VEGAN CHOCOLATE MOUSSE RECIPE BY TASTY
Here's what you need: chickpea water, dark chocolate, sugar, vanilla extract
Provided by Merle O'Neal
Categories Desserts
Yield 3 servings
Number Of Ingredients 4
Steps:
- In a medium-sized bowl, beat aquafaba until stiff peaks form.
- Gently fold in melted chocolate, sugar, and vanilla, being careful not to overmix.
- Distribute mousse into 3 cups and chill for at least 3 hours, ideally overnight.
- Garnish with fresh strawberries or fruit of choice.
- Enjoy!
Nutrition Facts : Calories 377 calories, Carbohydrate 54 grams, Fat 14 grams, Fiber 11 grams, Protein 13 grams, Sugar 23 grams
VEGAN CHOCOLATE AVOCADO MOUSSE RECIPE BY TASTY
Here's what you need: large avocado, cocoa powder, dark chocolate, honey, non dairy milk, vanilla extract, cinnamon, coffee powder, salt
Provided by Rosi Dimova
Yield 2 servings
Number Of Ingredients 9
Steps:
- Over a water bath or in the microwave, melt the dark chocolate.
- Then, place all of the ingredients listed above in a blender and blend until you get a smooth and enjoyable consistency.
- Pour pudding into separate bowls and leave in the fridge to set for 1-2 hours before serving.
- Serve topped with fresh berries and whipped cream (optional)
- Enjoy!
Nutrition Facts : Calories 436 calories, Carbohydrate 66 grams, Fat 20 grams, Fiber 8 grams, Protein 4 grams, Sugar 52 grams
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