2014-12-19 Preheat oven to 375 F. Place sliced bread onto baking sheet and lightly drizzle oil over bread. Toast until golden brown 12-15 min. Allow bread to cool then spread on cheese. Top with either a small spoonful of fig spread or sliced figs. *If using fresh figs, drizzle a small amount of honey on top. Tried this recipe?
From spoonfulofplants.com

See details

FIG AND GORGONZOLA CROSTINI WITH ONION JAM - WOLF GOURMET

Remove baguette slices from oven and set on baking rack in Wolf Gourmet baking pan. Sprinkle about 1 tablespoon crumbled blue cheese on each slice. Place pan in oven on middle rack, set oven to BROIL/LO and cook for 3 minutes. Remove pan from oven and top each crostini with 1 tablespoon onion jam and 1 fig slice. Repeat with second batch of ...
From blog.wolfgourmet.com

See details

CROSTINI WITH GORGONZOLA, CARAMELIZED ONIONS, AND FIG JAM | ROCKY ...

Remove stems from figs. place figs and lemon juice in a food processor, and process until figs are coarsely chopped. Place fig mixture, water, syrup, and salt in a medium sauce pan, and bring to a boil. Reduce heat, and simmer 25 minutes or until thick. Cool completely. *TIP: This can be in made advance and refrigerated.
From rockymountainlodge.com

See details

CROSTINI WITH GORGONZOLA AND FIGS RECIPE - COOKEATSHARE

Top with figs. Drizzle oil over figs. Broil till Gorgonzola mix bubbles around edges, about 3 min. Transfer crostini to platter and serve. This recipe yields 8 servings. Comments: The sweet figs and tangy Gorgonzola are perfect partners in this unique and delicious take on …
From cookeatshare.com

See details

RECIPE: FIG, GORGONZOLA & BALSAMIC CROSTINI | CHEF2CHEF.NET

Combine the gorgonzola and cream cheese and blend well. Whisk together the balsamic vinegar, honey, olive oil, and lemon zest and season with salt and pepper to taste. Place the figs and the walnuts in the balsamic vinegar mixture and toss to coat well. Spread the gorgonzola mixture onto the toasted baguette pieces and top each with 1 fig half.
From chef2chef.net

See details

CROSTINI WITH GORGONZOLA, CARAMELIZED ONIONS, AND FIG JAM - RECIPES

Crostini with Gorgonzola, Caramelized Onions, and Fig Jam is a vegetarian recipe with 12 servings. This recipe covers 6% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 141 calories, 5g of protein, and 4g of fat per serving. Head to the store and pick up balsamic vinegar, thyme leaves, mission figs, and a few other ...
From fooddiez.com

See details

FIG AND BLUE CHEESE CROSTINI BEST RECIPES

If using blue cheese, place the fig mixture on the crostini and crumble a tablespoon of cheese on top of each crostini . Serve right away. While the fig mixture can be prepared in advance, and the bread can be toasted ahead of time, for the best results, don't top the crostini until ready to serve to avoid soggy bread.
From findrecipes.info

See details

CROSTINI WITH FRESH FIG JAM, CARMELIZED ONIONS, AND GORGONZOLA

Add your review, photo or comments for Crostini with Fresh Fig Jam, Carmelized Onions, and Gorgonzola. Appetizers Canapes and Bruschetta Appetizers Canapes …
From bigoven.com

See details

CROSTINI WITH HONEY, GORGONZOLA, AND FIGS - MEDITERRANEAN RECIPES

You can never have too many hor d'oeuvre recipes, so give Crostini with Honey, Gorgonzola, and Figs a try. This recipe serves 8. Watching your figure? This vegetarian recipe has 140 calories, 3g of protein, and 7g of fat per serving. It is a very affordable recipe for fans of Mediterranean food. A mixture of bread, gorgonzola cheese, water, and ...
From fooddiez.com

See details

FIG AND GORGONZOLA CROSTINI - TOGETHER WOMEN RISE

Fig and Gorgonzola Crostini. Serves 10–12 Ingredients. 10 – 12, 1/3‐inch thick baguette slices, lightly toasted, or packaged crostini Scant ½ c gorgonzola cheese, at room temperature 2T butter, at room temperature 1t port wine (optional but recommended) 4 large or 6 medium‐sized fresh figs, sliced. Directions. Mash together the gorgonzola and butter, and port wine if you …
From togetherwomenrise.org

See details

ASTRAY RECIPES: CROSTINI WITH HONEY, GORGONZOLA, AND FIGS

Place water and figs in a 2-cup glass measure. Cover with heavy-duty plastic wrap, and vent. Microwave at HIGH 2 minutes. Drain; discard liquid.
From astray.com

See details

CROSTINI WITH GORGONZOLA, CARAMELIZED ONIONS AND FIG JAM

2021-10-28 How to make Caramelized Onions: Heat a large nonstick skillet coated with cooking spray over medium heat. Add the onion, vinegar, thyme, and salt; cover and cook 5 minutes. Uncover and cook 20 minutes or until the onion is deep golden brown, stirring occasionally. While the onion cooks, add 1/2 cup water, 1/4 cup at a time (as needed), to keep ...
From recipegirl.com

See details

GORGONZOLA MASCARPONE CROSTINI WITH FRESH FIGS - BARONS MARKET

Gorgonzola Mascarpone Crostini with Fresh Figs. Toasted baguette slices are topped with creamy mascarpone and gorgonzola and finished with a slice of fresh fig, arugula, and Fig Balsamic Vinegar. Easy, delicious, and absolutely beautiful. Makes 25 crostini. Ingredients. 1 baguette, cut into 25 slices. 3-4 fresh figs, sliced. 1 cup gorgonzola crumbles. ½ cup …
From baronsmarket.com

See details

RECIPE DETAIL PAGE | LCBO

1. Preheat oven to 400ºF (200ºC). Thinly slice baguette into rounds. Place on baking sheet and toast, turning once, until golden, about 3 minutes a side. 2. Meanwhile, in a small bowl, mash Gorgonzola with butter until combined. Cut figs in half, and slice each half into 2 or 3 wedges. Spread 1 generous tsp (5 mL) Gorgonzola mixture on each ...
From lcbo.com

See details

TRUFFLE HONEY-ROASTED FIG AND PANCETTA CROSTINI WITH GORGONZOLA …

Method. Heat the oven to 200°C/180°C fan/gas 6. Arrange the baguette slices in a single layer on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake for 8-10 minutes until crisp. Put the fig quarters into a baking tray, drizzle over 1 tbsp truffle honey and mix with your hands to coat. Bake for 10 minutes or until soft and ...
From deliciousmagazine.co.uk

See details

RUSTIC FIG PROSCIUTTO GORGONZOLA CROSTINI - LITTLE SUGAR SNAPS

2016-09-20 Cut each slice of ham down the middle (lengthways), roll up each length and thread onto a cocktail pick. Divide the gorgonzola between the bread slices and spread with a blunt knife. Top with a roll of ham, pushing the cocktail pick through the centre of the crostini. Grind a little black pepper onto the top of the crostini.
From littlesugarsnaps.com

See details

FIG AND GORGONZOLA CROSTINI WITH HONEY RECIPE

Fig and Gorgonzola Crostini with Honey. recipe by Closet Cooking. 390 calories 7 ingredients 4 servings 65. Click to save recipe for later! Related categories: Appetizers Broiling Sesame-free Seafood-free Soy-free Egg-free Sulfite-free Lacto-vegetarian Vegetarian Pescetarian Quick-and-easy Low-cholesterol + See all. Ingredients . 8 slices bread or ...
From recipegraze.com

See details

CROSTINI & GORGONZOLA, CARAMELIZED ONIONS, & FIG JAM RECIPE

To prepare jam, remove stems from figs. Place figs and juice in a food processor; process until figs are coarsely chopped. Place fig mixture, 2 cups water, syrup, and dash of salt in a medium saucepan; bring to a boil. Reduce heat, and simmer 25 minutes or until thick. Cool completely.
From myrecipes.com

See details

PROSCIUTTO AND GORGONZOLA CROSTINI RECIPE - FOOD NEWS

Fold the half slices of prosciutto and place on top of each crostini. Preheat oven to 350 degrees. Divide brie evenly over 12 slices of bread and place on a baking sheet. Heat for approximately 5 minutes, or until brie is bubbly, remove. Drape a ribbon of prosciutto over each slice, top with a …
From foodnewsnews.com

See details

ROASTED FIG GORGONZOLA SALAMI CROSTINI | LEMONS + ANCHOVIES

2018-09-23 Assemble and Bake the Crostini. Arrange the baguette slices on a baking sheet. Add some crumbled Gorgonzola on each piece (as much or as little as you want) followed by a few pieces of roasted figs. Bake in the oven at 400ºF for five minutes or until the gorgonzola has started to melt. Remove from oven, drizzle with a small amount of the ...
From lemonsandanchovies.com

See details

FIGS WITH GORGONZOLA : OPTIMAL RESOLUTION LIST - BESTDOGWIKI

Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com

See details

CROSTINI WITH GORGONZOLA, HONEY AND WALNUTS - OPRAH.COM

2006-01-01 Toss the gorgonzola with walnuts in a small bowl. Spoon the cheese mixture onto the baguette slices and press slightly to adhere. Return the baking sheet to the over and bake until the cheese melts, about 8 minutes. Arrange the crostini on a platter. Top each with a slice of fig, if desired. Drizzle with honey and serve warm.
From oprah.com

See details