Substitutehomemade Bakers Cinnamon Filling Recipe 415
SUBSTITUTE/HOMEMADE BAKER'S CINNAMON FILLING RECIPE - (4.1/5)
Provided by á-39535
Number Of Ingredients 3
Steps:
- In a bowl combine brown sugar and cinnamon well. Blend in softened or even melted butter and stir until mixture becomes a soft paste.
HOMEMADE CINNAMON BAKE - IN FILLING
The thick, gooey cinnamon filling in bakery sticky buns can be yours to use at home - this recipe came from one of our local bakers and works well for scones, cinnamon bread and even crumb bar fillings too.
Provided by YummySmellsca
Categories Canadian
Time 5m
Yield 3/4 cup, 12 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, beat together shortening, butter, sugar, and honey until well blended.
- Whisk together cinnamon, nutmeg, salt and cornstarch in a small dish.
- Add to the butter mixture and blend in well.
- Store in a tightly covered container up to 2 months in the fridge. Stir well before using.
Nutrition Facts : Calories 105.9, Fat 5.7, SaturatedFat 2.4, Cholesterol 6.4, Sodium 73.2, Carbohydrate 14.7, Fiber 0.7, Sugar 13.4, Protein 0.1
CINNAMON NUT FILLING
I love to combine this recipe with a sweet dough to make a coffee cake to serve to company.-Jenny Reece, Lowry, Minnesota
Provided by Taste of Home
Time 5m
Yield about 1 cup.
Number Of Ingredients 4
Steps:
- In a bowl, combine the brown sugar, walnuts and cinnamon. Use for Braided Coffee Cake or Coffee Cake Ring. Spread butter over dough; sprinkle with sugar mixture.
Nutrition Facts :
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