Sweet Tea Mocktail Recipes
PEPPERMINT TEA MOCKTAIL
This easy peppermint tea mocktail is perfect for one or a large crowd. It's healthy and delicious.
Provided by Nat
Categories Drinks
Time 35m
Number Of Ingredients 6
Steps:
- Place the teabags, boiling water and honey (if using) in a jug and brew according to packet instructions. Remove the teabags and chill the tea in the fridge.
- Zest and juice the lemon.
- Place chilled tea, lemon zest and lemon juice in a jug. Stir well.
- Divide between 2 ice filled glasses and top with soda water.
- Garnish with extra lemon slices and serve.
Nutrition Facts : ServingSize 300 mls, Calories 4 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 1 g
TEA-TINI MOCKTAIL
Provided by Trisha Yearwood
Categories beverage
Time 40m
Yield 1 large or 2 small drinks
Number Of Ingredients 6
Steps:
- Fill a cocktail shaker with a handful of ice. Add the tea and the Lemon Simple Syrup, and shake what your mama gave you. Pour into a chilled martini glass. Garnish with the lemon strip.
- Combine the sugar and 1 cup water in a small saucepan. Bring to a boil, lower the heat, and simmer for about 10 minutes. Let cool, then stir in the lemon juice. Use immediately or store, covered, in the refrigerator.
SWEET TEA MOCKTAIL
Also from the Southwest Airlines magazine, October 2007. Sounds good. One can, of course, use purchased lemonade. I certainly would. :-)
Provided by BarbryT
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Place the tea bags in a small teapot.
- Fill it 3/4 full with boiling water.
- Submerge the mint and orange rind and add the lemonade and cranberry juice.
- Cover the teapot and allow to steep two to four minutes.
- Pour the tea to a clear glass mug to serve. Garnish with the orange spiral and cherry or cranberries (also fresh mint if desired).
- Note: To make a quick freshly squeezed lemonade, juice one large lemon into a cocktail shaker half-filled with ice. Add 1 T sugar and 4 oz water. Shake well and strain.
Nutrition Facts : Calories 45.6, Fat 0.1, Sodium 2.3, Carbohydrate 11.7, Fiber 0.1, Sugar 10.9, Protein 0.1
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