The Realtors Creamy Dill Salad Dressing Recipes

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CREAMY DILL SALAD DRESSING



Creamy Dill Salad Dressing image

I received this recipe from a restaurant, and even though I have lightened it up a bit, it is still thick and delicious. -Randa Smaligo of Pryor, Oklahoma

Provided by Allrecipes Member

Time 5m

Yield 6

Number Of Ingredients 4

½ cup reduced-fat mayonnaise
⅓ cup fat-free evaporated milk
1 teaspoon minced fresh dill
¼ teaspoon seasoned salt

Steps:

  • In a small bowl, whisk the mayonnaise, milk, dill and seasoned salt. Cover and refrigerate for at least 4 hours before serving.n

Nutrition Facts : Calories 76.1 calories, Carbohydrate 3.3 g, Cholesterol 7.6 mg, Fat 6.7 g, Fiber 0 g, Protein 1.3 g, SaturatedFat 1.1 g, Sodium 189.3 mg, Sugar 2.5 g

CREAMY DILL DRESSING



Creamy Dill Dressing image

Thank you "Bon Appetit" for this delicious salad dressing. It is so good as a dip with raw vegetables, a sauce for grilled chicken sandwiches, and makes a yummy potato salad too.

Provided by Debster

Categories     Salad Dressings

Time 10m

Yield 2 cups

Number Of Ingredients 8

1 1/4 cups mayonnaise
1/2 cup sour cream
1/3 cup chopped fresh dill
1/4 cup freshly grated parmesan cheese
3 tablespoons fresh lemon juice
4 teaspoons grated onions
3 cloves garlic, minced
2 teaspoons Worcestershire sauce

Steps:

  • Whisk mayonnaise and sour cream in a medium bowl until smooth.
  • Stir in remaining ingredients.
  • Season with salt and pepper.
  • Cover; chill 1 hour to blend flavors.

Nutrition Facts : Calories 184.1, Fat 15, SaturatedFat 8.8, Cholesterol 40.9, Sodium 294.8, Carbohydrate 7, Fiber 0.3, Sugar 3.6, Protein 6.5

CREAMY DILL SALAD DRESSING



Creamy Dill Salad Dressing image

I received this recipe from a restaurant, and even though I have lightened it up a bit, it is still thick and delicious. -Randa Smaligo of Pryor, Oklahoma

Provided by Allrecipes Member

Time 5m

Yield 6

Number Of Ingredients 4

½ cup reduced-fat mayonnaise
⅓ cup fat-free evaporated milk
1 teaspoon minced fresh dill
¼ teaspoon seasoned salt

Steps:

  • In a small bowl, whisk the mayonnaise, milk, dill and seasoned salt. Cover and refrigerate for at least 4 hours before serving.n

Nutrition Facts : Calories 76.1 calories, Carbohydrate 3.3 g, Cholesterol 7.6 mg, Fat 6.7 g, Fiber 0 g, Protein 1.3 g, SaturatedFat 1.1 g, Sodium 189.3 mg, Sugar 2.5 g

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