Wonder Chicken Recipes
WONDER CHICKEN
Make and share this Wonder Chicken recipe from Food.com.
Provided by Camden Cook
Categories Asian
Time 30m
Yield 4 serving(s)
Number Of Ingredients 19
Steps:
- Dice chicken into 1/2 inch cubes and marinate in above marinade.
- Cut onion and peppers into little cubes.
- Prepare peanut mixture. Set aside.
- Add marinated chicken to lightly beaten egg yolks.
- Heat 4 cups of oil to 350°F Deep fry chicken a few pieces at a time for about 2 minutes.
- Heat 2 Tbsp of oil to stir-fry onion and peppers. Pour in seasoning sauce and stir until sauce thickens.
- Return chicken to sauce and mix well.
- Serve with grounded peanut mixture on top of chicken.
Nutrition Facts : Calories 2279.5, Fat 238.1, SaturatedFat 32.2, Cholesterol 236, Sodium 1326.3, Carbohydrate 13.4, Fiber 1.9, Sugar 4.5, Protein 29.6
WONDERBREAD CHICKEN CASSEROLE
This lasagna recipe was one that we tried during The holidays about 3 years ago, and it was so delicious and easy to prepare, that we have it often. You have to try it before you crinkle your nose. Trust me. It's "wonder" full!
Provided by Epi-curious
Categories Chicken Breast
Time 25m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees.
- Make your gravy by combining milk, flour, chicken stock and pepper and simmering on stovetop until thick and bubbly.
- In a pan on the stovetop, fry the onions & tomatoes in a drop or two of oil and lightly simmer for about 7 or 8 minutes.
- Add the cumin, black pepper, and cinnamon, as well as the chicken and chopped olives and the dill to the stovetop mixture.
- Set mixture aside to cool slightly.
- Remove the crusts from the entire loaf of white bread.
- Spread each piece with mayonnaise,liberally.
- Lay the first layer of bread face down (so mayo is touching glass) in a glass baking dish that has been sprayed with cooking spray.
- Spread mayonaise on top of that first layer of bread and spread chicken mixture ontop of that.
- Put another layer of bread, mayo face down on the chicken mixture.
- Spread mayonnaise on top of that layer of bread.
- Pour the flour gravy over top and spread out to evenly cover the entire casserole.
- Bake for 30-40 minutes or until the casserole is browned and bubbly.
Nutrition Facts : Calories 475.1, Fat 15.5, SaturatedFat 5.2, Cholesterol 70.8, Sodium 1055.8, Carbohydrate 53.7, Fiber 3.6, Sugar 5.5, Protein 29.6
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