Warm Kale And Artichoke Dip Recipes
WARM KALE-AND-ASIAGO DIP
From Southern Living, December 2013. Bacon and trendy kale update the more traditional hot spinach dip.
Provided by KerfuffleUponWincle
Categories Pork
Time 1h8m
Yield 3 1/2 cups, 38 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°.
- Cook bacon in a Dutch oven over medium-high heat, stirring often, 6 to 7 minutes or until crisp; remove bacon, and drain on paper towels, reserving 1 tablespoons drippings in Dutch oven.
- Sauté kale, onion, and garlic in hot drippings 7 to 8 minutes or until onion is tender. Add wine, and cook, stirring constantly, 1 to 2 minutes or until particles loosen from bottom of Dutch oven.
- Stir together cream cheese and mayonnaise in a large bowl until smooth.
- Stir in Asiago cheese, next 4 ingredients, and kale mixture. Spoon into a lightly greased 1- to 1 1/2-qt. baking dish.
- Bake at 350° for 25 to 30 minutes or until center is hot and cheese is melted. Let stand 5 minutes; top with bacon. Serve with crackers or toasted bread slices.
- Note: To make ahead prep recipe through Step 2. Cover and chill up to 24 hours. Let stand at room temp 30 minutes, then bake.
KALE & ARTICHOKE DIP RECIPE - (4.7/5)
Provided by á-61574
Number Of Ingredients 11
Steps:
- Preheat the oven to 450 degrees F. Combine the kale, artichoke hearts, 1/2 cup of the Swiss cheese, the milk, all but 1 tablespoon of the Parmesan, the cream cheese, Worcestershire, cayenne, 1/2 teaspoon salt and the garlic in a medium bowl. Transfer to a 1-quart baking dish and sprinkle with the remaining 1/4 cup Swiss cheese and 1 tablespoon Parmesan. Bake until bubbly and lightly golden, 20 to 25 minutes. Let set for 5 minutes and serve with tortilla chips.
More about "warm kale and artichoke dip recipes"
HOT KALE AND ARTICHOKE DIP | TASTY KITCHEN: A HAPPY …
2012-12-09 In an 8-inch cast iron skillet or other stove-to-oven pan, heat olive oil over medium heat. Cook onions and garlic just until fragrant, about 30 …
From tastykitchen.com
5/5
From tastykitchen.com
5/5
HOT KALE AND ARTICHOKE DIP - LIFE'S AMBROSIA
2012-11-28 Instructions. Preheat oven to 375 degrees. In an 8 inch cast iron skillet or other stove to oven pan, heat olive oil over medium heat cook onions …
From lifesambrosia.com
Reviews 6Servings 4Cuisine AmericanCategory Easy Appetizer Recipes
From lifesambrosia.com
Reviews 6Servings 4Cuisine AmericanCategory Easy Appetizer Recipes
KALE ARTICHOKE DIP RECIPE | EATINGWELL
Step 2. Combine kale (or spinach), artichoke hearts, cream cheese, yogurt, shallot, garlic, salt, pepper and cayenne (if using) in a large bowl. Transfer the mixture to the prepared baking dish. 3. Sprinkle with Parmesan. Step 3. Bake …
From eatingwell.com
From eatingwell.com
KALE AND ARTICHOKE DIP RECIPE - CLEAN CUISINE
Two 14-ounce boxes frozen artichokes (such as Bird’s Eye brand); 1 tablespoon plus 3 teaspoon extra virgin olive oil (divided); 5 large handfuls kale; 2 shallots (chopped); 1 tablespoon minced garlic; Unrefined sea salt (to taste) 2 …
From cleancuisine.com
From cleancuisine.com
WARM KALE & ARTICHOKE DIP | TASTY KITCHEN: A HAPPY …
Stir in garlic and cook until fragrant, 2 minutes. Stir in kale until wilted. Add in artichoke hearts, cream cheese, sour cream, cheeses and salt and pepper. As you stir, the cream cheese should melt into the mixture nicely along with the …
From tastykitchen.com
From tastykitchen.com
HOT N' CHEESY KALE & ARTICHOKE DIP - THE KITCHEN MAGPIE
2020-08-18 In a small saucepan, sautee the garlic and kale in the olive oil until the kale is cooked. Remove from the heat. Combine the kale mixture with the cheese mixture completely. Place in an oven proof baking container. Bake at …
From thekitchenmagpie.com
From thekitchenmagpie.com
SLOW COOKER SPINACH ARTICHOKE DIP WITH KALE - SLENDER …
2022-02-11 Just blend up the creamy base and mix it up with the chopped spinach, kale, and artichokes. Serve it the next day by adding the cheese and cooking it in the slow cooker. If you have some leftovers (lucky you), store …
From slenderkitchen.com
From slenderkitchen.com
WARM KALE & ARTICHOKE DIP FROM CROSSROADS BY TAL …
2015-12-03 Put a large deep saute pan over medium heat and add the butter substitute. When it has melted, add the shallots, garlic, and artichoke hearts and cook, stirring, until the vegetables are soft, 6 to 8 minutes. Add the wine and …
From blissfulbasil.com
From blissfulbasil.com
LIGHTENED UP ORGANIC KALE AND ARTICHOKE DIP | RECIPE
Preparation. Preheat oven to broil. In a large cast-iron skillet, melt butter over medium-high heat to coat the bottom of the pan. Add onion and garlic and cook until soft, 3 to 5 minutes. Season with salt, pepper, cayenne and nutmeg, and …
From rachaelrayshow.com
From rachaelrayshow.com
SIMPLE ARTICHOKE DIP RECIPE - LAUREN'S LATEST
2018-11-18 Stir in garlic and cook until fragrant, 2 minutes. Stir in kale until wilted. Add in artichoke hearts, cream cheese, sour cream, cheeses, and salt & pepper. As you stir, the cream cheese should melt into the mixture nicely …
From laurenslatest.com
From laurenslatest.com
RECIPE | VONS
Hot Kale & Artichoke Dip. Shake up your dip repertoire! Our Hot Kale & Artichoke Dip is made with Greek yogurt and light cream cheese so you get the creaminess with fewer calories. Artichokes and kale are yummy and packed with vitamins. Serve with cucumbers and celery, crackers, pita wedges or toasted French bread. 12. Servings. 30 mins. Total cook time. Your …
From vons.com
From vons.com
KALE ARTICHOKE DIP - COZY PEACH KITCHEN
2020-11-09 Fold in the artichoke hearts, steamed kale, salt, pepper and red pepper flakes into the cream cheese mixture. Spread dip evenly into the casserole dish. Bake at 350 degrees for 15-20 minutes, or until the top is golden and sides are bubbling. For an even more golden-brown top, turn the oven to “broil” for one minute.
From cozypeachkitchen.com
From cozypeachkitchen.com
HEALTHY ARTICHOKE DIP WITH KALE - HANNAH MAGEE RD
2019-12-03 Preheat oven to 425F. In a mixing bowl, combine cream cheese, greek yogurt, parmesan, lemon zest, lemon juice, garlic, salt and pepper. Fold in chopped artichoke hearts, kale and white cheddar cheese. Transfer mixture to …
From hannahmageerd.com
From hannahmageerd.com
HEALTHIER KALE ARTICHOKE DIP WITH BAKED WONTON CHIPS
2022-01-31 Preheat oven 400° F. In the bowl of a food processor, blend onion, garlic, kale and artichoke hearts until finely chopped. Add cream cheese, yogurt, and half of the parmesan. Blend to combine. Spread mixture into an 8x8" baking dish or skillet. Top with remaining ¼ cup parmesan and mozzarella.
From livelytable.com
From livelytable.com
WARM KALE & ARTICHOKE DIP - GLUTEN FREE RECIPES
Warm Kale & Artichoke Dip could be an awesome recipe to try. One serving contains 271 calories, 10g of protein, and 21g of fat. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have butter, cream, onion, and a few other ingredients on hand, you can make it. It is perfect for The Super Bowl. From preparation to the …
From fooddiez.com
From fooddiez.com
WARM ARTICHOKE DIP | RICARDO
Preparation. With the rack in the middle position, preheat the oven to 400°F (200°C). In a food processor, combine the cream cheese and mayonnaise until smooth. Add the remaining ingredients and pulse a few seconds at a time until the mixture has a crumbly texture. Use a spatula to scrape down the sides of the food processor as needed.
From ricardocuisine.com
From ricardocuisine.com
KALE ARTICHOKE DIP - PARSNIPS AND PASTRIES
Instructions. Preheat the oven to 425 degrees F. Heat 1 tablespoon of olive oil in a skillet and saute the finely diced shallot until softened. Add the minced garlic and the chopped kale. Season to taste with sea salt and pepper and cook until the kale is wilted but not too soft, adding more olive oil if necessary.
From parsnipsandpastries.com
From parsnipsandpastries.com
HOT KALE AND ARTICHOKE DIP RECIPE - FOOD NEWS
Preheat oven to 425 degrees F. Coat an 8-inch-square baking dish with cooking spray. Combine kale (or spinach), artichoke hearts, cream cheese, yogurt, shallot, garlic, salt, pepper and cayenne (if using) in a large bowl.
From foodnewsnews.com
From foodnewsnews.com
KALE ARTICHOKE DIP - THE WEARY CHEF
2014-10-06 Rate this recipe! Heat olive in a large saucepan or deep skillet over medium heat. Add artichoke hearts, garlic, kale, salt, and pepper flakes. Pour wine over kale, and cover pan. Allow to cook 10-15 minutes, stirring often, until kale is tender. Add cream cheese and parmesan, and stir in cheeses as they melt.
From wearychef.com
From wearychef.com
KALE AND ARTICHOKE DIP RECIPE | SIDECHEF
Preheat oven to 350 degrees F (18 degrees C). Step 2. Arrange the Baguette (1) on a baking sheet, in a single layer. Drizzle with Olive Oil (2 Tbsp) and bake for about 15 to 20 minutes, or until golden brown and crispy. Flip the bread over, halfway through baking.
From sidechef.com
From sidechef.com
WARM KALE AND ARTICHOKE DIP FROM CROSSROADS BY TAL RONNEN
2015-10-12 (The dip will keep for up to 3 days covered in the refrigerator. To serve, reheat over medium-low heat, stirring often.) If the dip appears too thick, add a couple of tablespoons of stock or water. Spoon the dip into a serving bowl, dust with smoked paprika, and serve with the potato chips, crackers, or sliced raw vegetables. Artichoke Hearts
From chicvegan.com
From chicvegan.com
KALE AND ARTICHOKE DIP - THECOOKFUL
Stir 1 minute. Increase heat to medium-high and add the kale and salt. Cook while stirring until very wilted, 3 minutes. Remove from heat. Stir in artichokes, cream cheese, mozzarella, Parmesan and black pepper. Once well-combined, stir in yogurt. Transfer to a baking dish and bake until browned on top and bubbling, 20-25 minutes.
From thecookful.com
From thecookful.com
WARM CHEESY GARLIC AND KALE DIP - AN EDIBLE MOSAIC™
2017-11-24 Ingredients. Heat the oil in a large nonstick skillet over medium-high heat. Add the kale, onion, garlic, water, salt, black pepper, and crushed red pepper flakes. Cover the skillet and cook until the vegetables are softened and the liquid …
From anediblemosaic.com
From anediblemosaic.com
ARTICHOKE DIP - RECIPES FOR LOVE'S SAKE - THE COZY APRON
2018-12-26 Here's a glance at my artichoke dip recipe: I begin by roasting my garlic heads (about 40-45 minutes at 400 degrees). While the garlic roasts, I quickly blanch some kale in some salted boiling water for about 30-45 seconds, then shock in an ice bath, dry, and chop. I chop my artichoke hearts and also have those ready.
From thecozyapron.com
From thecozyapron.com
CREAMY KALE AND ARTICHOKE DIP RECIPE - EVERYDAY DISHES
2016-02-12 Preheat the oven to 450 degrees and spray a 2-qt casserole dish with cooking spray. Place a large skillet over medium-high heat and add olive oil.
From everydaydishes.com
From everydaydishes.com
CREAMY ARTICHOKE LEEK AND KALE DIP - FORK IN THE KITCHEN
2018-03-16 Instructions. Preheat oven to 375°F. In a skillet, heat olive oil. Cook leeks for 3 minutes, add garlic and cook for an additional 3 minutes, stirring occasionally until tender. Add kale and cook for 2 more minutes, add artichokes for an additional minute and remove from heat. In a separate bowl, stir together parmesan cheese, cream cheese ...
From forkinthekitchen.com
From forkinthekitchen.com
KALE WHITE BEAN ARTICHOKE DIP | MINIMALIST BAKER RECIPES
2016-03-24 Set aside. Heat the skillet you used earlier over medium-high heat. Once hot, add a bit more olive oil and the kale. Season with a pinch each salt and pepper and sauté, stirring frequently for 2 minutes, to wilt and soften. Remove from heat and add artichokes, white beans, and all of the sauce. Stir to combine.
From minimalistbaker.com
From minimalistbaker.com
HOT AND CREAMY ARTICHOKE DIP - JUST A TASTE
2021-12-28 Pre-heat the oven to 350ºF. Place half (4 oz.) of the artichoke hearts in a food processor along with the Parmesan cheese, sour cream, mayonnaise, cream cheese, garlic and jalapeño and blend until well combined. Chop the remaining 4 ounces of artichoke hearts and fold them into the mixture. Pour the mixture into ramekins or a shallow baking dish.
From justataste.com
From justataste.com
KALE AND ARTICHOKE DIP - THECANDIDAPPETITE.COM
2014-04-04 Right. Heat a skillet over medium-high heat and add a bit of olive oil. Toss in the onions and garlic and sauté for a few minutes until the onions and garlic are soft and just barely caramelized. Add the kale, a little bit at a time, stirring constantly and allowing it to wilt down before adding the next bunch.
From thecandidappetite.com
From thecandidappetite.com
DIP INTO THIS RECIPE: WARM KALE, ARTICHOKE AND CHEESE DIP
Jun 15, 2015 - This Pin was discovered by MJ Holme. Discover (and save!) your own Pins on Pinterest
From pinterest.ca
From pinterest.ca
ARTICHOKE DIP WITH KALE AND CHEDDAR - FOODNESS GRACIOUS
2016-12-16 Preheat the oven to 400 degrees F. in a large pan heat the canola oil and sauté the chopped kale with 1/2 tsp salt until wilted. Transfer to a bowl. Add the drained and chopped artichokes to the kale and set aside. In the bowl of an electric mixer, beat the cheddar, Parmesan, cream cheese, mascarpone, onions, mayonnaise, oregano, 1/2 tsp salt ...
From foodnessgracious.com
From foodnessgracious.com
CREAMY KALE AND ARTICHOKE DIP WITH HOMEMADE CHIPS - FOOD BABE
2017-10-13 1 bag of frozen artichoke hearts thawed and chopped; 4 cups of finely chopped kale, spinach, swiss chard or collards; 1 garlic clove minced; ⅛ tsp fresh nutmeg
From foodbabe.com
From foodbabe.com
WARM KALE & ARTICHOKE DIP RECIPE • STEP UP TO THE PLATE NUTRITION
Add the paprika, cayenne, kale, artichoke, and a big pinch of sea salt and cook, stirring constantly until kale has wilted and is about half its volume in size (about 2-3 minutes at most). Reduce heat to medium-low and pour in cashew mixture. (No need to clean the blender – you will be using it again shortly.)
From stepuptotheplatenutrition.com
From stepuptotheplatenutrition.com
BAKED KALE SPINACH ARTICHOKE DIP - 2 SISTERS RECIPES BY ANNA AND LIZ
Instructions. Preheat oven to 375 degrees. In a frying pan, heat and melt butter with olive oil. Add yellow onion and sauté until softened and translucent, about 5 minutes. Add kale and cook until kale wilts, about 1 to 2 minutes. Place cooked contents, garlic and artichokes into a food processor and pulse for several seconds.
From 2sistersrecipes.com
From 2sistersrecipes.com
KALE AND ARTICHOKE DIP RECIPE - LIFEMADEDELICIOUS.CA
2018-01-22 Pour into a 1 1/2 quart dish or pie plate. Don't worry the kale with reduce down as it bakes. Cover and bake for 20 minutes. Stir and bake for an additional 10 minutes or until kale is cooked. Add the remaining 1/2 cup of Mozzarella cheese on top and bake uncovered for 5 …
From lifemadedelicious.ca
From lifemadedelicious.ca
CHEESY KALE AND ARTICHOKE DIP - ANN'S ENTITLED LIFE
Directions: In a large skillet over low heat combine 2 tablespoons of water and the kale; cook until the kale is limp. Set aside. In a medium sized sauce pan combine cream cheese and Parmesan cheese; melt over a medium low heat while stirring constantly. Add garlic powder and salt to cheese mixture; stir.
From annsentitledlife.com
From annsentitledlife.com
KALE + ARTICHOKE DIP - GREENWICH GIRL
Directions: 1. Place coconut oil in a large sauté pan over medium-high heat. Add shallots and onion, and sauté for 1 minute. Add kale and continue to sauté for 3 minutes. 2. Add wine and cover for 1 minute or until kale has wilted and all the liquid has dissolved from the pan. Season with salt and pepper.
From thegreenwichgirl.com
From thegreenwichgirl.com
WARM ARTICHOKE DIP | RICARDO
Preheat the oven to 180 °C (350 °F). Split the pita triangles layers and arrange on a baking sheet. Lightly toast in the oven. In the bowl of a food processor, purée all the ingredients for the dip. Pour the mixture into a saucepan and heat gently, stirring until the cheese is melted. Serve the dip with the warm pita triangles.
From ricardocuisine.com
From ricardocuisine.com
WARM KALE-AND-ASIAGO DIP RECIPE | MYRECIPES
Preheat oven to 350°. Cook bacon in a Dutch oven over medium-high heat, stirring often, 6 to 7 minutes or until crisp; remove bacon, and drain on paper towels, reserving 1 Tbsp. drippings in Dutch oven.
From myrecipes.com
From myrecipes.com
EASY KALE & SPINACH ARTICHOKE DIP | THE BEST ARTICHOKE DIP RECIPE
2014-09-17 Melt the cheese and add in dry basil and red pepper flakes. Stir to combine. In a large bowl, mix the spinach kale mixture, finely diced artichokes, red peppers, and cream cheese sauce. Toss to combine, make sure everything is coated. Spray 8×8 pan with PAM, and place spinach kale mixture in. Spread out and top with mozzarella cheese.
From joyfulhealthyeats.com
From joyfulhealthyeats.com
DIP INTO THIS RECIPE: WARM KALE, ARTICHOKE AND CHEESE DIP
2015-06-10 Get Toronto Sun, Ottawa Sun and 14 others for $2/week for 24 weeks. Get Toronto Sun and 15 others for $2/week for 24 weeks. Subscribe Now>
From torontosun.com
From torontosun.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love