Valentine Raspberry Hearts Recipes
RASPBERRY MERINGUE HEARTS
Here's a lovely dessert that your guests will think is almost too pretty to eat! I love the graceful heart shape of the raspberry meringue. -Mary Lou Wayman, Salt Lake City, Utah
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Place egg whites in a small mixing bowl; let stand at room temperature for 30 minutes. Beat egg whites, cream of tartar and salt on medium speed until soft peaks form. Add sugar, 1 tablespoon at a time, beating on high until stiff peaks form and sugar is dissolved. Fold in chopped almonds and vanilla. , Preheat oven to 300°. Drop meringue into 6 mounds on a parchment-lined baking sheet. Shape into 4-in. hearts with the back of a spoon, building up the edges slightly. Bake for 35 minutes. Turn oven off; leave meringues in the oven for 1 to 1-1/2 hours. , For filling, place raspberries in a food processor. Cover and process until blended. Strain and discard seeds. In a small saucepan, combine the cornstarch, pureed raspberries and jam until smooth. Bring to a boil over medium heat, stirring constantly. Cook and stir for 1 minute or until thickened. Cool. , To serve, spoon sauce into meringue hearts. Place scoop of sorbet on top. Sprinkle with sliced almonds. Garnish with fresh raspberries if desired.
Nutrition Facts : Calories 423 calories, Fat 7g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 53mg sodium, Carbohydrate 89g carbohydrate (78g sugars, Fiber 6g fiber), Protein 5g protein.
VANILLA HEART-SHAPED CAKE WITH RASPBERRY-AND-CUSTARD-FILLING
For Valentine's Day, treat your sweethearts to this beautiful (and on-theme) layer cake. A homemade vanilla pastry cream and fresh raspberries are sandwiched between the layers and also used to artfully decorated on top, along with ethereal shredded coconut.
Provided by Martha Stewart
Categories Cake Recipes
Time 4h50m
Yield Serves 10 to 12
Number Of Ingredients 15
Steps:
- Preheat oven to 325°F. Spread coconut in a single layer on a rimmed baking sheet and bake until dry but not browning, about 5 minutes. Remove from oven and let cool completely on sheet.
- Increase oven temperature to 350°F. Butter a 10-by-2-inch heart-shaped cake pan (see cook's note for product link). Line bottom with parchment, butter parchment, and dust with flour, tapping out excess. Stir together flour, baking powder, and salt. In a heatproof bowl set over (but not in) a pot of simmering water, whisk together eggs, sugar, and vanilla seeds until sugar has dissolved and mixture is warm. Remove from pot and beat on high speed until thick and pale, about 4 minutes. Add flour mixture; whisk just to combine. Add butter; whisk to combine. Add crème fraîche, milk, and vanilla extract; whisk to combine.
- Scrape batter into prepared pan, smooth top, and bake until top springs back when lightly touched and a tester inserted in center comes out clean, 30 to 35 minutes. Let cool in pan on a wire rack 10 minutes, then invert onto rack, remove parchment, and let cool completely. Cake can be made ahead to this point, wrapped in plastic, and stored at room temperature up to 1 day.
- Whisk pastry cream to lighten, then whisk heavy cream to stiff peaks. Fold whipped cream into pastry cream. Using a serrated knife, split cake in half horizontally. Use a 4 1/2-to-5-inch heart-shaped cutter to cut out center of bottom layer. Spread a thin layer of cream mixture (about 1 cup) over other (uncut) layer, then arrange about 2 3/4 cups berries over cream, covering entire layer.
- Dollop about 1 1/2 cups more cream mixture over berries, spreading with an offset spatula to cover. Place cut-out layer on top, bottom-side up. Fill heart-shaped hollow with remaining cream mixture. Refrigerate at least 2 hours or, covered, up to 24 hours.
- Frost top and sides of cake with crème-fraîche whipped cream. Sprinkle border with coconut. Arrange remaining 1 1/4 cups berries over cream mixture in heart-shaped hollow. Refrigerate at least 1 hour or, covered, up to 8 hours.
More about "valentine raspberry hearts recipes"
RASPBERRY JAM VALENTINE COOKIES - THE DELICIOUS SPOON
From thedeliciousspoon.com
4.2/5 (9)Total Time 1 hr 10 minsCategory Baking, TreatCalories 196 per serving
- To a large bowl add the butter and beat with a hand-mixer until light and fluffy. Add in the granulated sugar egg and vanilla and continue mixing.
- Slowly add in the flour a 1/4 cup at a time and blend with the hand-mixer. When the dough becomes denser you can stop with the hand-mixer and move on to a fork or your hands to combine and form into a ball.
21 EASY VALENTINES DAY RECIPES THAT’LL YOU LOVE!
From crispyfoodidea.com
RASPBERRY FILLED VALENTINE’S HEART COOKIE RECIPE
From happyhappynester.com
HEART SHAPED VALENTINE'S DAY RASPBERRY ROLLS - DESSERT …
From dessertnowdinnerlater.com
5/5 (2)Total Time 2 hrs 45 minsServings 12Calories 226 per serving
- Roll the thawed loaf of bread into a large rectangle about ¼ to ½-inch thick. Toss the raspberries with the sugar and cornstarch; sprinkle evenly over the rectangle. NOTE: Keep the raspberries in the freezer until ready to add the filling. Once the berries start to thaw and macerate with the sugar, it gets messy, so move quickly.
- Next, tuck as many raspberries as you can into one of the long edges and start rolling towards the center; then stop at the center.
- Repeat with the other long edge, tucking lots of berries into it as you roll towards the center, like a scroll. NOTE: The berries help make the bumps of the heart. You will want more berries along the sides of the dough that you roll in towards the center, and less berries in the very middle. Since the middle of the dough will create the bottom point of the heart.
- The next step is to cut the log you just created into 12 equal pieces. To do this, cut the log in half, then each half into half, and then each of those pieces into thirds. PRO TIP: I use unflavored dental floss to cut the rolls. Simply place the floss underneath the log where you want to make a cut, criss cross it over the top, and pull the ends to cut the rolls without smashing them. You may need a little flour on the floss if it starts sticking to the rolls.
BLACK RASPBERRY SOUR PATCH KIDS SOUR HEARTS ADDS …
From foodsided.com
COSTCO'S VALENTINE'S DAY RAVIOLI AND CHOCOLATE BERRIES ARE …
From thedailymeal.com
SPRINKLE-COATED VALENTINE'S DAY SUGAR COOKIE RECIPE
From thedailymeal.com
CANDY HEARTS AND CUSTOM RANCH FOR YOUR PIZZA? WE CAN EXPLAIN.
From allrecipes.com
VALENTINE’S DAY SNACK BOARD - FAMILY FRESH MEALS
From familyfreshmeals.com
VALENTINES RASPBERRY HEART BROWNIES - THE LITTLE BLOG OF VEGAN
From thelittleblogofvegan.com
MINI HEART PIES FOR VALENTINE'S DAY - BERRY NUTELLA HEART PIES
From howsweeteats.com
MARTHA STEWART'S HEART-SHAPED CAKE RECIPES FOR …
From marthastewart.com
12 BEST VALENTINE'S DAY CAKE RECIPES - FOOD NETWORK
From foodnetwork.com
40 EASY VALENTINE TREATS FOR SCHOOL & PRESCHOOL - MOM HACKS 101
From momhacks101.com
VALENTINE RASPBERRY HEARTS | KERRYGOLD AUSTRALIA
From kerrygold.com
RASPBERRY NUTELLA PUFF PASTRY HEART - IT'S ALWAYS AUTUMN
From itsalwaysautumn.com
VALENTINE'S RECIPES - RECIPES FOR VALENTINE'S DAY
From howsweeteats.com
RASPBERRY CREAM CHEESE HEART TARTS | WEELICIOUS
From weelicious.com
19 VALENTINE DESSERT RECIPES - COOK CLEAN REPEAT
From cookcleanrepeat.com
VALENTINE’S DAY COCKTAIL RECIPES FROM TIKTOK THAT’LL SHARE THE LOVE
From dnyuz.com
EASY RASPBERRY CAKE FILLING RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CHOCOLATE MOUSSE CUP HEARTS - VALENTINE'S DAY DESSERTS - HUNGRY …
From hungryhappenings.com
HEART SHAPED BROWNIES WITH FRESH RASPBERRY BUTTERCREAM
From afarmgirlsdabbles.com
HEART-SHAPED CHOCOLATE RASPBERRY CAKES - COOK COM
From cookingchanneltv.com
RASPBERRY HEARTS (RASPBERRY, CREAM CHEESE PASTRIES) | PICTURE THE …
From picturetherecipe.com
SOUR PATCH KIDS VALENTINE'S DAY SOUR HEARTS BLACK RASPBERRY …
From foodgressing.com
VALENTINE CAKE - PREPPY KITCHEN
From preppykitchen.com
SOUR PATCH KIDS EMBRACES ANTI-VALENTINE'S DAY WITH NEW CANDY
From parade.com
SOUR PATCH KIDS® PUTS SWEET TWIST ON VALENTINE'S DAY WITH …
From finance.yahoo.com
20 HEART-SHAPED FOOD IDEAS FOR VALENTINE'S DAY | TASTE OF …
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
