Whopper Brownies Recipes

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WHOPPER BROWNIES



Whopper Brownies image

Number Of Ingredients 11

4 oz unsweetened chocolate, chopped
3/4 cup butter, cut into cubes
1 1/4 cup sugar
3 eggs
1 teaspoon vanilla
1/4 teaspoon salt
3/4 cup all-purpose flour
1/2 cup malted milk powder
1 1/2 cups Whoppers, chopped
4 oz semisweet chocolate, chopped
1/2 cup heavy cream

Steps:

  • Preheat oven to 350 degrees. Spray 8x8 baking pan with non-stick cooking spray. Heat chocolate and butter in a large microwave safe bowl at medium power for about 3-4 minutes, or until butter is melted* and then stir until chocolate is melted. Whisk in sugar, eggs, vanilla and salt. Slowly stir in flour and malted milk powder, just until combined. Spread 1/2 of the batter into the prepared pan, then add a layer of chopped Whoppers. Cover with the remaining batter and bake for 30-35 minutes. Allow to cool completely on a cooling rack before frosting with ganache. to prepare ganache: Measure out chocolate in a medium bowl. Microwave cream in a small bowl for about 30 seconds to a minute, just to heat it up, but not bubble over.* Pour cream over chocolate and let sit for 5 minutes. Stir until chocolate is melted. Spread evenly over cooled brownies and top with any remaining chopped Whoppers.

BEST BROWNIES



Best Brownies image

These brownies always turn out!

Provided by Angie

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Yield 16

Number Of Ingredients 13

½ cup butter
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
⅓ cup unsweetened cocoa powder
½ cup all-purpose flour
¼ teaspoon salt
¼ teaspoon baking powder
3 tablespoons butter, softened
3 tablespoons unsweetened cocoa powder
1 tablespoon honey
1 teaspoon vanilla extract
1 cup confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
  • In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
  • Bake in preheated oven for 25 to 30 minutes. Do not overcook.
  • To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.

Nutrition Facts : Calories 182.7 calories, Carbohydrate 25.7 g, Cholesterol 44.2 mg, Fat 9 g, Fiber 1 g, Protein 1.8 g, SaturatedFat 5.4 g, Sodium 109.7 mg, Sugar 21.1 g

MILK CHOCOLATE -MALTED WHOPPERS BROWNIES



Milk Chocolate -Malted Whoppers Brownies image

Rich and almost like candy:) But that still doesn't mean not to opt for a scoop of vanilla ice cream on top!

Provided by JamesDeansGirl

Categories     Bar Cookie

Time 45m

Yield 18 serving(s)

Number Of Ingredients 10

2 cups milk chocolate chips
1/2 cup butter
3/4 cup sugar
1 teaspoon vanilla extract
3 eggs
1 3/4 cups flour
1/2 cup instant malted milk powder (Ovaltine)
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup malted milk balls, coarsely chopped (Whoppers)

Steps:

  • Preheat oven to 350*F.
  • Grease a 13x9" baking pan.
  • Heat the chocolate chips and butter together in a 3-quart saucepan over low heat, stirring frequently, until melted.
  • Remove pan from heat; cool slightly.
  • Beat in the sugar, vanilla, and eggs.
  • Stir in the flour, malted milk powder, baking powder, and salt just until combined; do not overmix.
  • Spread the batter evenly in the prepared pan; sprinkle with the chopped candy.
  • Bake for 30-35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
  • Cool in pan on a wire rack before cutting.
  • Serve warm or completely cooled.

Nutrition Facts : Calories 178.2, Fat 7.1, SaturatedFat 4, Cholesterol 49.5, Sodium 111.5, Carbohydrate 25.6, Fiber 0.4, Sugar 14.8, Protein 3.3

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