CHERRY STUFF
I dated a guy that had fond memories of having this dessert at holidays with his family. When I first heard of it, it sounded kind of weird, but I figured I'd give it a shot. It is actually pretty good! It makes a TON. You can't really cut the recipe in half, unless you make your own pie filling, because I think pie filling only comes in one size. Cook time is chilling time.
Provided by Greeny4444
Categories Dessert
Time 35m
Yield 11 cups
Number Of Ingredients 4
Steps:
- Mix all ingredients together and let chill in the fridge for at least 30 minutes.
- Enjoy!
Nutrition Facts : Calories 315.1, Fat 15.8, SaturatedFat 11.1, Cholesterol 21.1, Sodium 472.1, Carbohydrate 28.9, Fiber 0.3, Sugar 12.8, Protein 14.5
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