Yum Yum Sandwich Recipes

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LOOSE MEAT SANDWICH (MAID-RITE COPYCAT)



Loose Meat Sandwich (Maid-Rite Copycat) image

The most popular item on the Maid-Rite menu, these Loose Meat Sandwiches taste as good as the Iowa-famous diner classic. This easy ground beef recipe cooks in just 10 minutes!

Provided by Meggan Hill

Categories     Main Course

Time 10m

Number Of Ingredients 8

1 pound ground beef ((85/15 recommended, see note 1))
1/4 cup water
1 tablespoon yellow mustard
1 teaspoon granulated sugar
1/2 cup onion (finely chopped, plus more for topping (see note 2))
Salt and freshly ground black pepper
4 hamburger buns (split, for serving)
Toppings (such as ketchup, mustard, mayonnaise, pickles, for serving)

Steps:

  • In a large skillet, combine beef, water, mustard, and sugar. Simmer over medium heat until the beef is cooked through, about 5 minutes, breaking up clumps of meat with a spoon.
  • Drain the fat if desired (I don't, and it is closer to the original recipe if you don't, but you can if you want). Stir in onion and season to taste with salt and pepper (I like 1 teaspoon salt and 1/2 teaspoon pepper).
  • Serve meat on buns with toppings on the side such as ketchup, mustard, mayonnaise, and pickles.

Nutrition Facts : Calories 302 kcal, ServingSize 1 sandwich, Carbohydrate 3 g, Protein 20 g, Fat 23 g, SaturatedFat 9 g, Cholesterol 81 mg, Sodium 120 mg, Fiber 1 g, Sugar 2 g

HAMBURGER YUM YUM



Hamburger Yum Yum image

This is quick and easy, and has a great taste. this is my favorite. I mix the chow mein noodles right in with everything, and they go to soft noodles. Wonderful.

Provided by CookingMonster

Categories     One Dish Meal

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 11

1/2 cup rice
1 cup boiling water
1 lb hamburger
1/2 teaspoon salt
1 onion, chopped
1 cup chopped celery
1 (10 3/4 ounce) can mushroom soup
1 (10 3/4 ounce) can water
1/4 cup soy sauce
1 cup chow mein noodles
1/2 cup green pepper (optional)

Steps:

  • Cook rice in first amount of water.
  • In frying pan, combine hamburger, onions and celery.
  • Saute meat until no longer pink.
  • Drain fat and add remaining ingredients, including cooked rice.
  • Gently blend.
  • Turn into greased casserole and bake at 350 degrees for 20-30 minutes.
  • Sprinkle with chow mein noodles and serve.

YUM YUM SANDWICH



Yum Yum Sandwich image

Make and share this Yum Yum Sandwich recipe from Food.com.

Provided by harp and bannanas

Categories     Breakfast

Time 15m

Yield 1-2 serving(s)

Number Of Ingredients 3

2 slices bacon
chive & onion cream cheese
1 bagels or 1 English muffin

Steps:

  • bake your muffins in the oven for 5-7 minutes at 350°F.
  • next fry your bacon.
  • when your muffins are done spread the cream cheese on the bread.
  • finally top the bacon on your muffin.

Nutrition Facts : Calories 496.4, Fat 22.1, SaturatedFat 7, Cholesterol 30.8, Sodium 938.3, Carbohydrate 56.4, Fiber 2.4, Protein 16.3

YUM YUM SAUCE



Yum Yum Sauce image

Tangy, sweet and with just a hint of heat, this version of our favorite sauce from teppanyaki steakhouses in the US is great with steak, chicken, fish and shellfish. Some recipes include melted butter, but we skipped it. The sauce is already rich, creamy and more than deserving of its name!

Provided by Food Network Kitchen

Time 5m

Yield 1 1/4 cups

Number Of Ingredients 8

1 cup mayonnaise
3 tablespoons ketchup
1 tablespoon mirin
1 tablespoon rice vinegar
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon paprika
Pinch cayenne pepper

Steps:

  • Whisk the mayonnaise, ketchup, mirin, rice vinegar, garlic powder, onion powder, paprika and cayenne in a medium bowl until smooth. Whisk in 1 tablespoon water until smooth and combined.

YUM YUM SAUCE



Yum Yum Sauce image

Japanese steakhouse white sauce.

Provided by Maybole

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 8h5m

Yield 12

Number Of Ingredients 8

1 teaspoon tomato paste
1 tablespoon melted butter
½ teaspoon garlic powder
¼ teaspoon paprika
1 ¼ cups mayonnaise
1 teaspoon white sugar
1 pinch cayenne pepper
¼ cup water

Steps:

  • Whisk tomato paste, melted butter, garlic powder, paprika, mayonnaise, sugar, cayenne pepper, and water together until smooth. Cover and refrigerate overnight.

Nutrition Facts : Calories 175.3 calories, Carbohydrate 1.3 g, Cholesterol 11.3 mg, Fat 19.2 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 141 mg, Sugar 0.7 g

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