WHITE PIZZA PINWHEELS
Packaged crescent rolls with Alfredo sauce, fresh mushrooms, green onions and mozzarella cheese rolled up and baked in a tasty Italian appetizer. I like to use "Recipe#111347" for the prepared alfredo sauce.
Provided by CookingONTheSide
Categories Cheese
Time 35m
Yield 32 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Grease two cookie sheets.
- Unroll crescent rolls, do not separate them, and press perforations together to make one large rectangle.
- Mix filling ingredients together in a large bowl and spread onto each rectangle. Roll up like a jelly roll and place in freezer for 15 minutes for easier slicing.
- Cut into 2 inch slices and place pinwheels cut side down onto baking sheets two inches apart.
- Bake about 20 minutes or until golden brown.
Nutrition Facts : Calories 81.2, Fat 4.2, SaturatedFat 2.2, Cholesterol 17.6, Sodium 120.6, Carbohydrate 8.2, Fiber 0.6, Sugar 0.8, Protein 2.8
PIZZA PINWHEELS
This recipe came from my Aunt when I was about 13 years old. Not only is it good for kids, but it's good for parties too!
Provided by CHRISTI_LANDINO
Categories Main Dish Recipes Pizza Recipes
Time 32m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- On a large baking sheet, pinch the 8 crescent roll dough triangles into 4 rectangles. Layer each rectangle with 6 slices of pepperoni and even amounts of mozzarella cheese. Roll tightly lengthwise and slice each into 4 or more pieces.
- Bake in the preheated oven until golden brown, about 12 minutes. Serve with pizza sauce for dipping.
Nutrition Facts : Calories 234.7 calories, Carbohydrate 16.4 g, Cholesterol 24.4 mg, Fat 13.1 g, Fiber 0.8 g, Protein 11 g, SaturatedFat 5.2 g, Sodium 758.5 mg, Sugar 3.9 g
PIZZA PINWHEELS
Our tasting panel really enjoyed these little treats that taste a lot like a rolled up pizza. With crispy pepperoni and lots of mozzarella and Parmesan cheeses, what's not to love? Dorothy Smith - El Dorado, Arkansas
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 8 appetizers.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. On a lightly floured surface, roll dough into a 16x10-in. rectangle. Sprinkle with cheeses and pepperoni. , Roll up jelly-roll style, starting with a long side. Cut into 2-in. slices. Place cut side down in a greased 15x10x1-in. baking pan; lightly press down to flatten. , Bake for 8-10 minutes or until golden brown. Serve with spaghetti sauce if desired.
Nutrition Facts : Calories 265 calories, Fat 13g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 776mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.
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