LENTIL BOLOGNESE
Delicious vegetarian sauce for pasta, so tasty, and as nice as a meat bolognese. It can also be served with potatoes.
Provided by sorchaspud
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Vegetarian
Time 52m
Yield 4
Number Of Ingredients 15
Steps:
- Heat olive oil in a large pot over medium heat. Cook and stir onion and garlic until soft, about 5 minutes. Stir in red bell pepper and carrot; cook for 4 to 5 minutes. Add mushrooms; cook and stir until softened, about 2 minutes.
- Pour wine into the pot; simmer until slightly reduced, about 1 minute. Stir in diced tomatoes and vegetable broth. Bring sauce to a boil; reduce heat and simmer until flavors combine, 10 to 15 minutes. Stir in lentils, paprika, basil, oregano, dried herbs, and nutmeg; cook until lentils are heated through, about 5 minutes.
Nutrition Facts : Calories 201.9 calories, Carbohydrate 27.2 g, Fat 3.9 g, Fiber 10.5 g, Protein 9 g, SaturatedFat 0.6 g, Sodium 398.6 mg, Sugar 8.4 g
SUMMERTIME LENTIL BOLOGNESE RECIPE BY TASTY
Here's what you need: medium carrots, large white onion, celeries, garlic, raw walnut, olive oil, dried basil, dried oregano, dried parsley, kosher salt, tomato paste, low sodium vegetable broth, green lentil, diced tomato, red wine, noodle, medium zucchinis, olive oil, kosher salt, red pepper flakes, garlic, medium zucchinis, olive oil, kosher salt, red pepper flakes, garlic
Provided by Merle O'Neal
Categories Dinner
Yield 8 servings
Number Of Ingredients 26
Steps:
- In a food processor, combine the carrots, onion, celery, and garlic. Pulse until finely chopped, but not mushy. Transfer the vegetables to a bowl.
- Add the walnuts to the food processor and pulse until they reach the consistency of ground meat.
- Heat the olive oil in a large pot over medium-high heat. Add the vegetable mixture, basil, oregano, parsley, and salt. Cook for 25 minutes, stirring frequently, until caramelized and any excess moisture has evaporated. Add the tomato paste, stir to combine, and cook for 5 minutes.
- Add the vegetable stock, lentils, ground walnuts, and tomatoes and season with salt. Reduce the heat to medium, cover, and simmer for 35 minutes, stirring occasionally, until the lentils are cooked through and walnuts have softened. Remove the lid and cook off any remaining liquid, stirring frequently, about 5 minutes.
- Add the wine, stir, and reduce until there is no liquid at the bottom of the pot, about 10 minutes. Season with more salt to taste.
- Trim the ends of the zucchini, then cut into noodles using a spiralizer or julienne peeler.
- Add 2 tablespoons of olive oil, a pinch of salt, the red pepper flakes, and garlic to a large pan. Turn the heat to medium and cook for 2-3 minutes, until the garlic is fragrant.
- Work in batches, add about 2-3 cups of zucchini noodles at a time to the pan. Season lightly with salt and cook for 45-60 seconds, tossing continuously with tongs, until warmed through. 9. Add more olive oil, 1 tablespoon at a time, if the pan looks dry.
- Serve the zucchini noodles with the Bolognese.
- Enjoy!
Nutrition Facts : Calories 572 calories, Carbohydrate 49 grams, Fat 37 grams, Fiber 9 grams, Protein 13 grams, Sugar 16 grams
SUN OVEN LENTIL BOLOGNESE
Number Of Ingredients 10
Steps:
- Set Global Sun Oven out to preheat. Put lentils, bay leaf and two cups water in one pot. In a separate pot heat the oil. Add the onion, carrot and celery and cook until softened, about 5 minutes. Add garlic and cook another minute. Add strained tomatoes. Put both pots in GSO and cook until lentils are soft and have absorbed most of the water. Drain lentils, return to pot and stir in the tomato mixture. Serve over whole wheat linguini or spaghetti. Drizzle with additional olive oil and sprinkle with parmesan cheese. Makes enough sauce for 1 pound of pasta.
Nutrition Facts : Nutritional Facts Serves
LENTIL BOLOGNESE RECIPE BY TASTY
Meatless meets comfort in this simple yet scintillating lentil bolognese! This bolognese pairs well with any pasta, from our house-favorite penne to a more exciting tagliatelle or fun farfalle. And if lentils seem intimidating, they're anything but when thrown into this jiffy of a pasta sauce. This is the perfect weeknight meal, Meatless Monday or not! (This Lentil Bolognese was 1 of 3 winners in our latest recipe challenge. Find more of our community recipes here.)
Provided by Michelle Gillingham
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Melt butter in a pan over medium heat. To this, add onions and garlicand sauté until the onions become translucent and fragrant.
- Toss in chopped peppers and cook for ~2 minutes. Then to this, add tomato paste and vegetable broth.
- Simmer on medium heat for ~5 minutes or until tomato paste is combined thoroughly. Add canned lentils and stir well.
- Add 2 tbsp Worcestershire sauce and season to taste.
- Finally, add in spinach and cook down.
- Serve alongside pasta of choice.
Nutrition Facts : Calories 662 calories, Carbohydrate 92 grams, Fat 19 grams, Fiber 13 grams, Protein 29 grams, Sugar 10 grams
More about "sun oven lentil bolognese recipes"
SNEAKY LENTIL & TURKEY BOLOGNESE - SPRINKLE OF GREEN
From sprinkleofgreen.com
LENTIL BOLOGNESE RECIPE - I HEART EATING
From ihearteating.com
20 MINUTE LENTIL BOLOGNESE - LIFE WITHOUT MEAT
From lifewithoutmeat.com
BEST SPAGHETTI BOLOGNESE RECIPE | EASY GUIDE | JAMIE …
From jamieoliver.com
LENTIL BOLOGNESE IS A HEARTY, VEGETARIAN PASTA SAUCE.
From anothertablespoon.com
VEGETARIAN SUN OVEN BOLOGNESE SAUCE
From sunoven.com
Estimated Reading Time 1 min
LENTIL BOLOGNESE | VEGAN & LOW CARB | PASTABILITIES
From pastashoppe.com
FIRE-ROASTED LENTIL BOLOGNESE - CHASING THE SEASONS
From chasingtheseasons.com
20 MINUTE VEGETARIAN LENTIL BOLOGNESE - A SAUCY KITCHEN
From asaucykitchen.com
LENTILS ARCHIVES - PAGE 2 OF 5 - SUN OVEN® | THE ORIGINAL SOLAR …
From sunoven.com
LENTIL BOLOGNESE RECIPE, VEGAN RECIPE - THEALTHBENEFITSOF.COM
From thealthbenefitsof.com
OUR BEST LENTIL BOLOGNESE | CANADIAN LIVING
From canadianliving.com
SPEEDY LENTIL BOLOGNESE - CHRISTINA COOKS
From christinacooks.com
CHEESY LENTIL BOLOGNESE BAKE - LAURA LEA BALANCED
From llbalanced.com
LENTIL BOLOGNESE | FEASTING AT HOME
From feastingathome.com
OVEN BAKED LENTIL BOLOGNESE - KNORR
From knorr.com
SUN BAKED LENTIL LOAF - SUN OVEN® | THE ORIGINAL SOLAR OVEN
From sunoven.com
LENTIL AND SAUSAGE BOLOGNESE - OLDWAYS
From oldwayspt.org
EASY LENTIL BOLOGNESE (VEGAN) - EASY PEASY FOODIE
From easypeasyfoodie.com
OVEN BAKED LENTIL BOLOGNESE | KNORR IRELAND
From knorr.com
VEGAN LENTIL BOLOGNESE – JUNE OVEN
From juneoven.com
OVEN BAKED LENTIL BOLOGNESE | KNORR UK
From knorr.com
LENTIL BOLOGNESE SAUCE | ONE-POT VEGAN RECIPE | TWO SPOONS
From twospoons.ca
VEGAN LENTIL BOLOGNESE SAUCE (TRADITIONAL ITALIAN RECIPE)
From carlocao.com
TOMATO LENTIL BOLOGNESE - SAMUEL ASHCROFT
From samuelashcroft.com
EASY LENTIL BOLOGNESE - PLANT BASED SCHOOL
From theplantbasedschool.com
THE BEST LENTIL BOLOGNESE - SNEAKY VEG
From sneakyveg.com
HEARTY LENTIL BOLOGNESE (30 MINUTES) - WITHOUT PERFECTION
From withoutperfection.com
LENTIL BOLOGNESE - HAUTE & HEALTHY LIVING
From hauteandhealthyliving.com
LENTIL BOLOGNESE - PAPERNY FAMILY JCC
From calgaryjcc.com
SOLAR TURKEY BOLOGNESE SAUCE - SUN OVEN® | THE ORIGINAL SOLAR …
From sunoven.com
LENTIL BOLOGNESE (VEGAN) | JERNEJ KITCHEN
From jernejkitchen.com
LENTIL BOLOGNESE - BIGOVEN.COM
From bigoven.com
KNORR OVEN BAKED LENTIL BOLOGNESE WITH PAPRIKA & SUNDRIED TOMATO
From pinterest.com
LENTIL BOLOGNESE - GIRL WITH THE IRON CAST
From girlwiththeironcast.com
30-MINUTE VEGAN LENTIL BOLOGNESE - COOKING WITH ELO
From cookingwithelo.com
LENTIL BOLOGNESE (LOADED WITH FLAVOR!) - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
VEGAN LENTIL BOLOGNESE – JUNE OVEN
From juneoven.com
LENTIL BOLOGNESE - SHWETA IN THE KITCHEN
From shwetainthekitchen.com
10-INGREDIENT LENTIL BOLOGNESE - RAINBOW PLANT LIFE
From rainbowplantlife.com
SPAGHETTI WITH SUN DRIED TOMATO & LENTIL BOLOGNESE RECIPE
From pinterest.co.uk
LENTIL AND SPINACH BOLOGNESE WITH SUN-DRIED TOMATOES - LUCY BEE
From lucybee.com
SPAGHETTI SQUASH & LENTIL BOLOGNESE CASSEROLE
From bigoven.com
SUN OVEN LENTIL BOLOGNESE - SUN OVEN® | THE ORIGINAL SOLAR OVEN …
From sunoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love