Vidalia Muffins Recipes
VIDALIA ONION & SHALLOT DOUBLE CHEESE MUFFINS
Make and share this Vidalia Onion & Shallot Double Cheese Muffins recipe from Food.com.
Provided by Baby Kato
Categories Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees.
- Grease muffin tin and set aside.
- Saute onions and shallots in butter until clear, then cool until needed.
- Mix cheddar and jarlsberg cheeses together.
- In a large bowl add biscuit mix, 1/2 the cheese blend, and salt. Stir to blend.
- Add egg and milk together, stir and slowly add to the biscuit mix.
- Next add the sauted onions and shallots to the biscuit mix. Stir gently just to moisten.
- Fill the greased muffin tins 1/2 to 3/4 full, sprinkle the tops with the remaining cheese blend.
- Drizzle the melted butter overtop and sprinkle with cayenne pepper.
- Bake in a 400 degree oven for 20 minutes or until done when tested.
- Makes 10 - 12 muffins depending on size.
Nutrition Facts : Calories 156.3, Fat 9.5, SaturatedFat 5, Cholesterol 35.5, Sodium 307.6, Carbohydrate 12.4, Fiber 0.5, Sugar 3.2, Protein 5.3
VIDALIA MUFFINS
These slightly sweet onion muffins are a snap to make and are great when served with homemade stew or soup. I hope this recipe becomes a favorite with your family as much as it has with mine.
Provided by Taste of Home
Time 25m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the flour, oats and sugar. In another bowl, whisk the egg, milk and oil. Stir into dry ingredients just until moistened. Fold in cheese and onion. , Fill greased muffin cups three-fourths full. Bake at 400° for 15-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 172 calories, Fat 9g fat (3g saturated fat), Cholesterol 27mg cholesterol, Sodium 176mg sodium, Carbohydrate 17g carbohydrate (5g sugars, Fiber 1g fiber), Protein 5g protein.
SWEET ONION MUFFINS
These savory muffins are wonderful alongside any main dish and also make a great snack warm or cold. It's hard to stop eating them. I've been cooking for 60 years, and this recipe from my niece is one of my favorites. -Mildred Spinn, Cameron, Texas
Provided by Taste of Home
Time 30m
Yield 3 dozen mini muffins or 1 dozen regular muffins.
Number Of Ingredients 8
Steps:
- In a large bowl, combine flour, sugar, baking powder and salt. In another bowl, beat eggs, onion and butter until blended; stir into the dry ingredients just until moistened. Fold in walnuts., Fill greased or paper-lined miniature muffin cups three-fourths full. Bake at 400° for 10-12 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.
Nutrition Facts :
VIDALIA MUFFINS
These slightly sweet onion muffins are a snap to make and are great when served with homemade stew or soup. I hope this recipe becomes a favorite with your family as much as it has with mine.
Provided by Allrecipes Member
Time 25m
Yield 12
Number Of Ingredients 8
Steps:
- In a large bowl, combine the flour, oats and sugar. In another bowl, beat the egg, milk and oil. Stir into dry ingredients just until moistened. Fold in cheese and onion. Fill greased muffin cups three-fourths full. Bake at 400 degrees F for 15-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 177.4 calories, Carbohydrate 18 g, Cholesterol 24.1 mg, Fat 9.7 g, Fiber 1.1 g, Protein 4.8 g, SaturatedFat 2.7 g, Sodium 188.9 mg, Sugar 5.3 g
VIDALIA CORNBREAD (PAULA DEEN)
Make and share this Vidalia Cornbread (Paula Deen) recipe from Food.com.
Provided by KaraRN
Categories Breads
Time 38m
Yield 16 squares
Number Of Ingredients 9
Steps:
- Preheat the oven to 450 degrees F.
- Spray 8-inch square baking pan with vegetable oil cooking spray.
- In a medium saucepan, melt the butter and saute the onion until tender, but not browned, for about 3 minutes. Remove the pan from the heat and add the muffin mix, egg, milk, sour cream, 1/2 cup of the cheese, the salt, and dill weed. Stir to combine. Pour into the prepared pan and top with the remaining 1/2 cup cheese. Bake for 30 minutes, until set and a toothpick inserted into the center of the cornbread comes out clean. Allow to cool slightly before cutting into squares.
- These can also be made into muffins by simply spraying muffin tins with cooking spray and filling using an ice cream scoop. Bake time is 10 minutes using the muffin tins.
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Recipe: Source-Paula Deen 1/2 stick butter 1 large Vidalia onion, chopped 1 (8 oz) package cornbread mix 1 egg, beaten 1/3 cup milk 1 cup sour cream 1 cup Cheddar cheese, divided 1/4 tsp salt 1/4 tsp dried dill weed (optional) Preheat oven to 450 degrees. Spray a …
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RECIPE: VIDALIA ONION MUFFINS
Vidalia Onion Muffins Yield: 2 Servings Categories: Muffins 1 lg Egg 1/3 c Vegetable oil 3/4 c Milk 1 c Self-rising flour 1 c Old-fashioned rolled oats 1/4 c Sugar 1/2 c Chopped Vidalia onion 3/4 c Grated extra-sharp Cheddar 1/3 c Chopped pecans In a large bowl whisk together the egg, oil and milk; add the flour, oats and the sugar; and stir the mixture until it is just combined.
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VIDALIA ONION CORNBREAD MUFFINS | RECIPE | CORNBREAD MUFFINS, …
May 7, 2020 - Vidalia Onion Cornbread - A perfect southern side dish! May 7, 2020 - Vidalia Onion Cornbread - A perfect southern side dish! Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
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10 VIDALIA ONION RECIPES THAT EVERYONE WILL LOVE
2021-04-19 The soil in Vidalia, Georgia has an unusually low amount of sulfur — that's why the onions grown in this Southern city are sweeter than they are sharp. Use the famously versatile ingredient to make delicious dips, healthy side dishes, flavorful salads and sandwiches, creamy soups, and so much more. Find a new favorite in this collection of our best Vidalia onion recipes.
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VIDALIA ONION MUFFINS - RECIPE - COOKS.COM
Step 1, In a large bowl whisk together the egg, the oil and milk. Step 2, Add the flour, oats and sugar and stir the mixture until it is just combined. Step 3, Fold in the onion, Cheddar cheese and pecans. Step 4, Spoon the mixture into 36 buttered 1/8 inch cup muffin tins (gem tins) and bake muffins in middle of preheated 400 degrees oven for 15 to 20 …
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VIDALIA MUFFINS RECIPE: HOW TO MAKE IT
These slightly sweet onion muffins are a snap to make and are great when served with homemade stew or soup. I hope this recipe becomes a favorite with your family as much as it …
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VIDALIA-CHEDDAR-PECAN MUFFINS RECIPE | MYRECIPES
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VIDALIA ONION MUFFINS - GO FOOD
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RECIPE FOR BARBARA'S VIDALIA MUFFINS | ALMANAC.COM
Instructions. Preheat the oven to 400 degrees F. Grease the muffin cups with vegetable cooking spray. In a large bowl, beat the milk, egg, and oil. Stir in the oats, flour, and sugar just until moistened. Fold in the onion, cheese, and pecans. Divide the batter among the muffin cups. Bake for 18 to 20 minutes, or until a toothpick inserted in the center comes …
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POTATO GRATIN-STUFFED SWEET VIDALIA ONION WITH CHIVES RECIPE
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VIDALIA ONION MUFFINS
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VIDALIA ONION MUFFINS RECIPE
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