The Best Oreo Cream Cheese Frosting Recipes

THE BEST OREO CREAM CHEESE FROSTING

Steps:

• Whip cream cheese and butter until light and fluffy.
• Mix in powdered sugar, one cup at a time. Always start the mixer on low so you don't have an explosion of powdered sugar.
• Add vanilla extract, whipping cream and salt. Stir until combined.
• Gently stir in crushed Oreos.

OREO CREAM CHEESE FROSTING

Steps:

• Beat 1 1/2 cups of butter and 1/2 cup cream cheese on a medium speed for 30 seconds with a paddle attachment until smooth.
• Add in 1 Tbsp vanilla and 1/2 tsp salt and beat on low until combined.
• Slowly mix in 7 cups powdered sugar on a very low speed. About halfway through add in 3 Tbsp of heavy cream to make the frosting easier to mix.
• Mix until the frosting reaches the right consistency. If the frosting is too thick, add in additional cream (1 Tbsp at a time).
• If the frosting is too thin, add in more powdered sugar (1/4 cup at a time).
• Next mix in 1/2 cup of oreos crumbs on a low speed, mixing just until they're evenly distributed throughout the frosting. If you mix the Oreos in for too long it can make your frosting look kind of grey.
• Cover the Oreo cream cheese frosting with a piece of plastic wrap, to prevent a crust from forming until you're ready to use it.

OREO CREAM CHEESE FROSTING

Steps:

• In a stand mixer, cream together cream cheese and butter until smooth. Add the vanilla extract and mix.
• At med-low speed, mix in the powdered sugar. After mixed slightly, bump the speed up to medium or medium-high and whip until a firm consistency, about 2-5 minutes. It will thicken as you whip. If the frosting is too thick, add milk one tsp at a time until you reach the consistency you want.
• In a food processor or manually, finely crush the oreos into crumbs (use the whole oreo and cream center).
• With a rubber spatula or spoon, mix the oreos into the frosting.
• Chill in refrigerator before piping if creating high topped cupcakes.

OREO COOKIE AND CREAM CHEESE FROSTING

Steps:

• Beat softened butter and cream cheese with electric mixer until fluffy, about 3 - 5 minutes.
• Slowly add sugar, 1 cup at a time. Add vanilla; mix until smooth. Gently stir Oreos into the frosting, careful to not over stir.

RED VELVET OREO COOKIES WITH CREAM CHEESE FROSTING RECIPE

Steps:

• Preheat oven to 350 degrees F.
• Mix together cake mix, eggs and shortening until well combined. The dough will be pretty thick.
• Roll dough into balls, making sure they are all similar in size.
• Place dough onto ungreased cookie sheet and bake for 8 minutes.
• Immediately transfer cookies to a cooking rack.
• Cream together cream cheese, butter, vanilla and powdered sugar until smooth.
• Spread onto cooled cookies and sandwich together.