Texas Stuff Recipes

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TEXAS STUFFED GRILLED BURGERS



Texas Stuffed Grilled Burgers image

A great change to the usual grilled burgers. These burgers are stuffed with ham, cheese, mushrooms, and onions then slow grilled. Grill over hickory or mesquite wood if possible for better flavor! A sure family pleaser!

Provided by RHONDA35

Categories     Main Dish Recipes     Stuffed Main Dish Recipes

Time 30m

Yield 10

Number Of Ingredients 8

5 pounds lean ground beef
6 tablespoons Worcestershire sauce
2 teaspoons hickory seasoning
salt and pepper to taste
2 cups chopped onion
2 cups chopped fresh mushrooms
2 cups chopped cooked ham
3 cups shredded Cheddar cheese

Steps:

  • Preheat a grill for high heat. When the grill is hot, lightly oil the grate.
  • In a large bowl, mix together the ground beef, Worcestershire sauce, hickory seasoning, salt and pepper until well blended. Make 20 balls, and flatten into patties. On one half of the patties, distribute the onions, mushrooms, ham and cheese. Carefully cover the piles with the remaining patties, making sure to seal all of the edges of the patties together tightly and enclose the filling.
  • Grill the patties for 8 to 10 minutes per side, or until meat is well done, and cheese in the center is melted.

Nutrition Facts : Calories 679 calories, Carbohydrate 6.4 g, Cholesterol 188 mg, Fat 47.5 g, Fiber 0.8 g, Protein 54 g, SaturatedFat 21.2 g, Sodium 968.8 mg, Sugar 2.9 g

TEXAS STUFFED MUSHROOMS



Texas Stuffed Mushrooms image

These tangy and creamy stuffed mushrooms are a bit messy, but make a great appetizer.

Provided by Samantha Durden

Categories     Appetizers and Snacks     Vegetable     Mushrooms     Stuffed Mushroom Recipes

Time 30m

Yield 8

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
.66 cup barbeque sauce
3 tablespoons steak sauce
1 (8 ounce) package fresh mushrooms, stems removed
¼ cup bacon bits

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
  • In a medium bowl, mix together cream cheese, barbeque sauce and steak sauce.
  • Arrange mushroom caps in the baking dish, and stuff each cap with equal portions of the cream cheese mixture. Sprinkle with bacon bits.
  • Bake 10 to 15 minutes in the preheated oven, or until lightly browned.

Nutrition Facts : Calories 150.8 calories, Carbohydrate 10 g, Cholesterol 33.3 mg, Fat 10.7 g, Fiber 0.5 g, Protein 4.6 g, SaturatedFat 6.4 g, Sodium 509.1 mg, Sugar 5.9 g

TEXAS STUFF



Texas Stuff image

This is a quick and easy Tex-Mex recipe that you can use as a main dish. Served with a salad, it makes a meal. You may also serve it as an appetizer by serving it in a chafing dish with a basket of tortilla chips for dipping.

Provided by Julie in TX

Categories     Tex Mex

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

2 lbs lean ground beef
1 large onion, chopped
2 (10 ounce) cans tomatoes and green chilies
1 (1 ounce) package chili seasoning mix
2 (15 ounce) cans ranch style beans
1 lb Velveeta cheese, cubed
1 cup light cream or 1 cup half-and-half
tortilla chips, to taste

Steps:

  • Brown ground beef in a large skillet and drain.
  • Add onion and cook briefly.
  • Add tomatoes with chiles, chili mix and beans and simmer for 15 minutes.
  • Add cheese and cream and simmer for 5 minutes or until cheese is melted.
  • To serve, place tortilla chips on individual plates and pour ground beef mixture over the top.

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Top Asked Questions

How to make New York Bakery Texas toast stuffing?
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How to make Texas stuffed burgers on the grill?
Texas Stuffed Grilled Burgers Confection Ink. Preheat a grill for high heat. When the grill is hot, lightly oil the grate. In a large bowl, mix together the ground beef, Worcestershire sauce, hickory seasoning, salt and pepper until well blended. Make 20 balls, and flatten into patties.
What's the best way to make homemade stuffing?
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