Unbelievable Chicken Marinade Recipes

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UNBELIEVABLE CHICKEN



Unbelievable Chicken image

This unusual combination of common ingredients is fabulous! Everyone who tastes it asks me to share the recipe. You will love it and the many compliments you get--I promise!

Provided by LETSGGGO

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Healthy

Time 9h

Yield 6

Number Of Ingredients 10

¼ cup cider vinegar
3 tablespoons prepared coarse-ground mustard
3 cloves garlic, peeled and minced
1 lime, juiced
½ lemon, juiced
½ cup brown sugar
1 ½ teaspoons salt
ground black pepper to taste
6 tablespoons olive oil
6 skinless, boneless chicken breast halves

Steps:

  • In a large glass bowl, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours, or overnight.
  • Preheat an outdoor grill for high heat.
  • Lightly oil the grill grate. Place chicken on the prepared grill, and cook 6 to 8 minutes per side, until juices run clear. Discard marinade.

Nutrition Facts : Calories 337.1 calories, Carbohydrate 22.4 g, Cholesterol 67.1 mg, Fat 16.4 g, Fiber 0.9 g, Protein 24.8 g, SaturatedFat 2.7 g, Sodium 735.5 mg, Sugar 18 g

EASY MARINATED GRILLED CHICKEN TENDERS



Easy Marinated Grilled Chicken Tenders image

These easy grilled chicken tenders are flavored with commercial or homemade Caesar salad dressing and a few simple seasonings.

Provided by Diana Rattray

Categories     Entree     Dinner

Time 25m

Yield 4

Number Of Ingredients 6

1 1/2 pounds boneless chicken tenderloins
1/2 cup Caesar salad dressing (creamy or homemade, see below)
Optional: dash garlic powder (if extra garlic flavor is desired)
1/2 teaspoon dried leaf basil
1 teaspoon dried minced onion (or a few teaspoons minced fresh onion)
Dash freshly ground black pepper

Steps:

  • Gather the ingredients.
  • In a large, nonreactive bowl or resealable food storage bag, combine the chicken tenders with the creamy Caesar salad dressing, garlic powder (if using), basil, onion, and pepper. Seal or cover and refrigerate the chicken for 1 to 2 hours.
  • Preheat the grill or broiler. (If broiling, position the rack about 4 inches from the heat source.) Oil the grill grate or rack of the broiler pan.
  • Grill or broil the chicken tenders for about 5 to 8 minutes on each side, or until nicely browned and thoroughly cooked.
  • Serve and enjoy.

Nutrition Facts : Calories 441 kcal, Carbohydrate 1 g, Cholesterol 156 mg, Fiber 0 g, Protein 53 g, SaturatedFat 4 g, Sodium 481 mg, Sugar 1 g, Fat 23 g, ServingSize 4 servings, UnsaturatedFat 0 g

UNBELIEVABLE CHICKEN MARINADE



Unbelievable Chicken Marinade image

Make and share this Unbelievable Chicken Marinade recipe from Food.com.

Provided by bmiene

Categories     < 15 Mins

Time 6m

Yield 6 serving(s)

Number Of Ingredients 11

1/4 cup cider vinegar
3 tablespoons coarse grain mustard
3 garlic cloves, pressed
1 lime, juice of
1/2 lemon, juice of
1/2 cup brown sugar, packed
1 teaspoon salt
1 teaspoon black pepper
2/3 cup vegetable oil
1 tablespoon liquid smoke
6 skinless chicken breasts

Steps:

  • mix all ingredients in bowl very well add chicken marinade for 6 to 10 hours enjoy.

Nutrition Facts : Calories 550.7, Fat 27.2, SaturatedFat 3.9, Cholesterol 136.9, Sodium 549.2, Carbohydrate 19.5, Fiber 0.2, Sugar 17.9, Protein 54.7

UNBELIEVABLE CHICKEN



Unbelievable Chicken image

Make and share this Unbelievable Chicken recipe from Food.com.

Provided by DrGaellon

Categories     Chicken Breast

Time 8h30m

Yield 6 pieces, 6 serving(s)

Number Of Ingredients 10

1/4 cup cider vinegar
3 tablespoons prepared coarse-ground mustard
3 garlic cloves, peeled and minced
1 lime, juice of
1/2 lemon, juice of
1/2 cup brown sugar
1 1/2 teaspoons salt
ground black pepper
3 tablespoons olive oil
6 boneless skinless chicken breast halves

Steps:

  • In a large non-reactive container, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours or overnight. (A large zip-top bag works great; just turn the bag over once or twice during marinating.).
  • Preheat an outdoor grill for high heat, or preheat your broiler.
  • Lightly oil the grill grate. Discard marinade. Place chicken on the prepared grill or under broiler, and cook 6 to 8 minutes per side, until juices run clear.

Nutrition Facts : Calories 286.1, Fat 10.9, SaturatedFat 1.7, Cholesterol 75.5, Sodium 724.9, Carbohydrate 20.3, Fiber 0.4, Sugar 18.3, Protein 26

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