Tex Mex Beef Brunch Quiche Recipes
TEX-MEX QUICHE
I discovered this quiche recipe many years ago, and it's still one of my favorites today. It's quick and easy, yet very tasty. It's also a good dish to take to potlucks or serve as an appetizer. You might like it for a brunch or light supper, too. -Hazel Turner, Houston, Texas
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Time 55m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Sprinkle chili powder over the inside of the crust. Combine cheeses with flour and place in crust. , Combine eggs, cream, chiles, olives, salt and pepper. Pour over cheese. , Bake at 325° for 45-55 minutes or until a knife inserted in the center comes out clean. Cool for 10 minutes before cutting into wedges.
Nutrition Facts : Calories 438 calories, Fat 30g fat (17g saturated fat), Cholesterol 180mg cholesterol, Sodium 985mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 1g fiber), Protein 15g protein.
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