Twinkie Strawberry Dessert Recipes

NO BAKE STRAWBERRY TWINKIE CAKE

Steps:

• Slice twinkies in half lengthwise and lay evenly cream side up in a 9 x 13 inch pan.
• Sprinkle sliced strawberries on top of twinkies.
• In a separate bowl, combine instant pudding mix with milk.
• Whisk together for about 4-5 min until combined slightly thickened .
• Pour pudding mixture evenly over strawberries.
• Last, spread cool whipped topping over pudding layer. Garnish cake with fresh strawberries ( you will want to do this right before serving, after the chilling process. )
• Cover and store cake in the fridge. Let it set for at least 1-2 hours.

TWINKIE STRAWBERRY DESSERT

Steps:

• In a 8x8" pan arrange 9 Twinkies to cover the bottom.
• Spoon strawberries and about half of the syrup over the Twinkies.
• Beat pudding mix and milk until lightly set.
• Spread pudding over strawberries.
• Spread whipped topping over pudding.
• Place in refrigerator to set for several hours.

EASY TWINKIE STRAWBERRY DESSERT

Steps:

• In an 8x8" pan arrange the 9 Twinkies to cover the bottom.
• Spoon the sliced strawberries and about half of the syrup over the Twinkies.
• Beat the pudding mix and milk until lightly set.
• Spread the pudding over the strawberries.
• Spread the whipped topping over the pudding.
• Place the dish in the refrigerator to set for several hours.

STRAWBERRY TWINKIE DESSERT

Steps:

• Combine strawberries and glaze in a small bowl.
• Slice Twinkies in half lengthwise, and place in a single layer over the bottom of a 9 x 13 inch dish.
• In a mixing bowl, beat cream cheese and condensed milk until smooth. Fold in whipped topping, and spread mixture over Twinkies. Spoon berries over cream cheese mixture. Cover and chill 30 minutes or more. Refrigerate leftovers.

TWINKIE DESSERT

Steps:

• Cut Twinkies in half lengthwise.
• Arrange in a 9x13-inch pan.
• Mix pudding with milk and pour over Twinkies.
• Slice bananas lengthwise and place over pudding.
• Drain pineapple and place over bananas.
• Cover with (thawed) Cool Whip.
• Sprinkle chopped pecans over topping.
• Enjoy!