The Grit Mac Cheese Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

THE GRIT MAC & CHEESE



The Grit Mac & Cheese image

The most super yummy Mac & Cheese ever. Don't let the recipe steps scare you, it is an easy ordeal for such a perfect dish. The Grit is a lovely little vegetarian/vegan restaurant in Athens. Georgia and this recipe is from thier cookbook.

Provided by Koshka

Categories     Cheese

Time 50m

Yield 10-12 serving(s)

Number Of Ingredients 12

4 cups dried elbow macaroni
12 cups water
6 tablespoons butter, divided
2 large eggs, slightly beaten
4 cups whole milk
1 teaspoon mustard, dry or 1 teaspoon spicy brown mustard
2 teaspoons salt
1 pinch black pepper or 1 pinch cayenne pepper
1 tablespoon hot sauce
1 teaspoon hot sauce
6 cups shredded sharp cheddar cheese
1 cup fine breadcrumbs

Steps:

  • Preheat oven to 425 degrees.
  • Grease 9 x 13 pan.
  • Boil pasta for 8 minutes.
  • Melt 3 tbs butter, add pasta and stir.
  • Whisk eggs, milk, mustard, salt, pepper, and hot sauce.
  • Add to pasta & cheese. Stir while mixing constantly.
  • Over medium/high heat, heat until cheese melts and milk and eggs begin to thicken.
  • Continue stirring for 5 minutes or until it becomes thick/creamy.
  • Transfer to prepared dish.
  • Melt remaining butter in saucepan and mix with breadcrumbs.
  • Spread evenly on top of macaroni.
  • Bake for 10-20 minutes.

Nutrition Facts : Calories 606.6, Fat 34.8, SaturatedFat 21.1, Cholesterol 141.6, Sodium 1130.4, Carbohydrate 44.6, Fiber 1.9, Sugar 7, Protein 28.3

CHEESE GRITS



Cheese Grits image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 1h25m

Yield 12 servings

Number Of Ingredients 7

2 cups stone-ground grits
1/2 teaspoon salt, plus more if needed
4 large eggs
12 tablespoons (1 1/2 sticks) unsalted butter, cut into tablespoon pieces, plus more for buttering the dish
3 cups grated sharp Cheddar (or other cheese), plus more if needed
1/2 teaspoon cayenne pepper, plus more if needed
4 cloves garlic, finely chopped

Steps:

  • Cook the grits according to the package instructions, adding the salt with the water. Turn off the heat just before the grits are done.
  • Preheat the oven to 350 degrees F.
  • In a small bowl, whisk together the eggs. To temper the eggs before adding them to the hot grits, throw a couple of spoonfuls of the hot grits into the eggs. Begin stirring immediately and continue stirring until the mixture is well combined.
  • Pour the egg mixture into the grits. Stir constantly to incorporate the eggs into the grits. Add the butter and stir until melted. Next, add the cheese and stir until melted. Add the cayenne and garlic and stir well to combine. Taste and adjust the seasonings, adding more salt or cayenne if necessary. You could also add more cheese if you think that will bring happiness to your life, but keep in mind that some cheeses increase the salt content more than others.
  • Butter a 9-by-13-inch baking dish and pour the grits into the dish. Bake until the grits are hot and bubbly, 30 to 35 minutes. Let stand for 10 minutes before serving. The grits will become firmer as they cool.

CHEESE GRITS



Cheese Grits image

Whisk butter, whole milk and sharp cheddar together with ground cornmeal for Alton Brown's creamy Cheese Grits recipe from Good Eats on Food Network.

Provided by Alton Brown

Categories     side-dish

Time 35m

Yield 4 servings

Number Of Ingredients 7

2 cups whole milk
2 cups water
1 1/2 teaspoons kosher salt
1 cup coarse ground cornmeal
1/2 teaspoon freshly ground black pepper
4 tablespoons unsalted butter
4 ounces sharp Cheddar, shredded

Steps:

  • Place the milk, water, and salt into a large, heavy-bottomed pot over medium-high heat and bring to a boil. Once the milk mixture comes to a boil, gradually add the cornmeal while continually whisking. Once all of the cornmeal has been incorporated, decrease the heat to low and cover. Remove lid and whisk frequently, every 3 to 4 minutes, to prevent grits from sticking or forming lumps; make sure to get into corners of pot when whisking. Cook for 20 to 25 minutes or until mixture is creamy.
  • Remove from the heat, add the pepper and butter, and whisk to combine. Once the butter is melted, gradually whisk in the cheese a little at a time. Serve immediately.

CHEESE GRITS



Cheese Grits image

There's very little simpler than cooking grits. A few ingredients come together into something comforting, good for a cold morning and just as good for Sunday dinner. Use the best ingredients, pull out that pepper mill and season well. Make sure you pay attention to the details. The trick to good grits is cooking out the grittiness. The extra cream and frequent stirring here give it a consistency that's not too dense and not too liquidy. Don't leave it alone too long: If you stir it frequently, giving it love, it will love you back.

Provided by Millie Peartree

Categories     breakfast, brunch, easy, grains and rice, main course, side dish

Time 20m

Yield 4 servings

Number Of Ingredients 7

2 cups half-and-half
1 teaspoon coarse kosher salt, plus more to taste
1/2 teaspoon freshly cracked black pepper, plus more to taste
1/2 teaspoon garlic powder
1 cup stone-ground yellow grits
1 cup shredded sharp Cheddar
4 tablespoons unsalted butter

Steps:

  • In a medium saucepan, bring 2 cups water, the half-and-half, salt, pepper and garlic powder to a simmer over medium.
  • Slowly add grits while whisking vigorously to avoid lumps.
  • Cook grits over medium-low, checking every 3 or 4 minutes and giving the grits a stir, until they're smooth, creamy and have little to no bite, about 15 minutes.
  • Remove from heat, and stir in cheese and butter. Taste and adjust for seasoning. Serve hot with scrambled eggs, bacon or on its own.

3-INGREDIENT MAC & CHEESE RECIPE BY TASTY



3-ingredient Mac & Cheese Recipe by Tasty image

Nothing says comforting and classic like mac and cheese. Remember when you were a little kid and you sat down at the dinner table? There it was: a glorious pot of mac and cheese. Ooey, gooey, and oh-so-delightful. Well, we're taking you back there with our 3-ingredient mac-hack. That's right: only three ingredients to bliss. It's so good, you'll never go back to the boxed stuff!

Provided by Alvin Zhou

Categories     Sides

Time 15m

Yield 4 servings

Number Of Ingredients 3

5 cups milk
1 lb elbow macaroni, dry
2 cups shredded cheddar cheese

Steps:

  • In a large pot, bring the milk to a boil.
  • Add the pasta and stir constantly until the pasta is cooked, about 10 minutes.
  • Turn off the heat, then add the cheddar. Stir until the cheese is melted and the pasta is evenly coated.
  • Enjoy!

Nutrition Facts : Calories 803 calories, Carbohydrate 100 grams, Fat 27 grams, Fiber 3 grams, Protein 37 grams, Sugar 18 grams

More about "the grit mac cheese recipes"

MACARONI AND CHEESE RECIPES - GRIT
macaroni-and-cheese-recipes-grit image
2009-12-08 Boil 2 quarts of water and add macaroni; cook macaroni just short of being really soft. While macaroni is cooking, mix eggs, 1 cup condensed milk, Tabasco, salt and pepper in small bowl; set aside. Sauté green and red …
From grit.com


POSTPARTUM RECIPES: MAC & CHEESE FROM THE GRIT
2009-04-22 Add macaroni and boil 8-10 minutes or just until al dente. Remove and drain well; set aside. Remove and drain well; set aside. Melt 3 T butter in the stockpot and add drained pasta, stirring to combine.
From bellinghamdoula.wordpress.com


BAKED MAC N CHEESE RECIPE - GRITS AND PINECONES
2020-06-25 Preheat your oven to 375 degrees F. Cook the pasta according to package directions to the al dente stage. Drain and set aside. In a large pot or dutch oven, melt the butter over medium heat. When the butter is melted, add the flour, salt, and mustard, a little at a time, whisking constantly.
From gritsandpinecones.com


MACARONI AND CHEESE RECIPES - GRIT | MEXICAN MAC AND CHEESE, …
Feb 18, 2013 - Community cook-off provides the opportunity for colleagues to show off culinary skills.
From pinterest.com


CREAMY GRITS WITH CREAM CHEESE RECIPE - THE SPRUCE EATS
2021-12-25 Ingredients. 4 cups milk. 1/2 teaspoon kosher salt. 1/4 teaspoon freshly ground black pepper. 1 teaspoon hot sauce, optional. 1 cup quick-cooking grits. 2 tablespoons unsalted butter. 1/4 cup cream cheese. 1 cup cheddar cheese.
From thespruceeats.com


MORE MAC AND CHEESE RECIPES - GRIT
2009-12-22 Combine onion, olives, eggs, cream, seasoned salt and pepper. Add macaroni and cheeses; toss together lightly. Pour mixture into a greased and floured, 12-cup Bundt pan and bake at 350°F. for 40 to 45 minutes. Let cool for 10 minutes, then loosen edges with a spatula; invert over a serving platter.
From grit.com


CHEESE GRITS - RECIPES - CORNBREAD MILLIONAIRE
2019-04-30 THE INGREDIENTS. Quick 5-Minute Grits, salt, shredded cheddar cheese, milk and unsalted butter (or use margarine). Pepper pictured below. THE PEPPER. I love the taste of coarse ground black pepper. However, if the black specs in the white grits are bothersome, consider using white pepper. THROWBACK PHOTO.
From cornbreadmillionaire.com


10 CHEESE GRITS RECIPES | ALLRECIPES
2021-06-14 Kentucky Garlic Cheese Grits. Kentucky Garlic Cheese Grits. Credit: Paula. View Recipe. this link opens in a new tab. It couldn't be easier to make this basic casserole with just seven ingredients: milk, an egg, garlic powder, hot pepper sauce, quick-cooking grits, butter, and sharp Cheddar cheese. 3 of 11.
From allrecipes.com


LITERALLY THE BEST MAC AND CHEESE EVER - THE FOOD CHARLATAN
2018-06-24 Pour half of the mac and cheese into the prepared casserole dish. Add the 1/2 pound layer of cheese slices. YES DO ALL OF IT. Pour the other half of the mac and cheese on top and spread. In a small bowl, melt 1/4 cup butter. Stir in the bread crumbs. Spread the mixture on top of the mac and cheese.
From thefoodcharlatan.com


BAKED BBQ MAC AND CHEESE RECIPE — PURE GRIT BBQ
2020-10-13 Follow the Pure Grit Mac recipe all the way through and add ½ cup of bbq sauce, and 1 tablespoon of hot sauce. Cook pasta for 4-5 minutes, until al dente. Add noodles to the sauce, mix to combine and pour into a 9x13 casserole dish or skillet. In a small bowl, mix 2 tablespoons almond parm, ½ cup of breadcrumbs, and ¼ cup melted vegan butter ...
From puregritbbq.com


ULTIMATE COMFORT FOOD: MACARONI AND CHEESE - GRITS AND CHOPSTICKS
2009-10-26 ½ package elbow macaroni; ¼ cup flour; ¼ cup unsalted butter plus 3 tablespoons melted; 1 cup milk or heavy cream; ⅔rds cup white cheddar (preferably Cabot Extra Sharp Cheddar), shredded*
From gritsandchopsticks.com


CREAMY BAKED MAC AND CHEESE (CONTEST-WINNING!) - THE …
2019-09-30 Make the cheese sauce by combining a fat (butter), and starch (flour), then whisking in the milk products. Cook the sauce until it’s nice and thick. Add in shredded cheeses, stir well. Combine cheese sauce with cooked pasta. Transfer half of the mac and cheese to a baking dish, sprinkle with more shredded cheese.
From thechunkychef.com


15 BEST MACARONI AND CHEESE RECIPES | ALLRECIPES
2020-08-22 Kicked Up Mac and Cheese. The recipe title is no exaggeration; this creamy macaroni is kicked up with chili powder, pepper jack cheese, hot sauce, and a dash of dry mustard. If you're serving heat sensitive guests, keep the hot sauce out of the recipe and have a bottle on the side while serving.
From allrecipes.com


OUR 10 BEST MAC AND CHEESE RECIPES - TASTE OF HOME
2019-11-26 Broccoli Mac & Cheese Bake. My husband made a version of this casserole for me on our first date. Over the 11 years we’ve been married, we’ve made several changes to the ingredients and now it’s even better than the original. —Lisa DeMarsh, Mount Solon, Virginia. Go …
From tasteofhome.com


CRACKED OUT CHEESY GRITS CASSEROLE - 12 TOMATOES
Remove from heat and stir in milk, butter, 1 cup cheese and 1/2 cooked bacon, then, stirring continuously, mix in beaten eggs. Season with salt and pepper and red pepper flakes, if using. Transfer mixture to greased baking dish and top with remaining cheese and bacon. Place in oven and bake for 40-45 minutes, or until cheese is melted and bubbly.
From 12tomatoes.com


BAKED GARLIC CHEESE GRITS – PALATABLE PASTIME PALATABLE PASTIME
2013-05-23 Place the grits, chicken broth, garlic powder and salt and pepper in a saucepan and bring to a boil. Cook, stirring, over moderate heat until mixture thickens. Take off the heat and stir in chopped or shredded cheeses with the butter until it all melts and incorporates. Whisk together the eggs and milk, then quickly whisk that into the grits.
From palatablepastime.com


MAC AND CHEESE RECIPES - SERIOUS EATS
Break Out the Comfort Food: Buffalo Chicken Mac and Cheese. Stovetop Cheddar Mac and Cheese With Peppadew Peppers Recipe. Macaroni and Cheese with Chickpeas and Spinach Recipe. Macaroni and Cheese with Black Beans and Chipotle. Green Chile Chicken Macaroni and Cheese. Cheeseburger Macaroni and Cheese.
From seriouseats.com


BEST HOMEMADE MAC AND CHEESE (VIDEO) - A SPICY PERSPECTIVE
2021-11-10 Baked Macaroni and Cheese: If you want southern baked mac and cheese, stir in ¾+ cup of the reserved pasta water and pour the mac and cheese into the baking dish.Then toss the panko breadcrumbs with 1 tablespoon of melted butter, and sprinkle the breadcrumbs over the top. Bake for 15+ minutes, until the breadcrumbs are golden.
From aspicyperspective.com


10 BEST GOURMET MAC CHEESE RECIPES | YUMMLY
2022-05-19 Turkey Tenderloin Broccoli Mac & Cheese Honeysuckle White. pepper, panko bread crumbs, butter, flour, broccoli florets, sun dried tomatoes and 8 more.
From yummly.com


THE GRIT MAC AND CHEESE RECIPE - GENIUS KITCHEN | BRIE FONDUE …
The Grit is a lovely little vegetarian/vegan restaurant in Athens. Georgia and this recipe is from thier cookbook. Georgia and this recipe is from thier cookbook. Dec 24, 2017 - The most super yummy Mac & Cheese ever.
From pinterest.nz


EASY CHEESY BAKED MAC AND CHEESE (WITH SHORTCUTS ... - GRITS AND …
2021-10-21 Place in a sealable plastic bag or air tight container and refrigerate until ready to layer casserole, up to 3 days ahead. Completely bake the mac and cheese; let cool completely. Cover and refrigerate. To reheat, bake at 350F degrees for 25 minutes, loosely covered with aluminum foil or just until thoroughly heated.
From gritsandgouda.com


40+ HOMEMADE MAC & CHEESE RECIPES > CALL ME PMC
I like the classics and I like unconventional Mac & Cheese recipes. Because your life simply cannot be complete without half a dozen or so perfect, mind-blowing Mac & Cheese recipes, I’ve put together over 40+ Homemade Mac & Cheese Recipes for you. Wait just a second for the recipes to load below. Click on the photo and it will take you to ...
From callmepmc.com


HOW TO MAKE GRITS (CREAMY SOUTHERN STYLE) - FAVORITE FAMILY RECIPES
2022-04-06 Instructions. In a large pot add water, milk, butter, and salt. Bring to a low boil over medium high heat while stirring frequently. Slowly pour in the grits while stirring constantly with a whisk, turn heat to low and continue to whisk for one minute. Cover the pan with a lid and stir well every 4 to 5 minutes.
From favfamilyrecipes.com


48 MAC & CHEESE & GRITS IDEAS | COOKING RECIPES, RECIPES, FOOD
May 18, 2021 - Explore Stevie K's board "MAC & CHEESE & GRITS" on Pinterest. See more ideas about cooking recipes, recipes, food.
From pinterest.com


SKILLET MAC AND CHEESE RECIPE - ADD A PINCH
2021-03-29 Add the cooked elbow pasta (macaroni) to the skillet and stir into the sauce. Melt the remaining 2 tablespoons of butter in the microwave and mix with the panko. Spread the panko on top of the mac and cheese and place under a broiler until just crispy, about 1 to 2 minutes. Remove from heat and serve immediately.
From addapinch.com


THE CHEESIEST MACARONI AND CHEESE EVER - COOP CAN COOK
2019-10-31 Preheat oven to 375 F. Pour broth in a large pot. Bring to a boil. Stir in the elbow macaroni and cook according to package instructions until al dente. Drain macaroni. Do NOT rinse. Pour macaroni back into the pot; heat off. Stir in the butter until it melts. Pour in the evaporated milk and half and half.
From coopcancook.com


MAC AND CHEESE ARCHIVES - GRITS AND CHOPSTICKS
S-E-V-E-N. Sure, I've really only been focused solely on food and recipes since the beginning of 2014, but I started cranking out blog posts about two months before the hubby and I embarked on a two-year stint read more
From gritsandchopsticks.com


STOVETOP MAC & CHEESE - QUICHE MY GRITS
2019-07-29 Instructions. Bring 4 quarts of salted water to a boil in a large pot. Add pasta and boil over medium heat, stirring occasionally, for 10 minutes. Drain pasta and place back in pot. Add butter and allow to melt into pasta. Slice cream cheese into …
From quichemygrits.com


THE GRIT MAC & CHEESE ON RECIPES
Nathan on The Grit Mac & Cheese. INGREDIENTS. 4 cups (1 lb) dried elbow macaroni 12 cups water 6 Tbl. butter, divided 2 large eggs, slightly beaten 4 cups whole milk 1 generous tsp mustard, dry or prepared 2 tsp salt Pinch of black or cayenne pepper 1 Tbl. plus 1 tsp hot sauce 6 cups shredded sharp cheddar cheese 1.5 cups fine breadcrumbs or ...
From trello.com


CREAMY CHEESE GRITS
2015-04-09 In a large saucepan, add milk and bring to a boil on medium high heat. Once just boiling, add in the butter and grits. Reduce heat to medium and allow to simmer, stirring constantly, approximately 5-7 minutes until thickened and grits become an oatmeal like consistency. Remove mixture from heat and add in the egg, cheese, salt & pepper.
From macaroniandcheesecake.com


KILLER MAC AND CHEESE RECIPE - MEATHEAD'S AMAZINGRIBS.COM
2015-06-13 It contains macaroni, cream, butter, flour, and cheese, much the same as contemporary recipes. Cheesy Mac became an American favorite, especially among children, when Kraft Foods introduced the Kraft Dinner in a box 1937. It contained dry macaroni and powdered processed cheese. Just boil water, add the pasta, drain, add milk, margarine, the ...
From amazingribs.com


CHEESE GRITS WITH BACON RECIPES - THERESCIPES.INFO
https://www.tasteofhome.com › recipes › cheddar-bacon-grits. All information about healthy recipes and cooking tips
From therecipes.info


THE CREAMIEST CHEESE GRITS RECIPE EVER | A SPICY PERSPECTIVE
2020-08-12 Simply mix the milk, water, salt, garlic powder, cayenne pepper, and paprika in a large 6 quart sauce pot. Set over medium-high heat and bring to a boil. Whisk the grits into the boiling water, and lower the heat to medium-low. Cover and simmer according to the package instructions, stirring occasionally.
From aspicyperspective.com


CHEESY SOUTHERN GRITS - OH SWEET BASIL
2018-08-13 Once it's boiling, very very slowly pour in the grits while whisking quickly for 2 minutes. Reduce heat to medium-low, cover, and let cook for 30 minutes, stirring occasionally. Once grits have cooked and thickened, add shredded cheese and whisk together until combined. Taste grits and add hot sauce or salt, if needed.
From ohsweetbasil.com


HOMESTYLE MAC AND CHEESE - QUICHE MY GRITS
2020-11-18 Preheat oven to 350 degrees. Boil macaroni in salted water for 5 minutes, drain. While pasta is boiling, shred cheddar cheese by hand. In a large skillet, melt butter, then add macaroni and cream cheese. Melt over medium heat while stirring constantly.
From quichemygrits.com


BLEU CHEESE GRITS - THERESCIPES.INFO
shallot, Dijon mustard, sherry vinegar, freshly ground.... All information about healthy recipes and cooking tips
From therecipes.info


THE BEST HOMEMADE BAKED MAC AND CHEESE - MOM ON TIMEOUT
2018-10-22 Lightly grease a large 3 qt or 4 qt baking dish and set aside. Combine shredded cheeses in a large bowl and set aside. Cook the pasta one minute shy of al dente according to the package instructions. Remove from heat, drain, and place in a large bowl. Drizzle pasta with olive oil and stir to coat pasta.
From momontimeout.com


CHEESY GRITS FRIES - PLAIN CHICKEN
2010-07-23 1 1/2 tsp garlic powder. cooking spray. Cook the grits according to the package directions. Stir in the cheese, garlic, and salt just before removing from heat. Carefully pour the hot grits into a large, shallow plastic container. Allow the grits to cool down to room temperature. Cover, then chill overnight. When ready, overturn the grits onto ...
From plainchicken.com


HAM AND CHEESE GRITS CASSEROLE - THE BUTTERED HOME
2021-07-25 Stir in grits & reduce heat to low. Cover a cook 5 to 10 minutes, until thick. In a separate bowl, lightly beat eggs and temper with warm grits. add all eggs, add ½ cup of cheese, milk & butter. Mix well. Add salt, pepper, garlic and red pepper. Fold in onions and ham. Pour in a greased 9 x11 casserole dish.
From thebutteredhome.com


GARLIC PARMESAN MAC AND CHEESE - CAFE DELITES
In a separate jug, combine the cornstarch and remaining 1/2 cup milk; whisk until lump free and stir through the white sauce to thicken completely. Season with salt and pepper and stir in the bouillon powder. Remove from heat and add in the cheddar, 3/4 cup of parmesan cheese, and the mozzarella slices. Stir through until all of the cheese has ...
From cafedelites.com


SIRI'S BAKED CHEESE GRITS CUPS RECIPE - TODAY.COM
2019-05-01 Ingredients. Butter, for ramekins. 1 cup old-fashioned grits. 1½ cups grated sharp cheddar cheese. Salt and freshly ground black pepper. 2 eggs. 1/2 cup whole milk. Chives, chopped (optional)
From today.com


25 MAC 'N' CHEESE RECIPES - TASTY
Mac ’n' cheese lovers, assemble! This is not a drill: We have not one, not three, not ten, but 25 mac ’n' cheese special recipes for your cooking pleasure. You want it quick and easy? Try this microwave mac ’n' cheese. How about some extra cheese? Here’s a five-cheese mac ’n' cheese, because we mean business. Dig in!
From tasty.co


Related Search