Vodka Martini With A Twist Recipes
HOW TO MAKE A VODKA MARTINI
This is the recipe for a vodka Martini we'd place bets on any day, with ice-cold spirit, dry vermouth, and a lemon twist. Here's how to make it.
Categories vermouth drinks database drink recipes mixology vodka martini david wondrich cocktail recipes bartender school james bond martini
Time 5m
Yield 1 serving
Number Of Ingredients 2
Steps:
- Stir the ingredients well with ice, then strain into a chilled cocktail glass.
- Garnish with a lemon twist (or an olive).
VODKA MARTINI COCKTAIL
Vodka replaces gin in this variation of the classic martini. Shake until ice cold and serve up in a chilled martini glass.
Provided by Home Happy Hour
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 4m
Yield 1
Number Of Ingredients 4
Steps:
- Combine vodka and dry vermouth in a cocktail mixing glass. Fill with ice and stir until chilled. Strain into a chilled martini glass.
- Garnish with three olives on a toothpick.
Nutrition Facts : Calories 255.1 calories, Carbohydrate 4.8 g, Fat 1.6 g, Fiber 0.5 g, Protein 0.2 g, SaturatedFat 0.2 g, Sodium 134.2 mg, Sugar 2.2 g
GREY GOOSE VODKA MARTINI WITH A TWIST
The classic vodka martini with a twist - with a nod to the dirty martini lovers substitute the usual lemon twist with a twist of preserved lemon!
Provided by Nancy Buchanan
Categories Cocktails
Time 5m
Number Of Ingredients 4
Steps:
- Combine the Grey Goose Vodka, vermouth and bitters in a mixing glass. Add ice and stir for 30 seconds. Strain into a chilled cocktail glass.Garnish with a strip of preserved lemon
Nutrition Facts : Calories 180 kcal, Carbohydrate 1 g, ServingSize 1 serving
VODKA MARTINI
Steps:
- Gather the ingredients.
- Pour the ingredients into a cocktail shaker filled with ice.
- Shake well or stir for at least 30 seconds.
- Strain into a chilled cocktail glass .
- Garnish with a lemon twist or olives. Serve and enjoy.
Nutrition Facts : Calories 165 kcal, Carbohydrate 4 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 0 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
VODKA MARTINI WITH A TWIST
With my husband Robert's unique Vodka Martini recipe, you can surprise and wow your friends and family at your next gathering. He's become known far and wide for his super popular dry martinis, which call for a special ingredient and no vermouth. They are easy to make - and you can even whip up a batch ahead of time!
Provided by (From "Fresh Tastes" By Lee Clayton Roper)
Categories cocktails
Time 5m
Number Of Ingredients 3
Steps:
- Fill martini or coupe glasses with ice water to quickly chill; let stand 1 to 2 minutes. Drain and dry.
- Fill a cocktail shaker with ice cubes (large cubes won't melt as quickly as small cubes in the spirits and/or liqueur).
- Add vodka and Cointreau and shake vigorously for 10 to 15 seconds.
- Pour through a cocktail strainer into a chilled martini glass.
- Rub a lemon twist around the rim of the glass, then drop it into the martini.
VODKA MARTINI
Make an easy vodka martini with our simple recipe for an elegant party tipple. Serve your cool cocktail with an olive or a twist of lemon peel
Provided by Good Food team
Categories Cocktails, Drink
Time 5m
Yield Makes 1
Number Of Ingredients 3
Steps:
- Stir the vodka, dry vermouth and a little ice together or put them in a cocktail shaker to combine.
- Strain into a chilled martini glass. Serve with an olive on a cocktail stick or a twist of lemon peel.
Nutrition Facts : Calories 155 calories, Carbohydrate 0.4 grams carbohydrates, Sugar 0.4 grams sugar
VODKA MARTINI
There are endless debates about how to make a martini cocktail. We keep it traditional but disagree with James Bond - serve it stirred, not shaken.
Provided by Jamie Oliver
Categories Aperitifs Drinks tube Vodka Cocktails
Number Of Ingredients 5
Steps:
- Fill your Martini glass with ice to chill.
- Pour the Grey Goose Vodka and the chilled Noilly Prat vermouth into a cocktail shaker.
- Add the ice and stir for 30 seconds.
- Empty your glass of ice and pour in the drink through a strainer.
- Garnish with a twist of lemon.
Nutrition Facts : Calories 118 calories, Fat 0 g fat, SaturatedFat 0 g saturated fat, Protein 0 g protein, Carbohydrate 0.1 g carbohydrate, Sugar 0.1 g sugar, Sodium 0 g salt, Fiber 0 g fibre
CLASSIC VODKA MARTINI RECIPE
Steps:
- In chilled mixing glass filled with ice, combine vodka, vermouth and bitters. Stir quickly clockwise for 45-60 seconds, keeping back of spoon against side of glass at all times. Try to not clink ice to avoid overdilution. (A chopstick is fantastic if you don't have long-handled spiral barspoon.) Strain into chilled martini coup. Cut large slice of lemon peel, avoiding excessive pith. Squeeze or twist peel over drink to express oils. Drop peel in drink.
HOLIDAY MARTINI COCKTAIL
The martini cocktail, but make it merry. Put a twist on the signature serve with cranberry bitters and a red currant garnish to craft this festive cocktail.
Provided by GREY GOOSE
Categories Cocktail
Yield 1
Number Of Ingredients 4
Steps:
- In a mixing glass, add GREY GOOSE® Vodka, NOILLY PRAT® Dry Vermouth, and bitters; stir with a barspoon. Strain into a martini cocktail glass. Garnish with red currants.
THE BEST VODKA MARTINI
"There are already too many rules to remember in life, so your Martini shouldn't come with a set of instructions as well." It's a somewhat surprising, but refreshing perspective coming from Alessandro Palazzi, head bartender at Dukes Hotel, a London cocktail institution. This intimate bar is tucked away off a London side street with a slight air of exclusivity, and a "smart casual" dress code. However, as you sink comfortably into your lounge chair, Palazzi and his staff are quick to make you feel right at home. Palazzi is a charming Italian gentleman who has been working in bars all his life, and he has certainly mastered the art of the Martini. Customers visit Dukes Hotel both for the exceptional level of hospitality and for the exquisitely prepared Martinis, crafted table-side on an elegant bar cart. Although he, and many bartenders and enthusiasts alike, hold strong opinions on what makes a true Martini, Palazzi will not turn up his nose if you prefer your beverage a different way - like, say, with vodka instead of the traditional gin. "If you want to shake it, go right ahead! If you prefer it with a splash of bitters and a twist of Amalfi lemon, then enjoy," says Palazzi. "Many of these variations may not fit the mold of what's classically thought to be a Martini, but if you love it a certain way, that's what makes it the most memorable and perfect drink of all." The Best Martini Ingredients: Need the right vodka? See our picks for the best vodkas for Martinis! Need the right vermouth? See our picks for the best dry vermouth for Martinis! Not a vodka drinker? Here's our gin Martini recipe.
Provided by Jordan Hughes
Categories Cocktail
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Combine vodka and vermouth in a mixing glass.
- Stir with ice until chilled.
- Strain into a chilled coupe or Martini glass.
- Gently express a lemon peel over the top of the drink, then garnish with the lemon zest.
Nutrition Facts : Calories 166 calories
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