Warm Pepper Jack Cheese Dip Recipes

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WARM PEPPER JACK CHEESE DIP



Warm Pepper Jack Cheese Dip image

Make and share this Warm Pepper Jack Cheese Dip recipe from Food.com.

Provided by L. Duch

Categories     Very Low Carbs

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 1/2 lbs monterey jack pepper cheese
2 tablespoons minced onions
1/2 teaspoon chili powder
1 teaspoon hot sauce
1/2 teaspoon minced garlic
1 cup beer

Steps:

  • Combine all ingredients in a sauce pan or crockpot.
  • Heat over low heat for 45 min.
  • Serve warm.
  • For added spicyness, mince up some jalapenos and add to it.

PEPPER JACK DIPPING SAUCE



Pepper Jack Dipping Sauce image

Spicy, cheesy dipping sauce that I threw together to have with Barbara Mooers' Cajun Fireballs (recipe#26684)

Provided by Malriah

Categories     Sauces

Time 12m

Yield 4-6 serving(s)

Number Of Ingredients 4

3 tablespoons butter
3 tablespoons flour
1 cup milk
4 ounces shredded monterey jack pepper cheese

Steps:

  • Melt butter in a sauce pan.
  • With a whisk, mix in flour and allow to cook for about 1 minute.
  • Slowly whisk in milk.
  • Cook for 1 minute.
  • Add cheese, keep whisking until cheese melts.
  • Serve with chips, veggies or whatever floats your boat.

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