Strange Carrots Recipes

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20 CARROT RECIPES: PERFECT SAUTEED CARROTS & MORE!



20 Carrot Recipes: Perfect Sauteed Carrots & More! image

Here are the best sauteed carrots you'll ever have! The perfect easy side dish, they're made with just 3 ingredients and done in 10 minutes.

Provided by Sonja Overhiser

Categories     Side Dish

Time 10m

Yield 4

Number Of Ingredients 4

8 medium carrots (1 pound)
2 tablespoons olive oil
1/4 teaspoon plus 1 pinch kosher salt
1 tablespoon chopped fresh thyme (or other fresh herbs - we used a combination of thyme and chives)

Steps:

  • Peel the carrots and slice them diagonally into rounds (on the bias).
  • Heat the olive oil in a large skillet over medium high heat. Add the carrots and cover. Cook for 4 minutes without stirring.
  • Remove the lid, stir, and add the 1/4 teaspoon kosher salt. Continue to saute uncovered 3 to 4 minutes until browned, stirring occasionally. Remove from the heat and stir in the fresh herbs and a few more pinches kosher salt to taste. Serve immediately.

Nutrition Facts : Calories 107 calories, Sugar 5.4 g, Sodium 78.2 mg, Fat 7.3 g, SaturatedFat 1 g, TransFat 0 g, Carbohydrate 10.9 g, Fiber 3.2 g, Protein 1.1 g, Cholesterol 0 mg

STRANGE CARROTS



Strange Carrots image

Make and share this Strange Carrots recipe from Food.com.

Provided by Jajaja

Categories     Vegetable

Time 22m

Yield 2 serving(s)

Number Of Ingredients 9

1 lb carrot, peeled and cut into bite sized pieces
1/2 green bell pepper, diced
2 tablespoons olive oil
1 tablespoon dried basil
3 tablespoons balsamic vinegar
2 teaspoons garlic salt
2 teaspoons pepper
3 tablespoons feta cheese, crumbles
1 tablespoon butter

Steps:

  • Cook the carrots and bell pepper in the olive oil till tender, about 10 minutes.
  • Add the remaining ingredients, heat till warmed through, and serve.

Nutrition Facts : Calories 365.1, Fat 24.5, SaturatedFat 8.9, Cholesterol 34.2, Sodium 454.8, Carbohydrate 32.3, Fiber 8.1, Sugar 16.1, Protein 6.6

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