Yuletide Slices Recipes

YULETIDE COOLER

Yuletide Cooler image

Yield Serves 1

Number Of Ingredients 5

Ingredients

3 ounces Dubonnet
1 ounce pear brandy
Juice of 1/2 lime
Soda water
Garnish: slice of lime

Steps:

Fill a cocktail shaker one-third full with cracked ice. Pour the Dubonnet, pear brandy, and lime juice over the ice. Shake the mixture vigorously and pour it with the ice into a chilled highball glass. Fill the glass with soda water and stir lightly to blend.
Garnish with the lime slice.

YULETIDE CHOCOLATE DESSERT

Yuletide Chocolate Dessert image

Make and share this Yuletide Chocolate Dessert recipe from Food.com.

Provided by abettermousetrap

Categories Frozen Desserts

Time P1DT45m

Yield 1 BATCH, 10-12 serving(s)

Number Of Ingredients 11

Ingredients

2 cups vanilla wafer crumbs
1/3 cup melted butter or 1/3 cup margarine
1/2 cup butter or 1/2 cup margarine
1 1/2 cups sifted confectioners' sugar
2 eggs
1/4 cup sugar
2 tablespoons cocoa
1 cup heavy cream
1 cup chopped walnuts
1 mashed banana
1/4 cup marischinno cherries, chopped

Steps:

Mix crumbs and melted butter.reserve 2 tablespoon for top.press remainder in bottom of pan(10x8 approx) cream the butter and confectioners sugar,add eggs, 1 at a tme.beatingwell after each.spead over crumbs.
combine sugar, cocoa and cream -whip. fold in nuts banana and cherries. pile on top of egg mixture in pan. sprinkle reserved crumbs on top.
chill 24 hrs or freeze.
serves about 10-12.

Nutrition Facts : Calories 629.6, Fat 41.7, SaturatedFat 18.5, Cholesterol 115.6, Sodium 271.3, Carbohydrate 61.4, Fiber 2.3, Sugar 24.9, Protein 6

CHERRY CHRISTMAS SLICES

Cherry Christmas Slices image

Brilliant red and green candied cherries add extra sparkle to these delicious holiday delights. What I really like best is that this recipe's easy to mix up ahead of time. In fact, I've often made the dough in November and kept it in the freezer until I needed it in December! -Katie Koziolek, Hartland, Minnesota

Provided by Taste of Home

Categories Desserts

Time 30m

Yield about 11 dozen.

Number Of Ingredients 8

Ingredients

1 cup butter, softened
1 cup confectioners' sugar
1 large egg, room temperature
1 teaspoon vanilla extract
2-1/4 cups all-purpose flour
1 cup red candied cherries, halved
1 cup green candied cherries, halved
1 cup pecan halves

Steps:

Cream butter and sugar. Add egg and vanilla; beat until fluffy. Add flour; mix well. Stir in cherries and pecans. Chill 1 hour. , Shape dough into three 10-in.-long logs; wrap securely and place in a freezer bag. Freeze until ready to bake, or up to 2 months., To bake, cut frozen logs into 1/8-in. slices, and place on ungreased baking sheets. Bake at 325° until edges are golden brown, 10-12 minutes. Cool on wire racks.

Nutrition Facts : Calories 37 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 14mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.

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