Tsukemen Dipping Noodles Recipe By Tasty

TSUKEMEN (DIPPING NOODLES) RECIPE BY TASTY

Tsukemen (Dipping Noodles) Recipe by Tasty image

Here's what you need: water, bonito flour, soy sauce, sesame oil, chicken stock, green onion, noodle for tsukemen, hard-boiled egg, thai pepper

Provided by Spencer Kombol

Categories Dinner

Yield 1 serving

Number Of Ingredients 9

Ingredients

1 ½ cups water
1 tablespoon bonito flour
¼ cup soy sauce
1 tablespoon sesame oil
1 teaspoon chicken stock
¼ cup green onion, small cut
1 cup noodle for tsukemen
½ hard-boiled egg
thai pepper, a little

Steps:

Place water, bonito flour, soy sauce, sesame oil, chicken stock, and green onion in a small pan.
Bring this mixture to a boil.
Boil the noodles for Tsukemen, wash in cold water and cool it tightly.
Feel free to add any other ingredients you might like.
Enjoy!

Nutrition Facts : Calories 951 calories, Carbohydrate 105 grams, Fat 47 grams, Fiber 5 grams, Protein 26 grams, Sugar 4 grams

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