Vegetable Or Shrimp Satay Skewers Recipes
SHRIMP AND VEGETABLE KABOBS
These colorful kabobs from our Test Kitchen home economists pair special shrimp and garden-fresh vegetables for a memorable main dish that's often requested. You can use whatever veggies you like.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the salad dressing, parsley and basil. Alternate the vegetables and shrimp on eight metal or soaked wooden skewers. , Grill, uncovered, over medium heat for 3 minutes, turning once. Baste with dressing mixture. Grill 3-4 minutes longer or until shrimp turn pink and vegetables are tender, turning and basting frequently. Serve with rice.
Nutrition Facts : Calories 244 calories, Fat 2g fat (1g saturated fat), Cholesterol 169mg cholesterol, Sodium 630mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 3g fiber), Protein 22g protein. Diabetic Exchanges
SKEWERED SHRIMP & VEGETABLES
Serve these flavorful and colorful kabobs as an appetizer or as the main dish-either way, guests will love them! -Sharon Wilson, Afton, Virginia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first eight ingredients. Pour 2/3 cup into a large resealable plastic bag; add shrimp. Seal the bag and turn to coat; refrigerate for 30 minutes. Cover and refrigerate remaining marinade., Drain and discard marinade. On eight metal or soaked wooden skewers, alternately thread shrimp and vegetables. Grill, covered, over medium heat for 2-3 minutes on each side or until shrimp turn pink, turning once and basting frequently with reserved marinade. If desired, serve with rice; sprinkle with cheese.
Nutrition Facts : Calories 221 calories, Fat 15g fat (3g saturated fat), Cholesterol 84mg cholesterol, Sodium 249mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 2g fiber), Protein 15g protein. Diabetic Exchanges
SHRIMP SATAY
Provided by Robin Miller : Food Network
Categories main-dish
Time 37m
Yield 4 servings
Number Of Ingredients 10
Steps:
- In a small saucepan, whisk together the peanut sauce, black bean sauce, and hot sauce. Set over medium-high heat, bring to a simmer, and simmer until reduced slightly, 5 to 7 minutes.
- Meanwhile, coat a stove-top grill pan, griddle, or large skillet with cooking spray and set over medium-high heat. Skewer the shrimp, leaving a little space between each one to allow for even cooking. Place the skewers on the hot pan and cook until the shrimp are bright pink and cooked through, about 5 minutes, turning frequently.
- Serve the shrimp with the warm peanut sauce on the side for dunking.
- In a medium saucepan, whisk together the sauce ingredients until well blended and set the pan over medium heat. Bring to a simmer and let simmer for 10 minutes.
- The leftover peanut sauce will keep in the refrigerator up to 4 days or in the freezer up to 3 months; thaw completely in the refrigerator or microwave for about 3 minutes on LOW before using.
SHRIMP SATAY
Shrimp rules at my house. My husband made these delicious skewers and I am reminded why I love this man so much .
Provided by ratherbeswimmin
Categories High Protein
Time 1h4m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- To make the sauce: in a saucepan, whisk together all the sauce ingredients with 1/4 cup water.
- Over medium heat, bring to a simmer; cook 1-2 minutes to thicken; set aside To make the shrimp: In a small mixing bowl, add the cumin, salt, ginger, and curry powder; stir to mix.
- Put shrimp into a medium-size mixing bowl; drizzle with peanut oil and toss to coat.
- Sprinkle spice mixture over the shrimp; toss to coat.
- Cover and refrigerate for 20-30 minutes.
- Thread shrimp on skeweres.
- Grill over direct high heat for 2-4 minutes or until just opaque in the center and firm to touch (turn skewers halfway through grill time).
- Serve warm with satay sauce.
Nutrition Facts : Calories 183, Fat 13.8, SaturatedFat 2.5, Cholesterol 53.6, Sodium 839.9, Carbohydrate 6.5, Fiber 0.9, Sugar 4.5, Protein 9.8
More about "vegetable or shrimp satay skewers recipes"
CHICKEN SATAY SKEWERS KEBABS WITH PEANUT DIP RECIPE
Cook garlic until translucent. Add peanut butter, water, fish sauce, vinegar, and chili hot sauce. Gently combine the peanut butter and water mixture until smooth. Add additional water if the dip is too thick, or add more peanut butter …
From bestrecipebox.com
From bestrecipebox.com
EASY AND AMAZING CAJUN SHRIMP AND SAUSAGE SKEWERS
2019-06-16 In a large bowl add the shrimp and salt and pepper. Add the pork sausage, olive oil, and cajun seasoning and toss. Thread the shrimp on the skewer with the sausage in the center. Preheat the grill to medium high heat. …
From therecipecritic.com
From therecipecritic.com
VEGETABLE SATAY SKEWERS - TIMES
2020-03-27 Prepare the vegetable skewers by alternating chunks of vegetables– we used small skewers or you can use the larger wooden ones. Makes 16 small or 8 large skewers. Lightly brush with oil and place the …
From times.co.nz
From times.co.nz
SATAY SHRIMP SKEWERS - CAFE DELITES
2016-07-12 Add the shrimp and coat evenly. Preheat grill to medium / high heat, OR alternatively, heat a grill pan on stove top over medium heat. Skewer 4 shrimp on each …
From cafedelites.com
5/5 (2)Estimated Reading Time 3 mins
From cafedelites.com
5/5 (2)Estimated Reading Time 3 mins
- If using wooden skewers, soak 8 skewers in water for 30 minutes to reduce sticks burning over the heat.
- Prepare the Satay Dipping Sauce using this recipe. Once slightly thickened, take off heat and allow to cool slightly. Pour out 4 tablespoons of satay sauce into a large, shallow dish. Add the shrimp and coat evenly.
- Preheat grill to medium / high heat, OR alternatively, heat a grill pan on stove top over medium heat.
- Skewer 4 shrimp on each prepared skewer; arrange on a baking tray / sheet until ready to cook. Pour 2-4 more tablespoons of sauce over each skewer, rotating in the sauce to completely cover the shrimp.
SHRIMP SATAY RECIPE - LOS ANGELES TIMES
2002-06-05 2 tablespoons oil. 1. Place the peppercorns in a small skillet and dry-roast over medium-high heat, sliding the skillet back and forth over the burner to prevent burning, until the spice exudes a ...
From latimes.com
From latimes.com
48 BEST SKEWERS, SATAY, & KEBAB RECIPES IDEAS - FOOD NEWS
Strawberry Shortcake Skewers. 48. Mojo Pork Kebabs. 49. Strawberry Brownie Kebabs. 50. Easy Lunch Kebabs. 51. Simple Greek Salad Skewers. 52. Cute Shrimp, Cucumber ...
From foodnewsnews.com
From foodnewsnews.com
THAI SATAY SKEWERS - A SOUTH EAST ASIAN CLASSIC FROM COOK EAT WORLD
2020-08-31 Using a stick blender or food processor the garlic, chillies, pepper, sugar, soy sauce and fish sauce with around ½ cup water. Separate the pork and beef in two bowls (or small bags) and divide the marinade between the two. Mix well, cover and refrigerate for 24 hours (4 hours minimum). 24 hours will give the best taste!
From cookeatworld.com
From cookeatworld.com
GRILLED CHICKEN AND SHRIMP SATAY SKEWERS | HEALTHY RECIPES | WW …
To prepare skewers, combine 1 TB fish sauce, 1 TB lime juice, 2 tsp soy sauce, 1 tsp ginger, 1 tsp agave, and 1 minced garlic clove in a shallow dish. Marinate chicken tenderloins in marinade in refrigerator. When ready to cook, place chicken on small skewers. Skewer two shrimp each on remaining 4 skewers.
From weightwatchers.com
From weightwatchers.com
VEGETABLE SKEWERS (OVEN OR GRILL!) - LOVING IT VEGAN
2019-06-29 Preheat the oven to 460°F (240°C). Cut the tofu into large thick squares (cutting into large squares makes them more sturdy and easier to place onto the skewers). Place onto a parchment lined baking tray and place into the oven to bake for 15 minutes.
From lovingitvegan.com
From lovingitvegan.com
HOW TO MAKE PORK SATAY SKEWERS – CHEFS NOTES
2020-05-25 Cover with plastic wrap and put in the fridge overnight. Soak 10-12 skewers in water for about an hour. Put the pork on the skewers. Once all the meat has been skewerd, grill them on a hot bbq for about 5 minutes per side or until the pork is cooked. Serve with rice, and stir-fried vegetables.
From chefsnotes.com
From chefsnotes.com
VEGETABLE SATAY SKEWER RECIPE | TILDA
Method. Prepare the satay sauce by blending the peanut butter, garlic, ginger, soy sauce, sesame oil, vegetable oil honey and warm water to a smooth paste. Prepare the vegetable skewers by alternating chunks of vegetables– we used small skewers or you can use the larger wooden ones. Makes 16 small or 8 large skewers.
From tilda.com
From tilda.com
SHRIMP SATAY SKEWERS RECIPE | RACHAEL RAY IN SEASON
Let marinate for 15 minutes. Heat grill to medium-high. Thread shrimp onto skewers; season. Grill shrimp until cooked through, about 2 minutes per side; transfer to platter. In saucepan, heat remaining sauce over medium until heated through, about 5 minutes, adding more water to loosen, if needed. Stir lime zest into sauce.
From rachaelraymag.com
From rachaelraymag.com
SHRIMP SATAY | CANADIAN LIVING
2007-11-05 In large bowl, toss together shrimp, 1 tbsp (15 mL) of the oil, coriander, lime rind, 2 tsp (10 mL) of the lime juice, lemongrass paste, fish sauce, garlic, turmeric and cayenne. Thread onto metal or soaked wooden skewers; cover and refrigerate for 2 hours. (Make-ahead: Refrigerate for up to 24 hours.) Place skewers on greased grill over medium ...
From canadianliving.com
From canadianliving.com
CHICKEN SATAY SKEWERS WITH STIR FRIED VEGGIES
Thread chicken pieces onto skewers. Toss stir fry veggies with remaining 2 tbsp oil and season with salt an pepper. Heat grill to medium high heat. Grill chicken skewers for 4-5 minutes per side, until cooked through. While chicken is cooking, stir fry veggies in a grill pan, until crisp tender. Serve chicken and veggies with satay sauce.
From lisasdinnertimedish.com
From lisasdinnertimedish.com
BEST GRILLED SHRIMP SATAY RECIPE - HOW TO MAKE GRILLED SHRIMP SATAY
Directions. 01. In a food processor, combine the ½ cup cashews and 3 tablespoons of coconut milk. Process until almost smooth, about 1 minute, scraping the bowl as needed. Add the ginger, garlic, lime zest, 2 chili halves, 1 tablespoon of sugar and 2 teaspoons fish sauce; process until finely chopped, 1 to 2 minutes. Transfer to a medium bowl.
From 177milkstreet.com
From 177milkstreet.com
CAJUN SHRIMP AND SAUSAGE VEGGIE SKEWERS | THE RECIPE CRITIC
2018-05-20 In a large bowl add the shrimp, sausage, zucchini, bell pepper and salt and pepper. Toss with olive oil and cajun seasoning. Thread the shrimp, sausage, zucchini and pepper onto each skewer. Preheat the grill to medium high heat. Grill each side for 1-2 minutes until the shrimp is opaque and veggies are tender.
From therecipecritic.com
From therecipecritic.com
VEGETABLE (OR SHRIMP) SATAY SKEWERS - PLAIN.RECIPES
Serve shrimp with peanut sauce on the side (for dunking! In a small saucepan, whisk together the broth, peanut butter, soy sauce, sesame oil, and chili oil. Set the pan over medium heat, bring to a simmer, and let simmer for 5 minutes.
From plain.recipes
From plain.recipes
SHRIMP SKEWERS WITH VEGGIES - CILANTRO PARSLEY
2021-03-02 Instructions. Soak the skewers in water for 15 minutes. Preheat the grill to medium heat. Thread the shrimp onto skewers. Separately, thread the bell pepper and onions on separate skewers. Place the salsa verde in a cup along with paprika and cumin and mix. With a grill brush, brush the salsa verde onto the shrimp and vegetables.
From cilantroparsley.com
From cilantroparsley.com
SCRUMPTIOUS SHRIMP SKEWERS WITH VEGETABLES - DRESS IT UP DRESSING
Serves Prep Time Cook Time Total Time 4 30 10 40 This is a classic summer Go To dish, as it enables you to use whatever is at the height of freshness or get rid of something that may be lingering in the fridge. Plus, it only takes an instant. I like putting out a bunch of vegetables and giving people the opportunity to make their own skewers (you don't like peppers? fine, don't …
From dressitupdressing.co
From dressitupdressing.co
MEDITERRANEAN SHRIMP AND VEGGIE SKEWERS - SWEET SAVORY AND …
2021-05-02 These Mediterranean Shrimp and Veggie Skewers are the perfect easy meal for grilling season. Flavorful marinades make these grilled skewers anything but boring. Asparagus, cherry tomatoes, and red onion are skewered and then drizzled with a flavorful marinade with turns into a vinaigrette to top them with later. The shrimp is marinated in a delicious yogurt …
From sweetsavoryandsteph.com
From sweetsavoryandsteph.com
VEGETABLE SATAY SKEWER RECIPE | TILDA
Method. Prepare the satay sauce by blending the peanut butter, garlic, ginger, soy sauce, sesame oil, vegetable oil honey and warm water to a smooth paste. Prepare the vegetable skewers by alternating chunks of vegetables– we used small skewers or you can use the larger wooden ones. Makes 16 small or 8 large skewers.
From tilda.com
From tilda.com
SHRIMP AND VEGETABLE SKEWERS | LIVING LOU
2012-01-29 Skewers 1 lb bag of raw, deveined peeled shrimp 8 New potatoes 8 pearl onions, peeled 8-10 asparagus, cut into 1 inch pieces 12-14 cherry tomatoes. Directions. Preheat oven to 325. Skewer shrimp onto half of the skewers, and then skewers the vegetables onto the remaining half of the skewers. Combine the ingredients for the marinade and brush ...
From livinglou.com
From livinglou.com
GRILLED SHRIMP AND VEGETABLE SKEWERS WITH CHIMICHURRI SAUCE
2019-08-12 Mix well. Allow to marinate for 20-40 minutes, or up to 2 hours. Preheat the grill to high heat, to at least 300F. While the grill is preheating, place the shrimp and vegetables on the skewers, aiming for about 2-3 shrimp per skewer. (You can also do this in advance) Place the skewers on the preheated grill and cover.
From babaganosh.org
From babaganosh.org
11 SATAY SKEWERS TO PREP BEFORE WORK AND GRILL WHEN YOU GET …
2017-05-12 Grilled Satay Shrimp Skewers In the event you forget to start marinating your protein before work, these shrimp can be taken straight from the fridge to the grill. Boil some soba noodles to have on the side and your whole meal can be ready in …
From brit.co
From brit.co
SHRIMP & VEGGIE SKEWERS - CUISINE & COCKTAILS
2020-05-23 Toss shrimp in half of the olive oil. Toss shrimp with Cajun season and set aside. Add veggies to a large bowl and toss with remaining olive oil. Toss veggies with red wine vinegar, paprika, salt and pepper. Add veggies and shrimp to skewers. Grill over medium-high heat about 3 minutes per side. 3.5.3251.
From cuisineandcocktails.com
From cuisineandcocktails.com
SHRIMP AND VEGETABLES SKEWERS WITH GARLIC MARINADE RECIPE - EAT …
Preparation steps. 1. Peel the garlic and press through a garlic press into a bowl. 2. Rinse the parsley, shake dry, chop finely and add to the bowl. Stir in oil and season with salt and pepper. 3. Devein shrimp. Rinse shrimp and pat dry well.
From eatsmarter.com
From eatsmarter.com
HOW TO MAKE SATAY STEAK SKEWERS AT HOME FROM SCRATCH - DON'S …
2021-05-15 Directions. Combine chilli and vinegar in a bowl. Set aside to pickle. Preheat a barbecue or chargrill pan to medium-high heat. Slice each steak into 3 long strips, then thread onto skewers. Combine the garlic, honey and 1 tbsp oil in a …
From donshomecooking.com
From donshomecooking.com
VEGETABLE (OR SHRIMP) SATAY SKEWERS | RECIPE | FOOD NETWORK …
Jul 13, 2014 - Get Vegetable (or Shrimp) Satay Skewers Recipe from Food Network. Jul 13, 2014 - Get Vegetable (or Shrimp) Satay Skewers Recipe from Food Network. Jul 13, 2014 - Get Vegetable (or Shrimp) Satay Skewers Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to …
From pinterest.com
From pinterest.com
THE SECRET TO AUTHENTIC SATAY SKEWERS - ASIAN INSPIRATIONS
For beef satay skewers, we prefer a juicy cut, such as rump, trimmed of excess fat. Lean steaks or fillets work a treat for lamb satay skewers, and for chicken satay skewers, thigh beats breast in the flavour and texture department. Marinate Your Meat. You may think satay sauce is just for dipping, but it serves a dual purpose as a marinade ...
From asianinspirations.com.au
From asianinspirations.com.au
SHRIMP SATAY RECIPE | MYRECIPES
Step 2. Lay 2 or 3 shrimp flat, parallel to each other, and run 2 skewers about 1 inch apart through center of shrimp. Repeat to skewer remaining shrimp. Step 3. Lay shrimp on a lightly oiled grill over hot coals or high heat on a gas grill (you can hold your hand at grill level only 2 to 3 seconds). Cook, turning occasionally, until shrimp are ...
From myrecipes.com
From myrecipes.com
CHICKEN SATAY SKEWERS (2 INGREDIENTS) – FEAST GLORIOUS FEAST
Stir 150ml Satay Sauce into the chicken cubes and leave in the fridge to marinate for anything from 2 to 24 hours. Line a grill tray with foil. Grease the foil with roughly 1 tbsp Vegetable Oil. Preheat the grill to high. Slide the chicken cubes onto short skewers.
From feastgloriousfeast.com
From feastgloriousfeast.com
SHRIMP AND VEGETABLE SKEWERS RECIPE - PILLSBURY.COM
Cover and keep warm. 2. Thread shrimp, bell pepper, mushrooms and onion alternately on each of four 10- to 12-inch metal skewers. Place on rack in broiler pan. Brush with oil. Sprinkle with basil and salt. 3. Set oven control to broil. Broil kabobs with tops 3 inches from heat 4 to 5 minutes, turning once, until shrimp are pink and vegetables ...
From pillsbury.com
From pillsbury.com
CHICKEN AND SHRIMP SATAY WITH VEGETABLE SALAD RECIPE | EAT …
The Chicken and Shrimp Satay with Vegetable Salad recipe out of our category Poultry! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out! EatSmarter has over 80,000 healthy & delicious recipes online.
From eatsmarter.com
From eatsmarter.com
SHRIMP KABOBS RECIPE: FLAVORFUL SKEWERS OF SHRIMP AND VEGETABLES
2022-01-04 Thread skewers with the shrimp and veggies. You should make about 16 kabobs in total (4 per serving), each having about 2-3 shrimp in between the veggies. Heat a grill pan over medium heat. Use 2 tbsp butter and the remaining oil (2 …
From healthyrecipes101.com
From healthyrecipes101.com
PEANUT-FREE PORK SATAY SKEWERS - RICARDO
Stir to combine. Preheat the grill, setting the burners to high. Oil the grate. Drain the meat and discard the marinade. Thread the pork strips onto skewers. Grill the skewers for 2 to 3 minutes on each side. Serve with the satay sauce and lime wedges. Sprinkle with chopped green onions, if desired. Delicious with basmati rice.
From ricardocuisine.com
From ricardocuisine.com
SHRIMP KABOBS - DINNER AT THE ZOO
2019-06-04 Instructions. Combine all the marinade ingredients in a large bowl. Whisk until thoroughly mixed. Place the shrimp and vegetables in the marinade. Cover and refrigerate for at least 1 hour, or up to 8 hours. Thread the shrimp, bell peppers and onions onto skewers. Preheat the grill or a grill pan to medium high heat.
From dinneratthezoo.com
From dinneratthezoo.com
CHICKEN SATAY SKEWERS RECIPE - PETITE GOURMETS
2021-12-17 Directions. Cut the boneless chicken either into strips or 1-inch cubes. Make sure every piece is cut evenly. Place the chicken in a large bowl. In another bowl, pour coconut milk, add honey, olive oil, turmeric, cumin, red chili flakes, minced garlic, grated ginger, salt, black pepper, soy sauce, lemon juice, and curry powder.
From petitegourmets.com
From petitegourmets.com
VEGETABLE (OR SHRIMP) SATAY SKEWERS – RECIPES NETWORK
2015-11-05 Skewer shrimp on skewers, leaving a little space between shrimp to allow for even cooking. Add shrimp skewers to hot pan and cook 5 minutes, until bright pink and cooked through, turning frequently. Step 4. Serve shrimp with peanut sauce on …
From recipenet.org
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
