Sweetcinnamonapplerings Recipes

SWEET CINNAMON APPLE RINGS

Sweet Cinnamon Apple Rings image

Serve chilled as a side dish or in salads or use hot as garnish around roast turkey, ham or pork roast. These delicious apples will keep in the refrigerator for up to two weeks.

Provided by Annacia

Categories < 30 Mins

Time 28m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

5 cooking apples (medium to large)
2 cups sugar
2 cups water
1/2 teaspoon red food coloring (optional)
2 -3 sticks cinnamon, about 3 inches long

Steps:

Wash, and peel apples (peeling them is optional).
Cut each apple into 1/2-inch thick rings.
Use an apple corer to remove cores or remove seeds and cores after cutting into rings.
Combine sugar, water, food coloring (if using) and cinnamon sticks in a large skillet.
Stir over moderately low heat until sugar is dissolved.
Cook 10 minutes over medium heat.
Arrange apple rings in syrup.
Cook, basting frequently with syrup in skillet, until apples are tender, about 6 to 10 minutes.
Remove apples from syrup and use as garnish or serve in syrup as a side dish.
Makes 16 apple rings, serving size is two-apple ring.

RED CINNAMON APPLE RINGS

Red Cinnamon Apple Rings image

I have been making this for about 15 years every Thanksgiving. My family says it is not Thanksgiving unless we have them. Real simple to make.

Provided by taillightsinsightbb

Categories Apple

Time 50m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

4 lbs apples
1 cup water
2 cups sugar
1/3 cup red cinnamon candies
3 -5 drops red food coloring

Steps:

Make syrup, with the water, sugar, cinnamon candies and red food coloring.
Pare and core apples (Rome works for me, but can use whatever you prefer).
Slice into 1/2 inch rings.
Cook apple rings covered in syrup until tender.

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