PEPPER JELLY
This family favorite makes a great gift, too! Excellent served with cream cheese and crackers as an appetizer.
Provided by Laura Rhodes
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Yield 28
Number Of Ingredients 4
Steps:
- In a large, stainless steel saucepan, combine green pepper, white vinegar, and white sugar. Bring to a boil, and cook for 6 minutes, stirring constantly.
- Stir in liquid pectin, and continue to boil for 3 more minutes, stirring constantly. Skim off foam with a metal spoon, and remove pan from heat
- Ladle jelly into sterilized jars, leaving a 1/2 inch space at the top. Seal, and process in a boiling-water canner for 5 minutes.
Nutrition Facts : Calories 181.9 calories, Carbohydrate 46.9 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.5 mg, Sugar 46.6 g
PEPPER JELLY RECIPE
Pepper Jelly is easy to make, versatile, and makes a perfect and pretty home crafted gift.
Provided by Colleen Milne
Categories Jams, Jellies, & Preserves
Time 22m
Number Of Ingredients 4
Steps:
- In a large stainless steel or enamel pot, combine diced peppers, sugar and vinegar
- Over high heat, bring to a boil, stirring constantly, and boil for one full minute
- Stir in liquid pectin, bring back to a boil, and boil hard for one full minute.
- Remove from heat and ladle into hot, sterilized jars.
- Put on lids and twist screw bands just finger tight
- Process in boiling water bath 10 minutes
- Allow to cool, in which time you should hear the pop of the sealing jars, and your jelly will thicken
Nutrition Facts : ServingSize 1 g, Calories 44 kcal, Carbohydrate 11 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1 mg, Fiber 1 g, Sugar 11 g
PEPPER JELLY
I love pepper jelly. This recipe is a mix of sweet and heat. My favorite way to use it is: Pour some pepper jelly over a block of cream cheese and serve with crackers. You can't get any easier than that for an appetizer and it has always been a crowd pleaser. I like to have both items on hand, just in case I have unexpected guests. This recipe makes 3 cups of pepper jelly and it will keep in the refrigerator for up to 3 months. It also makes a great hostess or neighborly gift!
Provided by LifeIsGood
Categories Jellies
Time 20m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Stir together the peppers, sugar and vinegar in a saucepan over medium-high heat.
- Bring to a boil, stirring, until the sugar is dissolved.
- Stir in the pectin and cook for another 1 to 2 minutes.
- Remove from the heat.
- Let cool until slightly thickened.
- Ladle into sterilized jars (peppers will float to the top, so stir the mixture before transferring to the jars).
- Keep covered in the refrigerator for up to 3 months.
Nutrition Facts : Calories 804.5, Fat 0.1, Sodium 7, Carbohydrate 204.2, Fiber 1.8, Sugar 201.8, Protein 0.5
THREE-PEPPER JELLY
It was the end of the growing season and I had harvested all the chilis left in my garden. I had jalapeno, cayenne, banana and bell peppers and I decided to experiment a little. I was in for a big surprise. I gave some of my jelly to my niece and she entered it at the county fair and brought me a blue ribbon and a check. How cool is that ?
Provided by Chef Roly-Poly
Categories Jellies
Time 45m
Yield 7 1/2 pint jars
Number Of Ingredients 8
Steps:
- Sterilize jars per manufacturers instructions.
- Wash peppers and remove stems. Chop peppers in batches in your food-processor with equal parts of the vinegar. Process until chopped very fine.
- and place in a large bowl with a tight fitting lid. When all pepper are chopped and vinegar has ben used up, add the apple juice,stir and cover. Refrigerate for 24 hours.
- To make jelly: Strain juice through a jelly-bag or several layers of cheesecloth. Measure out exactly 4 cups of juice. If needed, add enough apple juice to make 4 cups.
- Place juice, salt and surejel in a large non reactive pan and bring to a full rolling boil that cannot be stirred down (stirring constantly). Add sugar and bring to a rolling boil that cannot be stirred down. Stirring constantly, boil for 2 minutes and remove from heat. Pour into hot sterilized jars, adjust caps and process for 10 minutes in a water bath canner.
Nutrition Facts : Calories 640.6, Fat 0.7, SaturatedFat 0.1, Sodium 192.2, Carbohydrate 162.3, Fiber 4.2, Sugar 151, Protein 2.2
EASY RED PEPPER JELLY
This Easy Red Pepper Jelly makes an amazing holiday appetizer! Serve this jelly over cream cheese and serve on your favorite crackers.
Provided by Elyse
Yield 8-10
Number Of Ingredients 9
Steps:
- Sterilize canning jars and set aside.
- Prepare all peppers by seeding and mincing.
- Place peppers in a large saucepan over medium-high heat.
- Add apple cider vinegar and powdered Pectin.
- Bring heat to high and stir constantly until you reach a rolling boil. Remove from heat once you reach a rolling boil.
- Mix in sugar and return to pan to high heat.
- Return to a rolling boil and let boil for 1 minute.
- Fill jars with jelly until it reaches 1/4" from the top of the jar.
- Screw lids on jars and place in a large pot filled with hot water. Be sure jars are completely submerged.
- Heat water with jars over high heat until it reaches a rolling boil, then boil for 5 minutes.
- Remove from heat and let jars sit in water until cool.
- Check seals by pressing down on the center of the lid when cool. If the lid pops when pushed, it can be stored at room temperature, otherwise store in the refrigerator.
- Pour jelly over cream cheese and serve with crackers.
Nutrition Facts : Servingsize 1 serving, Calories 2734 kcal, Fat 10 g, SaturatedFat 6 g, Cholesterol 29 mg, Sodium 150 mg, Carbohydrate 786 g, Sugar 725 g, Protein 3 mg
More about "three pepper jelly recipes"
THREE PEPPER JELLY RECIPE — LA FUJI MAMA
From lafujimama.com
Estimated Reading Time 7 mins
10 BEST RED PEPPER JELLY APPETIZER RECIPES | YUMMLY
From yummly.com
THREE PEPPER GLAZED STEAKS RECIPE | LAND O’LAKES
From landolakes.com
THE BEST JALAPEñO PEPPER JELLY - GARNISH & GLAZE
From garnishandglaze.com
CANADIAN PRESERVING TRADITIONS: RED PEPPER JELLY RECIPE
From hiddenponies.com
3-INGREDIENT PEPPER JELLY-CREAM CHEESE BITES RECIPE
From pillsbury.com
RED BELL PEPPER JELLY | RICARDO
From ricardocuisine.com
RED CHIPOTLE PEPPER JELLY | SOUTHERN LIVING
From southernliving.com
PEPPER JELLY RECIPES - GRANDMA JONES' PEPPER JELLY
From pepperjelly.net
13 RECIPES MADE SWEET AND SPICY WITH PEPPER JELLY
From allrecipes.com
RED PEPPER JELLY - NO FAIL RECIPE! - STACY LYN HARRIS
From stacylynharris.com
SUPER EASY HOT PEPPER JELLY - THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
AMAZINGLY EASY RED PEPPER JELLY RECIPE - FRUGALLY BLONDE
From frugallyblonde.com
EASY PEPPER JELLY RECIPE - BAKE ME SOME SUGAR
From bakemesomesugar.com
8 TASTY RECIPES USING HOT PEPPER JELLY
From peppergeek.com
THE BEST JALAPEñO PEPPER JELLY - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SICHUAN THREE PEPPER PORK BELLY STIR-FRY - THE WOKS OF LIFE
From thewoksoflife.com
PEPPER JELLY 3 RECIPE - RECIPETIPS.COM
From recipetips.com
RED PEPPER JELLY - HOMEMADE RED PEPPER JELLY AND APPETIZER RECIPE!
From inspiredbycharm.com
RECIPETHING - THREE- PEPPER JELLY
From recipething.com
RED PEPPER JELLY - CULINARY HILL
From culinaryhill.com
10 BEST PEPPER JELLY WITH FRUIT RECIPES | YUMMLY
From yummly.com
22 WAYS TO USE PEPPER JELLY - PAPPY'S GOURMET AND LIZ & LINDA'S
From pappysgourmet.com
RED PEPPER JELLY - JEN AROUND THE WORLD
From jenaroundtheworld.com
BERNARDIN HOME CANNING: BECAUSE YOU CAN: CHRISTMAS PEPPER JELLY
From bernardin.ca
RED PEPPER JELLY COCKTAIL - SUGAR AND CHARM
From sugarandcharm.com
HOT PEPPER JELLY RECIPE | TASTING TABLE
From tastingtable.com
25 JELLY RECIPES TO MAKE AT HOME - INSANELY GOOD
From insanelygoodrecipes.com
STRAWBERRY PEPPER JELLY - SOUTHERN CAST IRON
From southerncastiron.com
PEPPER JELLY 3 RECIPE - RECIPETIPS.COM
From recipetips.com
RECIPE PEPPER JELLY
From walmart.com
THREE PEPPER JELLY - LA FUJI MAMA | STUFFED PEPPERS, PEPPER JELLY ...
From pinterest.ca
RED PEPPER JELLY - MOUNTAIN MAMA COOKS
From mountainmamacooks.com
EASY HOMEMADE JALAPENO PEPPER JELLY RECIPE
From wholesomefarmhouserecipes.com
THE BEST HOMEMADE SWEET RED PEPPER JELLY - A FEAST FOR THE EYES
From afeastfortheeyes.net
HOT PEPPER JELLY RECIPE (FOR CANNING) • HEARTBEET KITCHEN
From heartbeetkitchen.com
JALAPENO PEPPER JELLY CANNING RECIPE | THE CANNING DIVA
From canningdiva.com
THREE PEPPER JELLY - LA FUJI MAMA | PEPPER JELLY, PEPPER JELLY …
From pinterest.ca
THE BEST PEPPER JELLY RECIPE - PRETTY PROVIDENCE
From prettyprovidence.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love