Zippy Deviled Eggs Recipes

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CLASSIC DEVILED EGGS RECIPE BY TASTY



Classic Deviled Eggs Recipe by Tasty image

Here's what you need: eggs, mayonnaise, yellow mustard, relish, salt, pepper, paprika, fresh parsley leaves

Provided by Vaughn Vreeland

Categories     Appetizers

Time 30m

Yield 24 servings

Number Of Ingredients 8

12 eggs
½ cup mayonnaise
1 tablespoon yellow mustard
1 tablespoon relish
1 teaspoon salt
1 teaspoon pepper
paprika
1 tablespoon fresh parsley leaves

Steps:

  • Place the eggs in a pot and fill with cold water until the eggs are just covered. Bring the pot to a boil, then cover, remove from heat, and let sit for about 12 minutes.
  • Transfer the eggs to a bowl of ice water for about 3 minutes, then peel them and cut them in half. Transfer the egg yolks to a bowl, and set the cooked egg whites aside.
  • Mix the mayonnaise, mustard, relish, salt, and pepper with the yolks and transfer to a piping bag. (Alternatively, use a zip-top bag with a corner cut off.)
  • Pipe the mixture into the egg whites, garnish with paprika and parsley, and serve chilled.
  • Enjoy!

Nutrition Facts : Calories 79 calories, Carbohydrate 0 grams, Fat 6 grams, Fiber 0 grams, Protein 4 grams, Sugar 0 grams

ZIPPY DEVILED EGGS



Zippy Deviled Eggs image

Not only are these deviled eggs, the easiest you can make, that have a wonderful sweet and sour taste that has just the right zest. Great for all those Easter eggs!

Provided by Claudia Dawn

Categories     < 15 Mins

Time 15m

Yield 8 serving(s)

Number Of Ingredients 4

8 hard-boiled eggs
1/2 cup marzetti coleslaw dressing
salt & pepper
paprika

Steps:

  • Cut eggs in half, remove yolks.
  • Finely mash yolks.
  • Add Marzetti dressing and salt& pepper.
  • Fill egg whites.
  • Garnish with paprika.

Nutrition Facts : Calories 138.4, Fat 10.5, SaturatedFat 2.4, Cholesterol 216.1, Sodium 172.9, Carbohydrate 4.3, Sugar 3.7, Protein 6.4

EASY DEVILED EGGS



Easy Deviled Eggs image

After wondering how to make deviled eggs for years, I stumbled across this recipe. It comes from the Durbin Inn, a well-known restaurant in Rushville, Indiana from the 1920s until it closed in the late '70s. The eggs are delicious, and it's easy to make more for larger gatherings. -Margaret Sanders, Indianapolis, Indiana

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1 dozen.

Number Of Ingredients 7

6 hard-boiled large eggs
2 tablespoons mayonnaise
1 teaspoon sugar
1 teaspoon white vinegar
1 teaspoon prepared mustard
1/2 teaspoon salt
Paprika

Steps:

  • Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork. Add the mayonnaise, sugar, vinegar, mustard and salt; mix well. Stuff or pipe into egg whites. Sprinkle with paprika. Refrigerate until serving.

Nutrition Facts : Calories 114 calories, Fat 9g fat (2g saturated fat), Cholesterol 214mg cholesterol, Sodium 293mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.

ZIPPY DEVILED EGGS



Zippy Deviled Eggs image

A bit of horseradish gives these Zippy Deviled Eggs their kick.

Provided by My Food and Family

Time 40m

Yield Makes 24 servings.

Number Of Ingredients 6

1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA 1/3 Less Fat than Cream Cheese
1 tsp. KRAFT Prepared Horseradish
12 hard-cooked eggs, cut lengthwise in half, divided
6 slices OSCAR MAYER Deli Fresh Smoked Ham, finely chopped
1/3 cup chopped green peppers
1/8 tsp. paprika

Steps:

  • Mix reduced-fat cream cheese, horseradish and 4 egg yolks until well blended. Add ham and peppers; mix well. Refrigerate remaining yolks for another use. (See Tip.)
  • Spoon cream cheese mixture into egg white halves; sprinkle with paprika.
  • Refrigerate 30 min.

Nutrition Facts : Calories 30, Fat 2 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 40 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

DEVILED EGGS WITH ZIP



Deviled Eggs with Zip image

I've taken these yummy deviled eggs to many events, and folks always enjoy them. They're just a little spicy! Adjust the proportions of the mustards and mayonnaise to taste. I sometimes add a hot Jamaican pepper if I really want to spice them up.

Provided by BONNIE1424

Categories     Appetizers and Snacks     100+ Deviled Egg Recipes     Spicy Deviled Egg Recipes

Time 45m

Yield 12

Number Of Ingredients 6

12 eggs
2 tablespoons mayonnaise
1 teaspoon Chinese hot prepared mustard
2 teaspoons yellow mustard
salt and pepper to taste
paprika, for garnish

Steps:

  • Place eggs in a large saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool and peel.
  • Slice eggs in half lengthwise and remove yolks. Place yolks in a medium bowl, and mash together with mayonnaise, Chinese hot prepared mustard, yellow mustard, salt and pepper.
  • Fill the hollowed egg whites with the egg yolk mixture. Garnish with paprika. Chill in the refrigerator until serving.

Nutrition Facts : Calories 88.3 calories, Carbohydrate 0.5 g, Cholesterol 186.9 mg, Fat 6.8 g, Protein 6.3 g, SaturatedFat 1.8 g, Sodium 88.5 mg, Sugar 0.4 g

ZIPPY DEVILED EGGS



Zippy Deviled Eggs image

Make and share this Zippy Deviled Eggs recipe from Food.com.

Provided by JLBurnell

Categories     Very Low Carbs

Time 45m

Yield 12 serving(s)

Number Of Ingredients 6

12 eggs
2 tablespoons mayonnaise
1 teaspoon prepared Chinese hot mustard
2 teaspoons yellow mustard
salt and pepper
paprika, for garnish

Steps:

  • Place eggs in a large saucepan and cover with cold water.
  • Bring water to a boil and immediately remove from heat.
  • Cover and let eggs stand in hot water for 10 to 12 minutes.
  • Remove from hot water, cool and peel.
  • Slice eggs in half lengthwise and remove yolks.
  • Place yolks in a medium bowl, and mash together with mayonnaise, Chinese hot prepared mustard, yellow mustard, salt and pepper.
  • Fill the hollowed egg whites with the egg yolk mixture.
  • Garnish with paprika.
  • Chill in the refrigerator until serving.

Nutrition Facts : Calories 83.2, Fat 5.8, SaturatedFat 1.7, Cholesterol 212.1, Sodium 90.5, Carbohydrate 1, Sugar 0.6, Protein 6.3

ZIPPY DEVILED EGGS



Zippy Deviled Eggs image

Provided by My Food and Family

Categories     Meal Recipes

Number Of Ingredients 6

0.5 cups light cream cheese
1 teaspoons horseradish
12 units eggs
6 slices smoke ham
0.333333333333 cups green pepper
1 units paprika

Steps:

  • Mix cream cheese spread and horseradish and 4 of the egg yolks until well blended. Cover and refrigerate remaining egg yolks for another use. Add ham and green pepper; mix well.
  • Spoon cream cheese mixture evenly into egg white halves. Sprinkle with paprika; cover lightly.
  • Refrigerate at least 30 minutes before serving.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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