Easy to make and never fails!! A staple in my family for years. Don't leave out the pepper, it adds a lot of flavor.
Provided by MizzNezz
Categories One Dish Meal
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- In large stock pot saute onion until soft.
- Add ground beef and cook and stir until no longer pink.
- Add all remaining and bring to a boil.
- Reduce heat to simmer and cook for 1 hour stirring occasionally.
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