Sunshine Chicken Drumsticks Recipes

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SUNSHINE CHICKEN



Sunshine Chicken image

This recipe is great to serve for large groups because it can be easily doubled and takes little time or effort to prepare. Even my husband likes to make this chicken dish, and he usually hates to cook! -Karen Gardiner, Eutaw, Alabama

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 6 servings.

Number Of Ingredients 10

2 to 3 teaspoons curry powder
1-1/4 teaspoons salt, divided
1/4 teaspoon pepper
6 boneless skinless chicken breast halves (5 ounces each)
1-1/2 cups orange juice
1 cup uncooked long grain rice
3/4 cup water
1 tablespoon brown sugar
1 teaspoon ground mustard
Chopped fresh parsley

Steps:

  • Combine curry powder, 1/2 teaspoon salt and the pepper; rub over both sides of chicken. In a skillet, combine orange juice, rice, water, brown sugar, mustard and remaining salt. Add chicken pieces; bring to a boil. Reduce heat; cover and simmer until chicken juices run clear, 20-25 minutes. , Remove from the heat and let stand, covered, until all liquid is absorbed, about 5 minutes. Sprinkle with parsley.

Nutrition Facts : Calories 317 calories, Fat 4g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 562mg sodium, Carbohydrate 36g carbohydrate (8g sugars, Fiber 1g fiber), Protein 32g protein. Diabetic Exchanges

SUNSHINE CHICKEN DRUMSTICKS



Sunshine Chicken Drumsticks image

Make and share this Sunshine Chicken Drumsticks recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Chicken Thigh & Leg

Time 45m

Yield 12 Drumsticks

Number Of Ingredients 4

1/2 cup A.1. Original Sauce
1/4 cup ketchup
1/4 cup apricot preserves
12 chicken drumsticks

Steps:

  • In a small bowl using wire whisk, blend steak sauce, ketchup and preserves until smooth.
  • Brush chicken with sauce.
  • Bake at 350°F for 35 minutes or until done.

Nutrition Facts : Calories 138.5, Fat 6.4, SaturatedFat 1.8, Cholesterol 59.1, Sodium 119, Carbohydrate 5.5, Sugar 4, Protein 14.2

SUNSHINE CHICKEN DRUMSTICKS



Sunshine Chicken Drumsticks image

Make and share this Sunshine Chicken Drumsticks recipe from Food.com.

Provided by cloudninex

Categories     One Dish Meal

Time 1h20m

Yield 12 Appetizers, 12 serving(s)

Number Of Ingredients 4

1/2 cup A.1. Original Sauce
1/4 cup ketchup
1/4 cup apricot preserves
12 chicken drumsticks (about 2 1/2 pounds)

Steps:

  • Blend steak sauce, ketchup, and preserves in a small bowl with a wire whisk until smooth.
  • Marinate the chicken for an hour and brush the chicken with the sauce when placed on the grill.
  • Grill chicken over medium heat for 20 minutes or until no longer pink, turning and brushing with remaining sauce.

Nutrition Facts : Calories 138.5, Fat 6.4, SaturatedFat 1.8, Cholesterol 59.1, Sodium 119, Carbohydrate 5.5, Sugar 4, Protein 14.2

SUNSHINE DRUMSTICKS



Sunshine Drumsticks image

41

Categories     Chicken     Crockpot and Slow Cooker     Main Dish

Time 5h

Number Of Ingredients 14

chicken drumsticks
orange juice
jalapeño pepper
honey
tapioca, quick-cooking
salt
onion flakes
chicken drumsticks
orange juice
jalapeño pepper
honey
tapioca, quick-cooking
salt
onion flakes

Steps:

  • Place chicken in crockpot. In small bowl combine orange juice, honey, tapioca, chili or jalapeno pepper, salt, onions. Pour over chicken. Cover and cook on low about 5 hours or until tender. Spoon sauce over chicken.

Nutrition Facts :

SUNSHINE DRUMSTICKS



Sunshine Drumsticks image

Number Of Ingredients 7

12 skinless chicken drumsticks
1 can frozen orange juice concentrate, not reconstituted
3 tablespoons honey
2 tablespoons quick cooking tapioca
1 jalapeño pepper, seeded and sliced thin
1/4 teaspoon salt
1 teaspoon dried minced onion

Steps:

  • Place chicken in crockpot. In small bowl combine orange juice, honey, tapioca, jalapeno pepper, salt , onions. Pour over chicken. Cover and cook on LOW about 5 hours or until tender. Spoon sauce over chicken.

Nutrition Facts : Nutritional Facts Serves

BAKED CHICKEN DRUMSTICKS



Baked chicken drumsticks image

Change the flavourings as you like for these chicken drumsticks - we've gone for Cajun spice but curry powder, ras el hanout or black pepper would also work

Provided by Adam Bush

Categories     Dinner

Time 45m

Number Of Ingredients 7

1 kg chicken drumsticks
2 tbsp olive oil
1 tbsp ground cumin
1 tbsp smoked paprika
2 tsp dried oregano
2 tsp garlic granules
1 tsp ground black pepper

Steps:

  • Heat the oven to 200C/180C fan/gas 6. Tip the chicken drumsticks into a large bowl and pour in the oil. Season with lots of salt, then add all the remaining ingredients and toss well to coat.
  • Put the drumsticks into a large roasting tin, along with any oil and spices from the bowl, ensuring there is plenty of space around each drumstick.
  • Bake in the oven for 20 mins, then flip each drumstick and bake for a further 20-25 mins until cooked through and caramelised.

Nutrition Facts : Calories 282 calories, Fat 17 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 0.6 grams carbohydrates, Sugar 0.4 grams sugar, Fiber 2 grams fiber, Protein 31 grams protein, Sodium 0.4 milligram of sodium

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