Tastes Like Kfc Coleslaw Recipes

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KFC COLESLAW (COPYCAT)



KFC Coleslaw (Copycat) image

KFC Coleslaw is the perfect summer side dish and tastes exactly like the real thing! It takes minutes to throw together with crunchy cabbage and carrots and is so creamy delicious!

Provided by Alyssa Rivers

Categories     Side Dish

Time 5m

Number Of Ingredients 10

8 c. cabbage (finely chopped (can use 2 bags of coleslaw))
1/4 c. carrot (shredded)
1/2 c. mayonnaise
1/4 c. buttermilk
1 1/2 tsp. white vinegar
2 1/2 tsp. lemon juice
1/3 c. sugar
1/2 tsp. salt
1/8 tsp. ground black pepper
1/4 c. milk

Steps:

  • Combine the cabbage and carrots in a large bowl. Or open the bags and dump them in a large bowl. Combine the dressing ingredients and whisk well in a small bowl or use a jar to shake them up.
  • Combine the dressing ingredients and whisk well in a small bowl or use a jar to shake them up. Pour over the cabbage mixture and refrigerate till chilled.

Nutrition Facts : Calories 211 kcal, Carbohydrate 25 g, Protein 4 g, Fat 12 g, SaturatedFat 2 g, Cholesterol 8 mg, Sodium 272 mg, Fiber 6 g, Sugar 19 g, ServingSize 1 serving

KFC COLESLAW RECIPE



KFC Coleslaw Recipe image

This is an amazing copycat version of the famous KFC Coleslaw Recipe. It's sweet, a little tangy, and creamy! My all-time favorite coleslaw recipe!

Provided by Kathleen

Categories     Salad

Time 10m

Number Of Ingredients 11

1 tablespoon onion (finely grated)
1/3 cup sugar
1/2 cup mayonnaise
1/4 cup buttermilk (well shaken)
1/4 cup whole milk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons fresh lemon juice
1/2 teaspoon salt
1/8 teaspoon black pepper
8 cups or 1-16 ounce bag coleslaw cabbage (finely diced)
1/4 cup carrot (shredded (omit if you're using bagged coleslaw mix))

Steps:

  • In a large bowl, whisk together the first 9 ingredients until smooth and well combined. Add cabbage (8 cups) and carrot (1/4 cup) and mix until evenly coated.
  • Cover bowl and refrigerate 4 hours minimum or overnight. Stir well before serving.

Nutrition Facts : Calories 316 kcal, Carbohydrate 28 g, Protein 3 g, Fat 22 g, SaturatedFat 3 g, Cholesterol 14 mg, Sodium 522 mg, Fiber 3 g, Sugar 23 g, ServingSize 1 serving

KFC COLESLAW RECIPE



KFC Coleslaw Recipe image

This KFC Coleslaw Recipe is as close as you can get without actually ordering it from the restaurant directly. The taste is simply perfect!

Provided by Amy

Categories     Side Dish

Time 12h20m

Number Of Ingredients 11

8 cups finely chopped cabbage
1/4 cup finely chopped carrot
2 1/2 tablespoons very finely minced yellow onion
1/2 cup mayonnaise
1/3 cup granulated sugar
1/4 cup whole milk
1/4 cup buttermilk
2 1/2 tablespoons lemon juice
1 1/2 tablespoons apple cider vinegar
1/2 teaspoon salt
1/8 teaspoon ground pepper

Steps:

  • Chop the vegetables very fine: the cabbage, carrots, and onions are all chopped very fine, almost like the size of rice. You can chop them with a sharp knife, or if you have a food processor with a shredding attachment, use that and then finely chop with a sharp knife. (See note about using a pre-shredded coleslaw mix.)
  • In a large bowl, combine all the ingredients for the dressing. Whisk until smooth.
  • Add in cabbage, carrots, and onion; mix well until everything is thoroughly coated.
  • Cover and refrigerate overnight. (If you have time - and can remember! - stir it occasionally. This will give you the absolute best results.) Stir again before serving and enjoy!

Nutrition Facts : Calories 127 kcal, Carbohydrate 11 g, Protein 1 g, Fat 9 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 6 mg, Sodium 209 mg, Fiber 2 g, Sugar 10 g, ServingSize 1 serving

TASTE LIKE KFC COLESLAW



Taste Like KFC Coleslaw image

This is one of my moms recipes, Sweet not stomach burning acidic. I love it so much I have eaten it for breakfast!

Provided by lets.eat

Categories     Vegetable

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 7

2 lbs green cabbage
2 carrots, grated
1 green pepper, chopped
1 large sweet onion, finely chopped
1 1/2 cups Miracle Whip
1/3 cup granulated white sugar
3 tablespoons white distilled vinegar

Steps:

  • In food processor shred the cabbage.
  • In large bowl, combine the cabbage, carrots, green pepper, and onion.
  • Whisk together in a small bowl-the salad dressing, sugar, and vinegar.
  • Pour over the coleslaw mixture, mix well.
  • Cover and refrigerate overnight, stirring occasionally.
  • PIG OUT!

COLESLAW (TASTES JUST LIKE KFC)



Coleslaw (tastes just like KFC) image

This KFC Coleslaw Recipe tastes just like what they serve at the restaurant but for a fraction of the price! The perfect side dish for BBQs and potlucks!

Provided by Emily Walker

Categories     Side Dish

Time 10m

Number Of Ingredients 11

8 cups cabbage (finely chopped*)
1/4 cup carrot (julienned)
1/3 cup sugar
1/8 teaspoon salt
1/8 teaspoon pepper
1/2 cup milk
1/2 cup mayonnaise
1/2 cup buttermilk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons lemon juice
1 1/2 tablespoons mustard (optional, but adds a nice flavor)

Steps:

  • Chop up the cabbage into smaller shreds and toss with julienned carrot.
  • In a large bowl, combine sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar, lemon juice and mustard, and whisk until smooth. Add the cabbage and carrots. Mix well.
  • Add the cabbage and carrots. Mix well.
  • Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 83 kcal, Carbohydrate 7 g, Protein 1 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 97 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving

RESTAURANT-STYLE COLESLAW II



Restaurant-Style Coleslaw II image

This delicious recipe turns out slaw just like the famous coleslaw at a popular fried chicken restaurant chain!

Provided by STEPHB1

Categories     Salad     Coleslaw Recipes     With Mayo

Time 2h15m

Yield 8

Number Of Ingredients 10

⅓ cup white sugar
½ teaspoon salt
⅛ teaspoon pepper
¼ cup milk
½ cup mayonnaise
¼ cup buttermilk
1 ½ tablespoons distilled white vinegar
2 ½ tablespoons lemon juice
8 cups finely chopped cabbage
¼ cup grated carrots

Steps:

  • In a large bowl, whisk together the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice until smooth. Add cabbage and carrots and mix until blended with the dressing. Refrigerate at least 2 hours before serving.

Nutrition Facts : Calories 158 calories, Carbohydrate 14.3 g, Cholesterol 6.1 mg, Fat 11.2 g, Fiber 1.9 g, Protein 1.6 g, SaturatedFat 1.8 g, Sodium 249.6 mg, Sugar 11.7 g

ALMOST KFC COLESLAW



Almost Kfc Coleslaw image

When my dad was living, he loved KFC coleslaw and he swore that this was just like it or better. Never had it side by side to taste test it but this is a very good version of it.

Provided by KaraRN

Categories     Vegetable

Time 30m

Yield 10 serving(s)

Number Of Ingredients 10

1 head cabbage
1 cup baby carrots
1/4 cup onion
1/2 green bell pepper
1 1/2 cups Miracle Whip
1/4 cup sugar
milk, enough to make mixture creamy
salt, to taste
pepper, to taste
1/2-1 teaspoon celery seed, to desired taste

Steps:

  • Put cabbage, carrots and bell pepper through food processor. Or you can grate with a hand grater.
  • Grate onion to ensure you have exactly 1/4 c onion. Any more onion and it will ruin the whole batch.
  • Place in a large bowl.
  • In a medium bowl, mix together miracle whip, salt, pepper, celery seed, sugar and enough milk to make mixture creamy.
  • Pour over cabbage mixture.
  • Best if put in fridge to allow the ingredients to mix together.
  • NOTE: real mayo don't work as well with this recipe.

Nutrition Facts : Calories 48.9, Fat 0.2, Sodium 26.8, Carbohydrate 11.8, Fiber 2.5, Sugar 9.2, Protein 1.5

TASTES LIKE KFC COLESLAW



Tastes Like KFC Coleslaw image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 9

0.333333333333 cups sugar
0.5 teaspoons salt
0.125 teaspoons pepper
0.25 cups milk
0.5 cups mayo
0.25 cups buttermilk
1.5 tablespoons white vinegar
2.5 tablespoons lemon juice
1 bags coleslaw mix

Steps:

  • Combine sugar, salt, pepper, milk, mayo, buttermilk, vinegar and lemon juice. Beat until smooth.
  • Add the bag of shredded coleslaw; mix well.
  • Cover and refrigerate, better if refrigerated at least 2 hours before serving.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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