Three Cheese Green Bean Casserole Recipes

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CHEESY GREEN BEAN CASSEROLE



Cheesy Green Bean Casserole image

I am a real cheese lover, and I have found it to be a great compliment to our traditional green bean casserole!

Provided by Chris

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Yield 8

Number Of Ingredients 6

2 (10.75 ounce) cans condensed cream of mushroom soup
¾ cup milk
1 (2.8 ounce) can French fried onions
2 cups shredded Cheddar cheese
2 (16 ounce) packages frozen French cut green beans
½ pound processed cheese food (eg. Velveeta), sliced

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a 2 quart casserole dish.
  • In a mixing bowl, combine mushroom soup, milk, cheddar cheese, and half of the onions. Mix together.
  • Layer the bottom of a 2 quart casserole dish with 1/2 of the green beans. Pour half of the soup mixture over beans, and add half of the processed cheese. Repeat layering, and top with remaining onions.
  • Bake for 30 to 40 minutes.

Nutrition Facts : Calories 351.1 calories, Carbohydrate 22 g, Cholesterol 43.4 mg, Fat 22.5 g, Fiber 2.6 g, Protein 16.4 g, SaturatedFat 10.8 g, Sodium 1216.8 mg, Sugar 8.2 g

THREE-INGREDIENT GREEN BEAN CASSEROLE



Three-Ingredient Green Bean Casserole image

I make this every Thanksgiving. It always goes over well and it is so easy.

Provided by hs614

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 45m

Yield 6

Number Of Ingredients 3

6 slices bacon, chopped
2 (15 ounce) cans green beans, drained
½ cup French salad dressing

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
  • Fry bacon in a large skillet over medium heat until crisp. Drain on paper towels. In a large bowl, stir together the green beans and salad dressing; pour into the prepared dish. Crumble bacon over the top.
  • Bake uncovered for 30 minutes in the preheated oven.

Nutrition Facts : Calories 243.4 calories, Carbohydrate 7.3 g, Cholesterol 19 mg, Fat 22 g, Fiber 2 g, Protein 4.4 g, SaturatedFat 5.4 g, Sodium 635.9 mg, Sugar 3.9 g

GREEN BEAN CASSEROLE WITH CHEESE



Green Bean Casserole with Cheese image

This green bean casserole is an adaptation of the traditional holiday side dish. If you and your guests are looking for something a bit more enticing than the usual "mushroom soup casserole," this one with cheese will surely become a staple in your recipe box!

Provided by ABOND0017

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 55m

Yield 12

Number Of Ingredients 8

2 tablespoons salted butter
2 tablespoons all-purpose flour
2 (16 ounce) packages frozen French-cut green beans
1 cup sour cream
1 teaspoon salt
1 teaspoon white sugar
1 ½ cups shredded Cheddar cheese, divided
2 cups French-fried onions, divided

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Melt butter in a large skillet over medium heat. Add flour and stir slowly until it forms a smooth paste. Quickly stir in green beans, sour cream, salt, and sugar before the flour paste becomes too thick or overcooked. Continue to cook and stir occasionally over medium heat until green beans have thawed and started to cook, 7 to 10 minutes.
  • Transfer hot mixture to a large mixing bowl and gently stir in 1 cup of Cheddar cheese and 1 cup of fried onions until evenly mixed. Transfer to a 2 1/2-quart casserole dish and top with remaining Cheddar and onions.
  • Bake in the preheated oven until bubbly, about 30 minutes.

Nutrition Facts : Calories 397.8 calories, Carbohydrate 23.2 g, Cholesterol 31.6 mg, Fat 30.3 g, Fiber 2 g, Protein 6 g, SaturatedFat 12.7 g, Sodium 644.7 mg, Sugar 2.4 g

THREE-CHEESE HASH BROWN BAKE



Three-Cheese Hash Brown Bake image

Serve up comfort food for breakfast with this cheesy casserole featuring frozen hash browns. It requires just 10 minutes of prep before you pop it in the oven. -Nancy Sidhu, Franklin, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 12 servings.

Number Of Ingredients 8

2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted
1 cup sour cream
1 teaspoon garlic powder
1/2 teaspoon pepper
1 package (32 ounces) frozen cubed hash brown potatoes, thawed
2 cups shredded cheddar cheese
1 cup grated Parmesan cheese
1/2 cup shredded Swiss cheese

Steps:

  • Preheat oven to 350°. In a large bowl, mix soup, sour cream, garlic powder and pepper until blended. Stir in remaining ingredients., Transfer to a greased 13x9-in. baking dish. Bake, uncovered, 55-65 minutes or until golden brown and potatoes are tender. Let stand 10 minutes before serving.

Nutrition Facts : Calories 262 calories, Fat 14g fat (8g saturated fat), Cholesterol 45mg cholesterol, Sodium 523mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 2g fiber), Protein 11g protein.

GREEN BEAN CHEDDAR CASSEROLE



Green Bean Cheddar Casserole image

This classic casserole with green beans, French-fried onions, and mushroom soup is even better with sharp Cheddar cheese.

Provided by Dietz & Watson

Categories     Trusted Brands: Recipes and Tips     Dietz & Watson

Yield 8

Number Of Ingredients 7

1 ½ cups shredded Dietz & Watson White NY C-Sharp Cheddar Cheese
1 (10.75 ounce) can cream of mushroom soup
½ cup milk
1 teaspoon soy sauce
1 dash Dash ground black pepper
4 cups cooked cut green beans
1 ⅓ cups French-fried onions

Steps:

  • Stir the soup, milk, soy sauce, black pepper, 1 cup of the cheddar cheese, beans and 2/3 cup onions in a 1 1/2 quart casserole.
  • Bake at 350 degrees F for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining cheddar cheese and onions.
  • Bake for an additional 5 minutes or until the onions and cheese are golden brown.

Nutrition Facts : Calories 380.9 calories, Carbohydrate 23.3 g, Cholesterol 22.4 mg, Fat 28.2 g, Fiber 1.6 g, Protein 6.6 g, SaturatedFat 9.9 g, Sodium 746.2 mg, Sugar 2 g

CHEESY GREEN BEAN CASSEROLE



Cheesy Green Bean Casserole image

"This is a variation of a recipe I used in home ec class when I was in middle school," recalls Paula Magnus of Republic, Washington. "I made it a lot for our family of seven when I was growing up. Now I fix it frequently for my family of five. I usually use canned green beans and there's seldom any left over."

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 8-10 servings.

Number Of Ingredients 9

1 package (16 ounces) frozen French-style green beans
2 cups diced fully cooked ham
2 cans (10-3/4 ounces each) condensed cream of celery soup, undiluted
1/2 cup Miracle Whip
2 teaspoons Dijon mustard
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup dry bread crumbs
2 tablespoons butter, melted

Steps:

  • In an ungreased 13x9-in. baking dish, layer the green beans and ham. Combine the soup, Miracle Whip and mustard; pour over ham. Sprinkle with cheeses. Toss bread crumbs and butter; sprinkle over the top. Bake, uncovered, at 350° for 25-30 minutes or until heated through and cheese is melted.

Nutrition Facts : Calories 315 calories, Fat 24g fat (10g saturated fat), Cholesterol 59mg cholesterol, Sodium 914mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 1g fiber), Protein 14g protein.

GREEN BEAN CHEESY DINNER PARTY CASSEROLE



Green Bean Cheesy Dinner Party Casserole image

I've had more requests for this classy, easy recipe over the years than I can count! It's unique from the soup and french fried onion version, and was a favourite of an old friend - the ultimate dinner party hostess of the 60's and 70's. I've never been fond of green beans, but this changed my mind and is a hit with all ages. It's perfect for a family dinner and can be made the day before and reheated for guests. It's a real winner.

Provided by DiLo4602

Categories     Cheese

Time 1h

Yield 6 serving(s)

Number Of Ingredients 11

2/3 cup onion, chopped
2 tablespoons butter
1 cup cottage cheese (full fat is the best)
1/2 cup cheddar cheese, grated
1/2 cup soft breadcrumbs
3 eggs, beaten
1 teaspoon salt
1/2 teaspoon garlic powder
3 cups green beans, cooked (french cut frozen)
1/4 teaspoon sweet basil
1 dash pepper

Steps:

  • Saute onion in butter until onion is transparent.
  • Combine onion with cottage cheese, cheddar cheese, bread crumbs, eggs and seasonings.
  • Place half the cooked green beans in a large buttered casserole dish.
  • Top with half of the cheese mixture, then remaining beans and cheese mixture.
  • Bake 30 minutes at 375.

Nutrition Facts : Calories 175.4, Fat 11.1, SaturatedFat 5.9, Cholesterol 119, Sodium 665.8, Carbohydrate 8.7, Fiber 1.8, Sugar 3.6, Protein 10.9

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