Sweet Grilled Peaches With Honeyed Vanilla Bean Mascarpone And Walnut Sugar Recipes
SWEET GRILLED PEACHES
Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. As my husband says, these taste like a peach cobbler without the crust!
Provided by K Douglas
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 15m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat a grill for medium heat.
- Place peaches onto a large piece of aluminum foil. Use two if necessary to hold in all of the peaches without spillage. Drizzle the honey over the peaches, and sprinkle with cinnamon. Close up the foil, sealing tightly.
- Place the foil packet onto the preheated grill, and cook for 10 minutes, turning once halfway through. Carefully open the packet, and serve.
Nutrition Facts : Calories 244 calories, Carbohydrate 64.9 g, Fat 0.2 g, Fiber 4 g, Protein 1 g, Sodium 8.9 mg, Sugar 60 g
HONEYED WALNUTS
Steps:
- Saute walnuts in butter until golden brown. Add honey, heat thoroughly for 2 minutes. Move to a drying rack and allow to dry.
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- Brush the tops of peach halves with olive oil then brush grill lightly with olive oil and grill flesh side down about 3 minutes or until they have nice grill marks, then carefully rotate (use a grill spatula as they may stick a little) and grill about 3 minutes longer, or until peaches have softened but still hold their shape.
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