TEXAS TWINKIES
Brisket- and cream cheese-stuffed, bacon-wrapped jalapenos with a BBQ glaze. This recipe requires pre-cooked brisket. It is a great recipe to use up any leftover brisket.
Provided by burtvilla
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 1h
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 300 degrees F (150 degrees C).
- Slice the jalapenos in the shape of a "T": cut a straight vertical line from top to bottom with a cross-cut directly under the stem, making sure to cut only halfway through the jalapenos. Use a spoon to remove and discard all seeds and membranes. Place jalapenos on a baking sheet.
- Bake in the preheated oven for 10 minutes.
- Remove from the oven and place jalapenos in a bowl of ice water to extract the rest of the seeds' oil. If you do not do this step, they will be extremely spicy. Raise the oven temperature to 350 degrees F (175 degrees C).
- Remove jalapenos from the water and blot dry with a paper towel. Spread 1 tablespoon of cream cheese inside of each jalapeno. Place approximately 2 ounces of brisket inside each, then wrap with a slice of bacon. Sprinkle a pinch of kosher salt and a pinch of ground pepper over the top of each bacon-wrapped jalapeno, then transfer to the baking sheet.
- Bake in the preheated oven for 30 minutes. Remove from the oven and brush tops with BBQ sauce. Continue to bake for 5 minutes more.
Nutrition Facts : Calories 205.3 calories, Carbohydrate 6.5 g, Cholesterol 52.8 mg, Fat 11.7 g, Fiber 0.5 g, Protein 17.6 g, SaturatedFat 5.5 g, Sodium 592.5 mg, Sugar 4.1 g
TWINKIE SUSHI
I found this hysterical creation on the Twinkie website. It was created by chef Clare Crespo, and I think it is rather ingenious.
Provided by Lady of shallot
Categories Dessert
Time 5m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- Slice Twinkies into pieces about an inch tall.
- Slice fruit rollups in strips to be long enough and wide enough to wrap around the Twinkie pieces.
- Place dried fruits and candies into the cream filling.
- Place Twinkie rolls on a plate or in a Bento box.
- Garnish with strips of dried mango to resemble pickled ginger if you wish.
- Serve with chopsticks.
Nutrition Facts : Calories 77.9, Fat 0.6, SaturatedFat 0.1, Sodium 66.6, Carbohydrate 18, Sugar 10.3
TWINKIE® WIENER SANDWICH
Probably one of the most infamous - or obscure - snacks in the world! Originally created by 'George Newman' ('Weird Al' Yankovic) in the movie 'UHF' - it has gained an almost cult-like following (as has the movie itself)!
Provided by Kevin
Categories Hot Dogs and Corn Dogs
Time 15m
Yield 4
Number Of Ingredients 3
Steps:
- Bring a saucepan of water to a boil over high heat. Add hot dogs, and boil until thoroughly hot, about 5 minutes; drain and keep warm.
- Meanwhile, unwrap the snack cakes, and place onto a cutting board, upside-down. Cut halfway through the bottoms of the snack cakes with a small, serrated knife to create "buns" for the hot dogs.
- Blot the hot dogs with a paper towel to remove excess water and place a hot dog inside each "bun". Remove the protective top from the can of cheese, and hold the nozzle close to, but not touching, the exposed side of the hot dog. Dispense cheese by decisively pressing the nozzle towards the hot dog and slowly drawing the tip along the hot dog in a straight line, or decorative pattern of your choice.
Nutrition Facts : Calories 391.5 calories, Carbohydrate 31.9 g, Cholesterol 54.6 mg, Fat 24.9 g, Fiber 0.3 g, Protein 10.2 g, SaturatedFat 10.5 g, Sodium 1192.3 mg, Sugar 3.7 g
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