THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
BEST MARGARITA EVER!!!
This is the best margarita you'll ever taste and you will never go back to using a mixer again. Note: This margarita is not exactly the "traditional margarita" It has some complexities that are slightly different. If the beer makes you worried, remember, you should not use a whole beer, only a third, it simply gives the margarita a lighter body. If you taste beer in the margarita you have added far too much, or used too heavy a beer. Feel free to sub the lemonade concentrate with limeade concentrate. I have found that limeade makes the drink too tart, but to each his (her) own...
Provided by SaffronMeSilly
Categories Beverages
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Blend all ingredients and serve on the rocks with salt, straight up, or frozen if you chose to add all ice and no water.
Nutrition Facts : Calories 213.8, Fat 0.2, Sodium 5.7, Carbohydrate 53.6, Fiber 0.3, Sugar 49.5, Protein 0.5
CLASSIC MARGARITAS
Provided by Food Network Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Rub the rim of 4 rocks glasses with lime; dip in coarse salt. Fill three-quarters of the way with ice. Combine 1 cup tequila, 2/3 cup fresh lime juice, 1/3 cup orange-flavored liqueur and 2 teaspoons superfine sugar in a cocktail shaker. Shake well, then pour into the glasses. Garnish with lime.
- Photograph my Andrew Mccaul
WORLD'S BEST MARGARITAS
A perfect, goof-proof margarita. Use your limeade can as your measuring cup. It's so much easier, less messy, and the recipe can then be adjusted if you buy a different size than I have listed.
Provided by Lightly Toasted
Categories Beverages
Time 5m
Yield 10-16 serving(s)
Number Of Ingredients 5
Steps:
- For Margaritas on the Rocks: Combine all ingredients together in a large pitcher, and stir well.
- Or for frozen: omit limes, combine in a large plastic container and freeze.
- These make the perfect slushy margarita.
- Just let it sit out for a few minutes before serving, and then scoop into glasses with an ice cream scoop.
Nutrition Facts : Calories 92.5, Sodium 2.3, Carbohydrate 23.7, Fiber 0.4, Sugar 21.7, Protein 0.1
CLASSIC MARGARITA
A classic margarita recipe doesn't need anything other than tequila, Triple Sec and fresh lime juice. When you're making the cocktail, make sure you squeeze the limes correctly for the ultimate freshness. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, Triple Sec and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge.
Nutrition Facts : Calories 206 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 0 protein.
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26 BEST MARGARITA RECIPES YOU’LL EVER TRY - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published 2021-08-24Category Beverages, Recipe Roundup
- Strawberry Margarita. Let’s kick things off with this highly refreshing strawberry margarita. If you love the one they serve at Texas Roadhouse, this copycat is a must-try.
- Mango Margarita. I’m such a sucker for sweet ripe mangoes, so this margarita is a personal favorite. It’s almost like drinking a mango slushy, but with a boozy twist.
- Jalapeno Margarita. How about a spicy kick? This jalapeno margarita will definitely liven up your Cinco de Mayo celebration. It’s spicy, but not too much that it becomes unpleasant.
- Watermelon Margaritas. Tequila, lime juice, and watermelon: these are all you’ll need to make this sweet and refreshing concoction. Unlike a classic margarita, this one skips out on the orange liqueur.
- Blackberry Margarita. Start your weekend right with this boozy blackberry drink. After a week of hard work, you definitely deserve it! If you’re worried this recipe will only result in that overly sweet, pre-mixed blackberry margarita you’ve had at a random bar, don’t.
- Grapefruit Margarita. As I’ve earlier mentioned, other citrus fruits can be used to substitute limes in making margaritas. Grapefruit juice is sweeter, which does wonders in toning down the bitter flavors of tequila.
- Italian Margarita. Want a unique spin on the classic? Give the Mexican favorite an Italian twist! The Italian margarita is made with tequila, fresh lime, and some type of Italian liqueur such as limoncello or amaretto.
- Roasted Tomato Margarita. Roasted tomatoes in a margarita? It sounds strange, but it works. A blend of tomato juice, lime juice, and tequila, think of it as a cross between a margarita and a Bloody Mary!
- Fizzy Lime Margarita. This one’s a lot similar to the classic, but with a fizzy spin. The addition of club soda gives this margarita a bubbly and foamy feel.
- Pineapple Margarita. Give your margarita a sweet tropical flavor! All you’ll need is pineapple. I just love how bright this sunny drink is! Both its color and flavor are perfect for the summer.
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